Search claims · PlantClaims

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity significantly decreased soluble sugar content, plant height and leaf area in wheat genotypes.

Taxon: wheatTriticum aestivume1
Material: Raj-3077, Raj-3765 (salt tolerant) and Raj-1482, PBW-502 (salt susceptible)e1
Treatment: Salinitye0
Outcome: soluble sugar content, plant height, leaf areae0
Direction: decreasee0
Setting: cemented potse2

Not reportedComparator

Verbatim

e0
“Salinity was found to decrease significantly the photosynthesis rate, transpiration rate, stomatal conductance, relative water content, chlorophyll content, osmotic potential, soluble sugar content, plant height, leaf area, number of leaves, number of grains, total number of tillers/plant, test weight, fresh, and dry weight, grain yield, biological yield, and K+ content in grain with an increase in proline content, m…” Show full quote
✓ located verbatim in the source · abstract, characters 361–838

e1
“wheat genotypes namely, Raj-3077, Raj-3765 (salt tolerant) and Raj-1482, PBW-502 (salt susceptible)”
✓ located verbatim in the source · abstract, characters 131–230

e2
“were grown in cemented pots under different levels of salinity (0, 4.0, 6.0 and 8.0 dSm-1) at 30 DAS, 60 DAS and anthesis stage”
✓ located verbatim in the source · abstract, characters 232–359

Title

Effect of Salt Stress on Physiological, Biochemical, Growth and Yield Variables of Wheat ( Triticum aestivum L.)

Niraj Yadav; DL Bagdi; BL Kakralya Agricultural science digest 2011

Other claims from this paper (10)

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity decreased tomato total seedling length by 17-26%.

Taxon: tomatoSolanum lycopersicumt0
Treatment: Salinity stress (50 mM and 100 mM NaCl)e2
Outcome: total seedling lengthe2
Direction: decreasee2
Value: 17-26%e2
Comparator: control (no stress conditions)e2

Verbatim

t0
“TOMATO (SOLANUM LYCOPERSICUM L.)”
✓ located verbatim in the source · title, characters 93–125

e2
“Under salinity stress (50 mM and 100 mM NaCl), a significant decrease in the germination percentage (2-11%), seedling dry weight (17-29%), total seedling length (17-26%), seed vigour index I (19-32%), seed vigour index II (18-35%), and chlorophyll content (24-55%) was detected, whereas a significant increase in the proline content (84-131%), superoxide dismutase (SOD) activity (20-32%), and catalase (CAT) activity (1…” Show full quote
✓ located verbatim in the source · abstract, characters 1088–1585

Title

STANDARDIZING THE APPROPRIATE DOSES OF ZINC OXIDE NANOPARTICLES FOR ENHANCING THE QUALITY OF TOMATO (SOLANUM LYCOPERSICUM L.) SEEDS GROWN UNDER SALINE CONDITIONS

T. GHOSH; S.K. YADAV; S. YADAV; et al. Applied Ecology and Environmental Research 2025. doi:10.15666/aeer/2303_58595881

Other claims from this paper (13)

Intervention effect ZnO NP priming at 750 ppm for 6 h gave significantly greater germination (92%) than the controls.
Intervention effect ZnO NP priming at 750 ppm for 6 h gave significantly greater seed vigour index I (1399) than the controls.
Intervention effect ZnO NP priming at 750 ppm for 6 h gave significantly greater seed vigour index II (1813) than the controls.
Intervention effect Salinity decreased tomato germination percentage by 2-11%.
Intervention effect Salinity decreased tomato seedling dry weight by 17-29%.
Intervention effect Salinity decreased seed vigour index I by 19-32%.
Intervention effect Salinity decreased seed vigour index II by 18-35%.
Intervention effect Salinity decreased chlorophyll content by 24-55%.
Intervention effect Salinity increased proline content by 84-131%.
Intervention effect Salinity increased superoxide dismutase activity by 20-32%.
Intervention effect Salinity increased catalase activity by 19-39%.
Association ZnO NP nanopriming increased chlorophyll production, antioxidative mechanisms and osmotic regulation in tomato seedlings.
Association ZnO NP nanopriming reduced ROS and lipid peroxidation accumulation in tomato seedlings.

Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Most amino acids in green matter increased significantly from weeks 15 to 18.

Taxon: white lupint0
Organ / stage: green mattere0
Outcome: amino acidse0
Direction: increasee0
Qualifier: 15th to the 18th week of stand agee0

Verbatim

t0
“white lupin”
✓ located verbatim in the source · title, characters 66–77

e0
“For most of the amino acids studied, a decrease in their content in the dry weight of the green matter was demonstrated from the 9th to the 15th week, with a subsequent statistically significant (P ≤ 0.05) increase from the 15th to the 18th week of stand age”
✓ located verbatim in the source · abstract, characters 1012–1270

Title

Quantitative and qualitative changes in the green mass protein of white lupin during the growing season

Eva Straková; Pavel Suchý Plant Soil and Environment 2025. doi:10.17221/334/2025-pse

Other claims from this paper (10)

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity decreased seed vigour index I by 19-32%.

Taxon: tomatoSolanum lycopersicumt0
Treatment: Salinity stress (50 mM and 100 mM NaCl)e2
Outcome: seed vigour index Ie2
Direction: decreasee2
Value: 19-32%e2
Comparator: control (no stress conditions)e2

Verbatim

t0
“TOMATO (SOLANUM LYCOPERSICUM L.)”
✓ located verbatim in the source · title, characters 93–125

e2
“Under salinity stress (50 mM and 100 mM NaCl), a significant decrease in the germination percentage (2-11%), seedling dry weight (17-29%), total seedling length (17-26%), seed vigour index I (19-32%), seed vigour index II (18-35%), and chlorophyll content (24-55%) was detected, whereas a significant increase in the proline content (84-131%), superoxide dismutase (SOD) activity (20-32%), and catalase (CAT) activity (1…” Show full quote
✓ located verbatim in the source · abstract, characters 1088–1585

Title

STANDARDIZING THE APPROPRIATE DOSES OF ZINC OXIDE NANOPARTICLES FOR ENHANCING THE QUALITY OF TOMATO (SOLANUM LYCOPERSICUM L.) SEEDS GROWN UNDER SALINE CONDITIONS

T. GHOSH; S.K. YADAV; S. YADAV; et al. Applied Ecology and Environmental Research 2025. doi:10.15666/aeer/2303_58595881

Other claims from this paper (13)

Intervention effect ZnO NP priming at 750 ppm for 6 h gave significantly greater germination (92%) than the controls.
Intervention effect ZnO NP priming at 750 ppm for 6 h gave significantly greater seed vigour index I (1399) than the controls.
Intervention effect ZnO NP priming at 750 ppm for 6 h gave significantly greater seed vigour index II (1813) than the controls.
Intervention effect Salinity decreased tomato germination percentage by 2-11%.
Intervention effect Salinity decreased tomato seedling dry weight by 17-29%.
Intervention effect Salinity decreased tomato total seedling length by 17-26%.
Intervention effect Salinity decreased seed vigour index II by 18-35%.
Intervention effect Salinity decreased chlorophyll content by 24-55%.
Intervention effect Salinity increased proline content by 84-131%.
Intervention effect Salinity increased superoxide dismutase activity by 20-32%.
Intervention effect Salinity increased catalase activity by 19-39%.
Association ZnO NP nanopriming increased chlorophyll production, antioxidative mechanisms and osmotic regulation in tomato seedlings.
Association ZnO NP nanopriming reduced ROS and lipid peroxidation accumulation in tomato seedlings.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity decreased seed vigour index II by 18-35%.

