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Taxon: tomato ✕

Taxon groups are the verbatim names found in the abstracts (case-insensitive), not normalised: maize, corn and Zea mays are separate groups here. The Organism view merges them through NCBI Taxonomy.

Observationobservedoriginal resultnegativesimulated

Claim · model-written summary

A 1% increase in tomato production implies a 5.12% price decrease.

Outcome
pricee0
Direction
decreasee0
Value
5.12%e0
Qualifier
1% increase in tomato productione0

Verbatim

e0

“1% increase in tomato production induces 5.12% decrease in the price”

✓ located verbatim in the source · abstract, characters 550–618

Title

The Optimal Rate of Subsidies on Smart Greenhouse Farming System Installation Costs

Won Seok Lee; Hyun Seok Kim Korean Agricultural Economics Association 2021. doi:10.24997/kjae.2021.62.3.251

Other claims from this paper (5)
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Drought-stressed tomato showed a decrease in qP.

Treatment
Drought-stressede4
Outcome
qPe4
Direction
a decreasee4

Not reportedComparator

Verbatim

t0

“in tomato”

✓ located verbatim in the source · title, characters 87–96
e4

“Drought-stressed tomato exhibited a decrease in qP parallel to an increase in qN”

✓ located verbatim in the source · abstract, characters 1162–1242

Title

Effect of rain shelters and drought on leaf water status and photosynthetic parameters in tomato

Guangcheng Shao; Min Yuan; Na Liu; et al. Archives of Agronomy and Soil Science 2014. doi:10.1080/03650340.2014.997224

Other claims from this paper (9)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Low-CO2 experience caused a considerable decrease in phosphorus uptake through tomato roots.

Organ / stage
rootse1
Treatment
low-CO2 experiencee1
Outcome
uptake of phosphoruse1
Direction
decreasee1
Qualifier
considerablee1

Not reportedComparator

Verbatim

e1

“low-CO2 experience caused a considerable decrease in the uptake of phosphorus through the tomato roots”

✓ located verbatim in the source · abstract, characters 1407–1509

Title

Photosynthetic activity of vegetable plants and its horticultural significance

Tadashi ITO Journal of the Japanese Society for Horticultural Science 1971. doi:10.2503/jjshs.40.383

Other claims from this paper (12)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

PepMV-infected tomato fruits show a decrease in carotenoids.

Treatment
PepMV inoculatione1
Outcome
carotenoidse6
Direction
decreasee6

Not reportedComparator

Verbatim

e0

“inoculation of tomato seedlings with a mild and an aggressive PepMV isolate”

✓ located verbatim in the source · abstract, characters 463–538
e1

“PepMV inoculation resulted in repression of photosynthesis”

✓ located verbatim in the source · abstract, characters 694–752
e6

“revealed a decrease in carotenoids”

✓ located verbatim in the source · abstract, characters 1342–1376

Title

Differential Tomato Transcriptomic Responses Induced by Pepino Mosaic Virus Isolates with Differential Aggressiveness

Inge M. Hanssen; H. Peter van Esse; Ana-Rosa Ballester; et al. PLANT PHYSIOLOGY 2011. doi:10.1104/pp.111.173906

Other claims from this paper (6)
Observationobservedoriginal resultmeasured

Claim · model-written summary

Winter production tomato plants showed a diurnal photosynthetic decrease in May.

Outcome
diurnal photosynthetic decreasee0
Setting
greenhousee0

Verbatim

e0

“greenhouse tomato ( Lycopersicon esculentum Mill.) plants near the end of their winter production cycle were shown to exhibit a diurnal photosynthetic decrease”

✓ located verbatim in the source · abstract, characters 8–167

Title

Stomatal limitation of photosynthesis in winter production of greenhouse tomato plants

Olfa Ayari; Guy Samson; Martine Dorais; et al. Physiologia Plantarum 2000. doi:10.1111/j.1399-3054.2000.1100420.x

Other claims from this paper (6)
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Hardening caused a greater decrease in lesion development in normal tomato plants following severe chill.

