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Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Nitrogen fixation increased with root temperature to an optimum of 27 C, then decreased.

Taxon
soybeansGlycine maxe1
Treatment
increasing root temperaturee0
Outcome
nitrogen fixatione0
Direction
increasede0
Value
27 Ce0

Not reportedComparator

Verbatim

e0

“With increasing root temperature rates of nitrogen fixation, transpiration and photosynthesis increased slowly at first and then rapidly until an optimum temperature was reached followed by a decrease at higher temperatures. Optimum temperatures were 27, 30, and 27 C for rates of nitrogen fixation, transpiration, and net photosynthesis, respectively.”

✓ located verbatim in the source · abstract, characters 329–681
e1

“The effect of soil water suction and root temperature on rates of nitrogen fixation, transpiration, and net photosynthesis of soybeans ( Glycine max (L.) Merr.) was studied in laboratory experiments.”

✓ located verbatim in the source · abstract, characters 9–208

Title

Soil Water Suction and Root Temperature Effects on Nitrogen Fixation in Soybeans1

Tsungmin Kuo; L. Boersma Agronomy Journal 1971. doi:10.2134/agronj1971.00021962006300060024x

Other claims from this paper (5)
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Net photosynthesis increased with root temperature to an optimum of 27 C, then decreased.

Taxon
soybeansGlycine maxe1
Treatment
increasing root temperaturee0
Outcome
net photosynthesise0
Direction
increasede0
Value
27 Ce0

Not reportedComparator

Verbatim

e0

“With increasing root temperature rates of nitrogen fixation, transpiration and photosynthesis increased slowly at first and then rapidly until an optimum temperature was reached followed by a decrease at higher temperatures. Optimum temperatures were 27, 30, and 27 C for rates of nitrogen fixation, transpiration, and net photosynthesis, respectively.”

✓ located verbatim in the source · abstract, characters 329–681
e1

“The effect of soil water suction and root temperature on rates of nitrogen fixation, transpiration, and net photosynthesis of soybeans ( Glycine max (L.) Merr.) was studied in laboratory experiments.”

✓ located verbatim in the source · abstract, characters 9–208

Title

Soil Water Suction and Root Temperature Effects on Nitrogen Fixation in Soybeans1

Tsungmin Kuo; L. Boersma Agronomy Journal 1971. doi:10.2134/agronj1971.00021962006300060024x

Other claims from this paper (5)
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Transpiration increased with root temperature to an optimum of 30 C, then decreased.

Taxon
soybeansGlycine maxe1
Treatment
increasing root temperaturee0
Outcome
transpiratione0
Direction
increasede0
Value
27, 30, and 27 Ce0

Not reportedComparator

Verbatim

e0

“With increasing root temperature rates of nitrogen fixation, transpiration and photosynthesis increased slowly at first and then rapidly until an optimum temperature was reached followed by a decrease at higher temperatures. Optimum temperatures were 27, 30, and 27 C for rates of nitrogen fixation, transpiration, and net photosynthesis, respectively.”

✓ located verbatim in the source · abstract, characters 329–681
e1

“The effect of soil water suction and root temperature on rates of nitrogen fixation, transpiration, and net photosynthesis of soybeans ( Glycine max (L.) Merr.) was studied in laboratory experiments.”

✓ located verbatim in the source · abstract, characters 9–208

Title

Soil Water Suction and Root Temperature Effects on Nitrogen Fixation in Soybeans1

Tsungmin Kuo; L. Boersma Agronomy Journal 1971. doi:10.2134/agronj1971.00021962006300060024x

Other claims from this paper (5)
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Without full ant-source removal, DDT treatment left mealybug populations at 16.9%, 39.4%, and 92.3% of pretreatment size at four, six, and eight weeks.

