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Organism: Vitis ✕

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Drought reduced the ratio of leaf dry weight to area.

Taxon
grapevineVitist0
Treatment
droughtede0
Outcome
ratio of leaf dry weight to areae0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“This accounted for a marked decrease in the ratio of leaf dry weight to area in droughted plants”

✓ located verbatim in the source · abstract, characters 1085–1181
t0

“Grapevine Leaves”

✓ located verbatim in the source · title, characters 37–53

Title

Osmotic Adjustment in Water Stressed Grapevine Leaves in Relation to Carbon Assimilation

ML Rodrigues; MM Chaves; R Wendler; et al. Australian Journal of Plant Physiology 1993. doi:10.1071/pp9930309

Other claims from this paper (8)
Observationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Fresh and dry shoot weight decreased significantly with M. hapla.

Taxon
grapevineVitist0
Interactor
Meloidogyne haplaMeloidogyne haplae1pest
Outcome
fresh and dry shoot weighte0
Direction
decreasee0
Setting
polyhouse conditione1

Verbatim

t0

“Grapevine Cultivars”

✓ located verbatim in the source · title, characters 14–33
e0

“A significant decrease (P ≤ 0.05) in fresh and dry shoot weight as well as fresh and dry root weight was observed”

✓ located verbatim in the source · abstract, characters 1542–1655
e1

“evaluate ten grapevine cultivars against root-knot nematode Meloidogyne hapla under polyhouse condition”

✓ located verbatim in the source · abstract, characters 27–130

Title

Resistance of Grapevine Cultivars to Meloidogyne hapla under Polyhouse Condition

T.H. Askary; A. Khalil; N. Nazir International Journal of Current Microbiology and Applied Sciences 2018. doi:10.20546/ijcmas.2018.708.236

Other claims from this paper (19)
Observationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Fresh and dry root weight decreased significantly with M. hapla.

Taxon
grapevineVitist0
Interactor
Meloidogyne haplaMeloidogyne haplae1pest
Outcome
fresh and dry root weighte0
Direction
decreasee0
Setting
polyhouse conditione1

Verbatim

t0

“Grapevine Cultivars”

✓ located verbatim in the source · title, characters 14–33
e0

“A significant decrease (P ≤ 0.05) in fresh and dry shoot weight as well as fresh and dry root weight was observed”

✓ located verbatim in the source · abstract, characters 1542–1655
e1

“evaluate ten grapevine cultivars against root-knot nematode Meloidogyne hapla under polyhouse condition”

✓ located verbatim in the source · abstract, characters 27–130

Title

Resistance of Grapevine Cultivars to Meloidogyne hapla under Polyhouse Condition

T.H. Askary; A. Khalil; N. Nazir International Journal of Current Microbiology and Applied Sciences 2018. doi:10.20546/ijcmas.2018.708.236

Other claims from this paper (19)
Associationobservedoriginal resultmeasured

Claim · model-written summary

Dry weight of a whole grapevine cutting decreased gradually through 60 days after planting.

Taxon
grapevinesVitise1
Material
cv. Delawaree1
Treatment
through 60 days after plantinge2
Outcome
Dry weight of a whole cuttinge2
Direction
decreasee2

Verbatim

e1

“hardwood cuttings of grapevines (cv. Delaware)”

✓ located verbatim in the source · abstract, characters 52–98
e2

“Dry weight of a whole cutting continued to decrease gradually through 60 days after planting and thereafter began to increase due to the growth of new shoots”

✓ located verbatim in the source · abstract, characters 139–296

Title

Changes in the Nutritional Constituents in Cuttings during Propagation

Torazo HOSOI; Hideo MACHIDA; Riichi YOSHIDA Journal of the Japanese Society for Horticultural Science 1972. doi:10.2503/jjshs.41.127

Other claims from this paper (16)
Associationobservedoriginal resultmeasured

Claim · model-written summary

Shading was associated with a decrease in specific leaf dry weight, leaf soluble carbohydrates and starch content of grapevine.

Taxon
grapevineVitise0
Treatment
shadinge6
Outcome
specific leaf dry weight, leaf soluble carbohydrates and starch contente6
Direction
decreasee6

Verbatim

e0

“The photosynthetic activity of grapevine leaves (Sangiovese/Kober 5BB) was evaluated under field conditions on mature vines grown under three different levels of photosynthetically active radiation (PAR, 100%, 60%, and 30% sunlight)”

✓ located verbatim in the source · abstract, characters 0–232
e6

“All of these modifications that occurred under shading are associated with a decrease in specific leaf dry weight, leaf soluble carbohydrates and starch content, vine yield, total soluble solids in the berries, total leaf area per vine, number of axillary shoots per cane, and winter pruning weight”

✓ located verbatim in the source · abstract, characters 1478–1776

Title

Effect of Shading on Vine Morphology and Productivity and Leaf Gas Exchange Characteristics in Grapevines in the Field

Alvaro Cartechini; Alberto Palliotti American Journal of Enology and Viticulture 1995. doi:10.5344/ajev.1995.46.2.227

Other claims from this paper (16)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Saline concentration significantly decreased length, fresh and dry weight of grapevine plants.