Taxon: tomatoSolanum lycopersicumt0
Treatment: Salinity stress (50 mM and 100 mM NaCl)e2
Outcome: seed vigour index IIe2
Direction: decreasee2
Value: 18-35%e2
Comparator: control (no stress conditions)e2

Verbatim

t0
“TOMATO (SOLANUM LYCOPERSICUM L.)”
✓ located verbatim in the source · title, characters 93–125

e2
“Under salinity stress (50 mM and 100 mM NaCl), a significant decrease in the germination percentage (2-11%), seedling dry weight (17-29%), total seedling length (17-26%), seed vigour index I (19-32%), seed vigour index II (18-35%), and chlorophyll content (24-55%) was detected, whereas a significant increase in the proline content (84-131%), superoxide dismutase (SOD) activity (20-32%), and catalase (CAT) activity (1…” Show full quote
✓ located verbatim in the source · abstract, characters 1088–1585

Title

STANDARDIZING THE APPROPRIATE DOSES OF ZINC OXIDE NANOPARTICLES FOR ENHANCING THE QUALITY OF TOMATO (SOLANUM LYCOPERSICUM L.) SEEDS GROWN UNDER SALINE CONDITIONS

T. GHOSH; S.K. YADAV; S. YADAV; et al. Applied Ecology and Environmental Research 2025. doi:10.15666/aeer/2303_58595881

Other claims from this paper (13)

Intervention effect ZnO NP priming at 750 ppm for 6 h gave significantly greater germination (92%) than the controls.
Intervention effect ZnO NP priming at 750 ppm for 6 h gave significantly greater seed vigour index I (1399) than the controls.
Intervention effect ZnO NP priming at 750 ppm for 6 h gave significantly greater seed vigour index II (1813) than the controls.
Intervention effect Salinity decreased tomato germination percentage by 2-11%.
Intervention effect Salinity decreased tomato seedling dry weight by 17-29%.
Intervention effect Salinity decreased tomato total seedling length by 17-26%.
Intervention effect Salinity decreased seed vigour index I by 19-32%.
Intervention effect Salinity decreased chlorophyll content by 24-55%.
Intervention effect Salinity increased proline content by 84-131%.
Intervention effect Salinity increased superoxide dismutase activity by 20-32%.
Intervention effect Salinity increased catalase activity by 19-39%.
Association ZnO NP nanopriming increased chlorophyll production, antioxidative mechanisms and osmotic regulation in tomato seedlings.
Association ZnO NP nanopriming reduced ROS and lipid peroxidation accumulation in tomato seedlings.

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

The 8 kJ m−2 dose increased root-mass fraction by 10.6%.

Taxon: tomatoSolanum lycopersicumt0
Treatment: 8 kJ m −2e1
Outcome: root‐mass fractione0
Direction: increasese0
Value: 10.6%e0

Not reportedComparator

Verbatim

e0
“significant increases in the root‐mass fraction (10.6%) and root:shoot ratio (13.1%) along with a decrease in shoot‐mass fraction (2.0%)”
✓ located verbatim in the source · abstract, characters 1283–1419

t0
“tomato diseases”
✓ located verbatim in the source · title, characters 49–64

e1
“However, the 8 kJ m −2 treatment showed significant biostimulation, with increases in seedling, root and hypocotyl dry weight of 11.4%, 23.1% and 12.0%, respectively, when compared to the control.”
✓ located verbatim in the source · abstract, characters 1073–1269

Title

Hormetic UV‐C seed treatments for the control of tomato diseases

G. Scott; A. Almasrahi; F. Malekpoor Mansoorkhani; et al. Plant Pathology 2019. doi:10.1111/ppa.12987

Other claims from this paper (13)

Intervention effect A 4 kJ m−2 UV-C seed dose reduced Botrytis disease incidence by about 10% on Shirley.
Intervention effect A 4 kJ m−2 UV-C seed dose reduced Botrytis disease progression by about 10% on Shirley.
Intervention effect A 4 kJ m−2 UV-C dose reduced FOL severity on Moneymaker.
Intervention effect A 6 kJ m−2 UV-C dose reduced FOL severity on Moneymaker.
Intervention effect Only the 6 kJ m−2 dose significantly reduced FORL severity.
Intervention effect UV-C doses of 4, 8 and 12 kJ m−2 had no negative impact on germination or seedling growth.
Intervention effect An 8 kJ m−2 dose increased seedling dry weight by 11.4%.
Intervention effect An 8 kJ m−2 dose increased root dry weight by 23.1%.
Intervention effect An 8 kJ m−2 dose increased hypocotyl dry weight by 12.0%.
Intervention effect The 8 kJ m−2 dose increased root:shoot ratio by 13.1%.
Intervention effect The 8 kJ m−2 dose decreased shoot-mass fraction by 2.0%.
Intervention effect UV-C treatment did not change hypocotyl length.
Intervention effect UV-C treatment did not change lateral-root number.

