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Taxon: tomato ✕

Taxon groups are the verbatim names found in the abstracts (case-insensitive), not normalised: maize, corn and Zea mays are separate groups here. The Organism view merges them through NCBI Taxonomy.

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Alternaria solani caused the maximum decrease in tomato fruit dry weight.

Interactor
Alternaria solaniAlternaria solanie0pathogen
Outcome
dry weight of tomato fruite0
Direction
maximum decreasee0

Verbatim

e0

“Alternaria solani showed maximum decrease in dry weight of tomato fruit.”

✓ located verbatim in the source · abstract, characters 581–653

Title

Nutritional spoilage of tomato and brinjal fruits due to post-harvest fungi

P G Ghadsingh; Mandge S V DOAJ (DOAJ: Directory of Open Access Journals) 2012

Other claims from this paper (7)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Decreased photosynthesis was associated with reduced shoot dry weight relative to root dry weight.

Outcome
dry weight of the shoote0
Direction
decreasee0
Qualifier
decrease in photosynthesise0
Comparator
roote0

Verbatim

e0

“the decrease in photosynthesis was associated with a decrease in dry weight of the shoot compared to the root.”

✓ located verbatim in the source · abstract, characters 283–393
t0

“tomato plants”

✓ located verbatim in the source · title, characters 69–82

Title

Effects of severe water stress on partitioning of 14C-assimilates in tomato plants

Zgallaï, H.; Steppe, K.; Lemeur, R. Ghent University Academic Bibliography (Ghent University) 2012. doi:10.5073/jabfq.2006.080.013

Other claims from this paper (8)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Nematode inoculation before fungus caused 33.08% root-dry-weight decrease.

Treatment
nematode was inoculated prior to funguse1
Outcome
root dry weighte0
Direction
decreasee2
Value
33.08e0

Not reportedComparator

Verbatim

e0

“root dry weight (33.08)”

✓ located verbatim in the source · abstract, characters 278–301
e1

“when nematode was inoculated prior to fungus.”

✓ located verbatim in the source · abstract, characters 466–511
e2

“per cent decrease of plant growth parameters”

✓ located verbatim in the source · abstract, characters 177–221
t0

“Tomato”

✓ located verbatim in the source · title, characters 63–69

Title

Interaction of Rhizoctonia solani and Meloidogyne incognita on Tomato

B. Vidya Sagar; V. Krishna Rao; KS Varaprasad Indian Journal Of Nematology 2012

Other claims from this paper (9)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Nematode inoculation before fungus caused 51.5% shoot-dry-weight decrease.

Treatment
nematode was inoculated prior to funguse1
Outcome
shoot dry weighte0
Direction
decreasee2
Value
51.5e0

Not reportedComparator

Verbatim

e0

“shoot length (41.87), shoot dry weight (51.5) and root dry weight (33.08)”

✓ located verbatim in the source · abstract, characters 228–301
e1

“when nematode was inoculated prior to fungus.”

✓ located verbatim in the source · abstract, characters 466–511
e2

“per cent decrease of plant growth parameters”

✓ located verbatim in the source · abstract, characters 177–221
t0

“Tomato”

✓ located verbatim in the source · title, characters 63–69

Title

Interaction of Rhizoctonia solani and Meloidogyne incognita on Tomato

B. Vidya Sagar; V. Krishna Rao; KS Varaprasad Indian Journal Of Nematology 2012

Other claims from this paper (9)
Observationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

The decrease in dry root weight in Utkala kumari and Utkala dipti (0.40 g) was significantly different from the rest of the varieties.

Material
Utkala kumari and Utkala diptie7
Outcome
dry root weighte7
Value
0.40 ge7
Comparator
the rest varietiese7

Verbatim

e7

“The decrease in shoot weight (8.53 g) and dry root weight (0.40 g) of the tomato varieties, Utkala kumari and Utkala dipti was significantly different from the rest varieties”

✓ located verbatim in the source · abstract, characters 1075–1249

Title

Screening and evaluation of tomato varieties against root-knot nematode, Meloidogyne incognita

Patra, Mukesh; Dhirendra Kumar Nayak 2019. doi:10.13140/rg.2.2.20156.77440

Other claims from this paper (10)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

CMV inoculation decreased dry root weight by 75.63–95.43%.