Taxon
cacao treesTheobroma cacaoe0e1
Treatment
0·2 per cent. DDT emulsione0e1
Interactor
mealybuge0e1pest
Outcome
mealybug populatione0e1
Direction
decreaseinferrede0e1
Value
16·9, 39·4 and 92·3 per cent.e0e1
Comparator
before treatmente0e1

Verbatim

e0

“the size of the mealybug population, compared with that before treatment, after four, six and eight weeks was 16·9, 39·4 and 92·3 per cent., respectively, in the case of 0·2 per cent. DDT emulsion”

✓ located verbatim in the source · abstract, characters 1420–1616
e1

“Treated cacao trees”

✓ located verbatim in the source · abstract, characters 2439–2458

Title

The Control of Crematogaster Ants as a Means of controlling the Mealybugs transmitting the Swollen-shoot Virus Disease of Cacao in the Gold Coast

A. D. Hanna; E. Judenko; W. Heatherington Bulletin of Entomological Research 1956. doi:10.1017/s0007485300046678

Other claims from this paper (6)
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Across maize and triticale genotypes, the reported water potentials, photosynthesis, transpiration, stomatal conductance and membrane injury increased.

Taxon
maize and two triticalee0
Treatment
moderate soil compaction (MSC) and severe soil compaction (SSC)e0
Outcome
membrane injury (LI), root and leaf water potential (ψ), photosynthesis (Pn), transpiration (E) and stomata conductance (gS)e0
Direction
increasee0
Comparator
low soil compaction (LSC)e0

Verbatim

e0

“Differences between two maize and two triticale genotypes grown in low soil compaction (LSC), moderate soil compaction (MSC) and severe soil compaction (SSC) and with a limited (D) or excess (W) soil water content were observed as a decrease in shoot (S) and root (R) biomass, leaf greening (SPAD) and increase in membrane injury (LI), root and leaf water potential (ψ), photosynthesis (Pn), transpiration (E) and stomat…” Show full quote

✓ located verbatim in the source · abstract, characters 0–438

Title

Physiological markers of stress susceptibility in maize and triticale under different soil compactions and/or soil water contents

Maciej T. Grzesiak; Katarzyna Hura; Barbara Jurczyk; et al. Journal of Plant Interactions 2017. doi:10.1080/17429145.2017.1370143

Other claims from this paper (6)
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

In ammonium nitrate-fed maize, urease activity increased with Ni up to the 4th Ni level in week 2 and up to the 2nd Ni level at other sampling dates, then decreased with further Ni supply and later sampling.

Taxon
MAIZEZea mayst0
Treatment
Ni levele0
Outcome
urease activitye0
Direction
increasede0
Qualifier
ammonium nitrate-fed plantse0

Not reportedComparator

Verbatim

e0

“in ammonium nitrate-fed plants urease activity in the 2 nd week of the sampling date increased up to the 4 th Ni level and for other sampling dates the activity increased up to 2 nd Ni level”

✓ located verbatim in the source · abstract, characters 1476–1666
e1

“Further increase in Ni supply and date of sampling resulted in a decrease in urease activity”

✓ located verbatim in the source · abstract, characters 1668–1760
t0

“UREASE ACTIVITY IN MAIZE”

✓ located verbatim in the source · title, characters 0–24

Title

UREASE ACTIVITY IN MAIZE (ZEA MAIZE L. CV. 704) AS AFFECTED BY NICKEL AND NITROGEN SOURCES

Mohammad Nabi Gheibi; Bahman Kholdebarin; Faezeh Ghanati; et al. Iranian Journal of Science and Technology (Sciences) 2009. doi:10.22099/ijsts.2009.2226

Other claims from this paper (7)
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Fruit juice pH and antioxidant activity levels increased with trunk height at the end of cold storage.

Taxon
sweet cherryPrunus aviume0
Material
cv. 0900 Ziraate2
Treatment
trunk heighte3
Outcome
fruit juice pH and antioxidant activity levelse3
Direction
increasee3
Qualifier
at the end of cold storagee3

Not reportedComparator

Verbatim

e0

“the influence of different trunk heights on some quality features of sweet cherry fruits”

✓ located verbatim in the source · abstract, characters 42–130
e2

“cv. 0900 Ziraat grafted on the same rootstock”

✓ located verbatim in the source · abstract, characters 212–257
e3

“When each trunk height was considered separately, cherries showed a decrease in fruit weight, firmness, SSC, acidity and vitamin C, and an increase in fruit juice pH and antioxidant activity levels at the end of cold storage”

✓ located verbatim in the source · abstract, characters 839–1063

Title

The effects of different trunk heights in sweet cherry ( Prunus avium L.) on some fruit quality parameters and bioactive components at harvest and postharvest

Tuncay Kaya; Mücahit Pehluvan; Ersin Gülsoy; et al. Mitteilungen Klosterneuburg Journal of Viticulture Oenology Pomology and Fruit Processing 2024. doi:10.2478/mittklbg-2024-0005

Other claims from this paper (7)
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Conventional fertilizers caused a slight increase in fluorescence metrics versus controlled-release fertilizers during early period (30-60 d).