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

The 8 kJ m−2 dose increased root:shoot ratio by 13.1%.

Taxon: tomatoSolanum lycopersicumt0
Treatment: 8 kJ m −2e1
Outcome: root:shoot ratioe0
Direction: increasese0
Value: 13.1%e0

Not reportedComparator

Verbatim

e0
“significant increases in the root‐mass fraction (10.6%) and root:shoot ratio (13.1%) along with a decrease in shoot‐mass fraction (2.0%)”
✓ located verbatim in the source · abstract, characters 1283–1419

t0
“tomato diseases”
✓ located verbatim in the source · title, characters 49–64

e1
“However, the 8 kJ m −2 treatment showed significant biostimulation, with increases in seedling, root and hypocotyl dry weight of 11.4%, 23.1% and 12.0%, respectively, when compared to the control.”
✓ located verbatim in the source · abstract, characters 1073–1269

Title

Hormetic UV‐C seed treatments for the control of tomato diseases

G. Scott; A. Almasrahi; F. Malekpoor Mansoorkhani; et al. Plant Pathology 2019. doi:10.1111/ppa.12987

Other claims from this paper (13)

Intervention effect A 4 kJ m−2 UV-C seed dose reduced Botrytis disease incidence by about 10% on Shirley.
Intervention effect A 4 kJ m−2 UV-C seed dose reduced Botrytis disease progression by about 10% on Shirley.
Intervention effect A 4 kJ m−2 UV-C dose reduced FOL severity on Moneymaker.
Intervention effect A 6 kJ m−2 UV-C dose reduced FOL severity on Moneymaker.
Intervention effect Only the 6 kJ m−2 dose significantly reduced FORL severity.
Intervention effect UV-C doses of 4, 8 and 12 kJ m−2 had no negative impact on germination or seedling growth.
Intervention effect An 8 kJ m−2 dose increased seedling dry weight by 11.4%.
Intervention effect An 8 kJ m−2 dose increased root dry weight by 23.1%.
Intervention effect An 8 kJ m−2 dose increased hypocotyl dry weight by 12.0%.
Intervention effect The 8 kJ m−2 dose increased root-mass fraction by 10.6%.
Intervention effect The 8 kJ m−2 dose decreased shoot-mass fraction by 2.0%.
Intervention effect UV-C treatment did not change hypocotyl length.
Intervention effect UV-C treatment did not change lateral-root number.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity significantly decreased grain yield, biological yield and K+ content in grain in wheat genotypes.

Taxon: wheatTriticum aestivume1
Material: Raj-3077, Raj-3765 (salt tolerant) and Raj-1482, PBW-502 (salt susceptible)e1
Treatment: Salinitye0
Outcome: grain yield, biological yield, and K+ content in graine0
Direction: decreasee0
Setting: cemented potse2

Not reportedComparator

Verbatim

e0
“Salinity was found to decrease significantly the photosynthesis rate, transpiration rate, stomatal conductance, relative water content, chlorophyll content, osmotic potential, soluble sugar content, plant height, leaf area, number of leaves, number of grains, total number of tillers/plant, test weight, fresh, and dry weight, grain yield, biological yield, and K+ content in grain with an increase in proline content, m…” Show full quote
✓ located verbatim in the source · abstract, characters 361–838

e1
“wheat genotypes namely, Raj-3077, Raj-3765 (salt tolerant) and Raj-1482, PBW-502 (salt susceptible)”
✓ located verbatim in the source · abstract, characters 131–230

e2
“were grown in cemented pots under different levels of salinity (0, 4.0, 6.0 and 8.0 dSm-1) at 30 DAS, 60 DAS and anthesis stage”
✓ located verbatim in the source · abstract, characters 232–359

Title

Effect of Salt Stress on Physiological, Biochemical, Growth and Yield Variables of Wheat ( Triticum aestivum L.)