Material
normal plantse2
Treatment
Hardeninge2
Outcome
lesion developmente2
Direction
decreasee2

Verbatim

e2

“Hardening also caused a greater decrease in lesion development in the normal plants following the severe chill”

✓ located verbatim in the source · abstract, characters 932–1042
t0

“chilling tolerance in tomato”

✓ located verbatim in the source · title, characters 38–66

Title

Increased ethylene synthesis enhances chilling tolerance in tomato

Joseph A. Ciardi; Jill Deikman; Michael D. Orzolek Physiologia Plantarum 1997. doi:10.1111/j.1399-3054.1997.tb01005.x

Other claims from this paper (8)
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

CO2 depletion caused a marked decrease in 32P uptake in unlighted tomato plants.

Treatment
CO2 depletione1
Outcome
32P uptakee1
Direction
marked decreasee1
Qualifier
unlighted plantse1

Not reportedComparator

Verbatim

e0

“young tomato plants”

✓ located verbatim in the source · abstract, characters 153–172
e1

“the CO2 depletion caused marked decrease in the 32P uptake for the unlighted plants”

✓ located verbatim in the source · abstract, characters 1528–1611

Title

Photosynthetic activity of vegetable plants and its horticultural significance

Tadashi ITO Journal of the Japanese Society for Horticultural Science 1971. doi:10.2503/jjshs.40.375

Other claims from this paper (10)
Associationobservedoriginal resultmeasured

Claim · model-written summary

Lower ETR tissues had a faster decrease in qP.

Organ / stage
tissuese0
Outcome
photochemical quenching coefficient qPe0
Direction
faster decreasee0

Verbatim

e0

“when tissues displayed reduced levels of ETR they also displayed a faster decrease in the photochemical quenching coefficient qP”

✓ located verbatim in the source · abstract, characters 1817–1945
t0

“tomato fruit”

✓ located verbatim in the source · title, characters 90–102

Title

Photosynthetic activity of the calyx, green shoulder, pericarp, and locular parenchyma of tomato fruit

R. M. Smillie; S. E. Hetherington; W. J. Davies Journal of Experimental Botany 1999. doi:10.1093/jxb/50.334.707

Other claims from this paper (14)
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Application of auxin (IAA) delayed the decrease of chlorophyll a in tomato fruits.

Treatment
application of auxin (IAA)e1
Outcome
decrease of chlorophyll ae1
Direction
delayede1

Not reportedComparator

Verbatim

e1

“By contrast, application of auxin (IAA) delayed the color shift, the lycopene accumulation and the decrease of chlorophyll a”

✓ located verbatim in the source · abstract, characters 761–885
e2

“tomato fruits”

✓ located verbatim in the source · abstract, characters 605–618

Title

Carotenoid accumulation during tomato fruit ripening is modulated by the auxin-ethylene balance

Liyan Su; Gianfranco Diretto; Eduardo Purgatto; et al. BMC Plant Biology 2015. doi:10.1186/s12870-015-0495-4

Other claims from this paper (12)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

High ambient ozone caused a significant decrease in tomato fruit size over time.

Treatment
High ambient ozonee2
Outcome
fruit sizee2
Direction
decreasee2
Qualifier
over timee2

Not reportedComparator

Verbatim

t0

“Reduction of Tomato Fruit Size and Yield by Ozone1”

✓ located verbatim in the source · title, characters 0–50
e2

“High ambient ozone depressed production and caused a significant decrease in fruit size over time”

✓ located verbatim in the source · abstract, characters 461–558

Title

Reduction of Tomato Fruit Size and Yield by Ozone1

R. J. Oshima; P. K. Braegelmann; D. W. Baldwin; et al. Journal of the American Society for Horticultural Science 1977. doi:10.21273/jashs.102.3.289

Other claims from this paper (5)

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