Taxon
chrysanthemumChrysanthemumt0
Treatment
conventional compound fertilizers CCFA (N:P:K=20:8:10) and CCFB (N:P:K= 14:14:14)e0
Outcome
F(v)/F(m), F(v)/F(0) and phi(PS II)e0
Direction
slight increasee0
Qualifier
early period (30-60 d)e0
Comparator
controlled-release fertilizers CRFA (N:P:K = 20:8:10) and CRFB (N:P:K= 14:14:14)e0

Verbatim

e0

“With the application of conventional compound fertilizers CCFA (N:P:K=20:8:10) and CCFB (N:P:K= 14:14:14), the F(v)/F(m), F(v)/F(0) and phi(PS II) had a slight increase in early period (30-60 d) but a remarkable decrease in mid and later periods (75 - 120 d), compared with those under the application of controlled-release fertilizers CRFA (N:P:K = 20:8:10) and CRFB (N:P:K= 14:14:14).”

✓ located verbatim in the source · abstract, characters 541–927
t0

“chrysanthemum”

✓ located verbatim in the source · title, characters 45–58

Title

[Effects of controlled-release fertilizer on chrysanthemum leaf chlorophyll fluorescence characteristics and ornamental quality].

Xu-xu Song; Cheng-shu Zheng; Xia Sun; et al. PubMed 2011

Other claims from this paper (10)
Observationobservedoriginal resultmixedsignificant (as stated)measured

Claim · model-written summary

Freeze dried pulp retained higher carotenoids, β-carotene, AA and TSS than frozen pulp; TTA and pH did not differ, and freeze drying was preferred for long term storage.

Treatment
freeze-dried pulpe0
Outcome
total carotenoids, β carotene, AA and TSSe0
Direction
highere0
Comparator
frozen pulpe0

Verbatim

e0

“Mean total carotenoids, β carotene, AA and TSS were significantly (p <0.05) higher for freeze-dried pulp than for frozen pulp. However, mean TTA and pH did not differ between freeze-dried and frozen pulp. Slow decrease of AA in the freeze-dried pulp further suggests the method as preferred for long term storage of mango pulps.”

✓ located verbatim in the source · abstract, characters 1117–1445
e1

“Mango (Mangifera indica L.) fruits”

✓ located verbatim in the source · abstract, characters 0–34

Title

Effects of Freeze-drying and Freezing on Vitamins and Sugars of Mango Pulp (‘Apple’ Cultivar): A Preliminary Comparison of Methods for Improving Sample Storage

Olale, Kennedy; Waudo, Walyambillah; Mohammed, Salim Ali Chemical Methodologies 2019. doi:10.33945/sami/chemm.2019.6.10

Other claims from this paper (19)
Observationobservedoriginal resultmixedmeasured

Claim · model-written summary

Fertilizer responses in Demir 2000 included increases and decreases in disease severity.

Taxon
bread wheatTriticum aestivume1
Material
Demir 2000e2
Outcome
disease severitye2
Direction
increases and decreasese2

Verbatim

e0

“Variable increases and decreases were observed in all phenological periods in Demir 2000 variety.”

✓ located verbatim in the source · abstract, characters 1194–1291
e1

“In this study, bread wheat varieties”

✓ located verbatim in the source · abstract, characters 202–238
e2

“Bayraktar variety caused an increase in disease severity in all Fe dose applications in all phenological periods and in all zinc applications except the Zn7.5 dose. In the Kenanbey cultivar, Fe dose applications caused an increase in disease severity in all periods except the mid-late period, and zinc applications caused a decrease in disease in all periods except the early period. Variable increases and decreases we…” Show full quote

✓ located verbatim in the source · abstract, characters 809–1291

Title

Effect of mineral fertilizer applications in bread wheat varieties to yellow rust disease

Metin AYDOĞDU; Kadir AKAN Soil Studies 2023. doi:10.21657/soilst.1328499

Other claims from this paper (7)

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