Taxon
grapevineVitise0
Treatment
saline concentratione1
Outcome
length, fresh and dry weighte1
Direction
decreasee1

Not reportedComparator

Verbatim

e0

“effects of manganese (1ppm) on Yaghoti and Ghara uzum - two cultivars of grapevine - which were planted and grown under salt stress (0, 50 and 100mmol L-1 NaCl)”

✓ located verbatim in the source · abstract, characters 279–439
e1

“Results on saline concentration showed led to a significant decrease in length, fresh and dry weight, photosynthesis pigments content, K+ and nitrate content, and K+/Na+ ratio of the plants”

✓ located verbatim in the source · abstract, characters 482–671

Title

Effects of manganese on physiological characters of grapevine cultivars under salinity stress

Sepideh Hatami; Latifeh Pourakbar MOJ Ecology & Environmental Sciences 2020. doi:10.15406/mojes.2020.05.00177

Other claims from this paper (7)
Associationobservedoriginal resultmeasured

Claim · model-written summary

Dry weight of a whole grapevine cutting began to increase after 60 days with the growth of new shoots.

Taxon
grapevinesVitise1
Material
cv. Delawaree1
Treatment
growth of new shootse2
Outcome
Dry weight of a whole cuttinge2
Direction
began to increasee2

Verbatim

e1

“hardwood cuttings of grapevines (cv. Delaware)”

✓ located verbatim in the source · abstract, characters 52–98
e2

“Dry weight of a whole cutting continued to decrease gradually through 60 days after planting and thereafter began to increase due to the growth of new shoots”

✓ located verbatim in the source · abstract, characters 139–296

Title

Changes in the Nutritional Constituents in Cuttings during Propagation

Torazo HOSOI; Hideo MACHIDA; Riichi YOSHIDA Journal of the Japanese Society for Horticultural Science 1972. doi:10.2503/jjshs.41.127

Other claims from this paper (16)
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

An initial decrease in lamina density partly explained the decline in grapevine lamina potassium concentration.

Taxon
VitisVitise1
Outcome
decline in lamina K + concentratione0
Qualifier
initial decrease in lamina densitye0

Verbatim

e0

“Part of the decline in lamina K + concentration was attributed to an initial decrease in lamina density”

✓ located verbatim in the source · abstract, characters 211–314
e1

“The plastochron index (PI) was developed for Vitis”

✓ located verbatim in the source · abstract, characters 0–50

Title

GRAPEVINE LEAF DEVELOPMENT IN RELATIONSHIP TO POTASSIUM CONCENTRATION AND LEAF DRY WEIGHT AND DENSITY

Brian M. Freeman; W. Mark Kliewer American Journal of Botany 1984. doi:10.1002/j.1537-2197.1984.tb12517.x

Other claims from this paper (4)
Associationobservedoriginal resultmeasured

Claim · model-written summary

Shading was associated with a decrease in total leaf area per vine, number of axillary shoots per cane and winter pruning weight.

Taxon
grapevineVitise0
Treatment
shadinge6
Outcome
total leaf area per vine, number of axillary shoots per cane, and winter pruning weighte6
Direction
decreasee6

Verbatim

e0

“The photosynthetic activity of grapevine leaves (Sangiovese/Kober 5BB) was evaluated under field conditions on mature vines grown under three different levels of photosynthetically active radiation (PAR, 100%, 60%, and 30% sunlight)”

✓ located verbatim in the source · abstract, characters 0–232
e6

“All of these modifications that occurred under shading are associated with a decrease in specific leaf dry weight, leaf soluble carbohydrates and starch content, vine yield, total soluble solids in the berries, total leaf area per vine, number of axillary shoots per cane, and winter pruning weight”

✓ located verbatim in the source · abstract, characters 1478–1776

Title

Effect of Shading on Vine Morphology and Productivity and Leaf Gas Exchange Characteristics in Grapevines in the Field

Alvaro Cartechini; Alberto Palliotti American Journal of Enology and Viticulture 1995. doi:10.5344/ajev.1995.46.2.227

Other claims from this paper (16)
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The decline in lamina potassium concentration was partly attributed to an initial fall in lamina density.

Taxon
GrapevineVitist0
Outcome
decline in lamina K+ concentratione0
Qualifier
initial decrease in lamina densitye0

Verbatim

e0

“Part of the decline in lamina K+ concentration was attributed to an initial decrease in lamina density”

✓ located verbatim in the source · abstract, characters 208–310
t0

“Grapevine”

✓ located verbatim in the source · title, characters 0–9

Title

Grapevine Leaf Development in Relationship to Potassium Concentration and Leaf Dry Weight and Density

Brian M. Freeman; W. Mark Kliewer American Journal of Botany 1984. doi:10.2307/2443489

Other claims from this paper (3)

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