Niraj Yadav; DL Bagdi; BL Kakralya Agricultural science digest 2011

Other claims from this paper (10)

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Cd stress changed content of H 2 O 2 , MDA, proline.

Taxon: Solanum lycopersicumSolanum lycopersicumt0
Organ / stage: shoots and rootse0
Treatment: Cd stresse0
Outcome: content of H 2 O 2 , MDA, prolinee0
Direction: increasinge0
Comparator: the controle0

Verbatim

e0
“The results showed that Cd stress caused a significant decrease in dry weight, content of GSH, ASA, significently increasing the activity of GR, APX, GST, SOD, as well as content of H 2 O 2 , MDA, proline, and GABA in shoots and roots compared to the control.”
✓ located verbatim in the source · abstract, characters 420–679

t0
“Solanum lycopersicum”
✓ located verbatim in the source · title, characters 100–120

Title

Silicon nanoparticles (SiNPs) mediate GABA, SOD and ASA-GSH cycle to improve Cd stress tolerance in Solanum lycopersicum

Razieh Rahmatizadeh; Rashid Jamei; Mohammad Javad Arvin Scientific Reports 2024. doi:10.1038/s41598-024-72908-9

Other claims from this paper (13)

Intervention effect Cd stress changed dry weight.
Intervention effect Cd stress changed content of GSH, ASA.
Intervention effect Cd stress changed activity of GR, APX, GST.
Intervention effect Cd stress changed SOD.
Intervention effect Cd stress changed GABA.
Intervention effect SiNPs increased shoot and root dry weight.
Intervention effect SiNPs induced antioxidant enzyme activity.
Intervention effect SiNPs increased GST and GR gene expression.
Intervention effect SiNPs increased ASA, GSH, and proline content.
Intervention effect SiNPs increased GABA content.
Mechanism SiNPs reduced H 2 O 2 through antioxidant activity.
Intervention effect SiNPs reduced MDA content.
Mechanism SiNPs stabilized cell membranes under Cd stress.

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Biofertilization and manure application significantly decreased leached NO-3 and NH+4-N in drainage water.

Taxon: wheatTriticum aestivume1
Treatment: biofertilization and manure applicatione2
Outcome: leached NO-3 and NH+4-N in drainage watere2
Direction: decreasese2

Not reportedComparator

Verbatim

e1
“Biofertilization of wheat grains by Nitroben and organic manure additions caused significant increases in the mean values of wheat dry weight (g/plant) during both seasons”
✓ located verbatim in the source · abstract, characters 1577–1748

e2
“Significant decreases in leached NO-3 and NH+4-N in drainage water were recorded due to biofertilization and manure application”
✓ located verbatim in the source · abstract, characters 1750–1877

Title

USE OF BIOFERTILIZATION AND ORGANIC MANURE TO DECREASE THE ADVERSE ENVIRONMENTAL IMPACTS OF INORGANIC NITROGEN IN AGRO-ECOSYSTEM.

H. Meshref; Kh. El-Hamdi; E. Khafagy Journal of Soil Sciences and Agricultural Engineering /Journal of Soil Sciences and Agricultural Engineering 2000. doi:10.21608/jssae.2000.258321

Other claims from this paper (4)

Intervention effect Biofertilization with Nitroben and organic manure additions significantly increased wheat dry weight in both seasons.
Intervention effect Nitrogen uptake significantly increased with both Nitrobin inoculation and manure treatments.
Intervention effect Organic manure additions gave the highest utilization rate of applied nitrogen.
Intervention effect Increasing applied N fertilizer tended to reduce the percent of applied N utilized by wheat.

“decrease in dry weight”

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