Claim · model-written summary
Sulfur application significantly increased cauliflower yield compared with no sulfur application.
- Taxon
- cauliflower
Brassica oleracea var. botrytise1 - Treatment
- Application of sulfure1
- Outcome
- yielde1
- Direction
- increasede1
- Comparator
- no application of sulfure1
- Setting
- under glass housee5
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“French-bean and Cauliflower in Acidic Soils of Northwestern Himalayas”
e1“Application of sulfur significantly increased the yield of French-bean and cauliflower as compared to no application of sulfur”
e5“under glass house with five levels of sulfur”
Title
Gourav; Narender Kumar Sankhyan; Pardeep Kumar; et al. Communications in Soil Science and Plant Analysis 2021. doi:10.1080/00103624.2021.1921194
Other claims from this paper (8)
- Intervention effect Sulfur application significantly increased French-bean yield compared with no sulfur application.
- Intervention effect The highest French-bean yield was obtained with 40 kg S application.
- Intervention effect The highest cauliflower yield was obtained with 40 kg S application.
- Intervention effect The green pod yield of French-bean at 30 kg S was statistically at par with 40 kg S.
- Observation The critical limit of sulfur in soil for French-bean was 9.5 mg kg−1.
- Observation The critical limit of sulfur in soil for cauliflower was 10.5 mg kg−1.
- Observation The critical limit of S in French-bean plants was 0.103 percent sulfur.
- Observation The critical limit of S in cauliflower plants was 0.336% sulfur.