Treatment
inoculated with CMVe1
Interactor
CMVcucumber mosaic cucumoviruse1pathogen
Outcome
dry root weighte2
Direction
decreasee2
Value
75.63–95.43%e2

Not reportedComparator

Verbatim

e0

“Ten tomato genotypes were screened for their resistance against cucumber mosaic virus (CMV)”

✓ located verbatim in the source · abstract, characters 9–100
e1

“Plants inoculated with CMV showed substantial decrease in yield and yield-contributing parameters”

✓ located verbatim in the source · abstract, characters 635–732
e2

“75.63–95.43% decrease in dry root weight”

✓ located verbatim in the source · abstract, characters 1059–1099

Title

Effect of cucumber mosaic virus infection on morphology, yield and phenolic contents of tomato

Mahjabeen; K. P. Akhtar; N. Sarwar; et al. Archives of Phytopathology and Plant Protection 2011. doi:10.1080/03235408.2011.595965

Other claims from this paper (12)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

CMV inoculation decreased dry weight of plants by 19.97–87.65%.

Treatment
inoculated with CMVe1
Interactor
CMVcucumber mosaic cucumoviruse1pathogen
Outcome
dry weight of plantse2
Direction
decreasee2
Value
19.97–87.65%e2

Not reportedComparator

Verbatim

e0

“Ten tomato genotypes were screened for their resistance against cucumber mosaic virus (CMV)”

✓ located verbatim in the source · abstract, characters 9–100
e1

“Plants inoculated with CMV showed substantial decrease in yield and yield-contributing parameters”

✓ located verbatim in the source · abstract, characters 635–732
e2

“19.97–87.65% decrease in the dry weight of plants”

✓ located verbatim in the source · abstract, characters 1008–1057

Title

Effect of cucumber mosaic virus infection on morphology, yield and phenolic contents of tomato

Mahjabeen; K. P. Akhtar; N. Sarwar; et al. Archives of Phytopathology and Plant Protection 2011. doi:10.1080/03235408.2011.595965

Other claims from this paper (12)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

NH4 + nutrition decreased dry weight, fresh weight, and leaf area compared with NO3“.

Treatment
NH4 +e0
Outcome
dry weight, fresh weight and leaf areae0
Direction
decreasee0
Comparator
NO3“e0

Verbatim

e0

“compared to plants fed with NO3“, dry weight, fresh weight and leaf area decrease when plants received NH4 + as N form.”

✓ located verbatim in the source · abstract, characters 172–291
t0

“tomato”

✓ located verbatim in the source · title, characters 64–70

Title

Cadmium stress effects on photosynthesis and PSII efficiency in tomato grown on NO3−or NH4+as nitrogen source

Afef Nasraoui-Hajaji; Fatma Gharbi; Mohamed Habib Ghorbel; et al. Acta Botanica Gallica 2010. doi:10.1080/12538078.2010.10516192

Other claims from this paper (9)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Fresh and dry weight of fresh market and cherry tomatoes decreased with decreasing nutrient concentration.

Treatment
decrease in NC applicatione0
Outcome
Fresh and dry weighte0
Direction
decreasede0

Not reportedComparator

Verbatim

e0

“Fresh and dry weight of FM and cherry tomato plants decreased with a decrease in NC application”

✓ located verbatim in the source · abstract, characters 904–999

Title

Response of Hydroponically Grown Cherry and Fresh Market Tomatoes to Reduced Nutrient Concentration and Foliar Fertilizer Application under Shadenet Conditions

Martin M. Maboko; Christian P. Du Plooy HortScience 2017. doi:10.21273/hortsci11516-16

Other claims from this paper (12)
Mechanismhypothesisoriginal resultbasis n/a

Claim · model-written summary

The decrease in tomato dry weight caused by the inhibitors may result from decreased leaf area.

Outcome
dry weighte5
Qualifier
decreased leaf areae5

Verbatim

e0

“Application of 30 μM L-α-aminooxy-β-phenylpropionic acid (AOPP) or (S)-methyl 2-((1,3-dioxoisoindolin-2-yl)oxy)-3-phenylpropanoate (KOK1101), decreased the endogenous IAA levels in tomato seedlings at 8 days after sowing”

✓ located verbatim in the source · abstract, characters 82–302
e5

“the observed decrease in dry weight caused by the inhibitors may result from decreased leaf area”

✓ located verbatim in the source · abstract, characters 894–990

Title

Suppression of Elongation and Growth of Tomato Seedlings by Auxin Biosynthesis Inhibitors and Modeling of the Growth and Environmental Response

Tadahisa Higashide; Megumi Narukawa; Yukihisa Shimada; et al. Scientific Reports 2014. doi:10.1038/srep04556

Other claims from this paper (6)

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