Claim · model-written summary
Uptake of major nutrients (N, P, K) and micronutrients (Fe, Mn, Cu, Zn) by oat increased significantly with nitrogen up to 150 kg ha-1.
- Taxon
- oat
Avena sativae0 - Treatment
- nitrogen up to 150 kg ha-1e0
- Outcome
- uptake of major (N,P and K) and micronutrients (Fe,Mn,Cu and Zn)e0
- Direction
- increasede0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The uptake of major (N,P and K) and micronutrients (Fe,Mn,Cu and Zn) by oat crop increased significantly with the levels of nitrogen up to 150 kg ha-1 and FYM 10 t ha-1”
Title
MANOJ PANDEY Annals of Plant and Soil Research 2021. doi:10.47815/apsr.2021.10027
Other claims from this paper (18)
- Intervention effect Plant height and yields of oat increased significantly up to 150 kg N ha-1 over control.
- Intervention effect Plant height and yields of oat increased significantly up to 10 t FYM ha-1 over control.
- Intervention effect The maximum green foliage yield of oat, 447.16 qha-1, was recorded with 150 kg N ha-1.
- Intervention effect The maximum green foliage yield of oat, 414.03 qha-1, was recorded with 10 t FYM ha-1.
- Intervention effect The maximum dry matter yield of oat, 64.98 q ha-1, was recorded with 150 kg N ha-1.
- Intervention effect The maximum dry matter yield of oat, 60.30 q ha-1, was recorded with 10 t FYM ha-1.
- Intervention effect FYM alone was more beneficial than control for growth and yield of oat.
- Intervention effect The interaction of 150 kg N ha-1 with 10 t FYM ha-1 gave the maximum oat yield compared with other treatment combinations.
- Intervention effect The maximum protein content in oat, 14.14%, was recorded with 150 kg N ha-1.
- Intervention effect The maximum protein content in oat, 14.10%, was recorded with 10 t FYM ha-1.
- Intervention effect The maximum protein yield of oat, 920.6 kg ha-1, was recorded with 150 kg N ha-1.
- Intervention effect The maximum protein yield of oat, 853.5 kg ha-1, was recorded with 10 t FYM ha-1.
- Observation The maximum crude fiber values in oat (32.96 and 33.7%) were recorded under control.
- Intervention effect Crude fiber content in oat was not significantly affected by N and FYM levels.
- Intervention effect Uptake of major nutrients (N, P, K) and micronutrients (Fe, Mn, Cu, Zn) by oat increased significantly with FYM up to 10 t ha-1.
- Intervention effect Organic carbon and available nutrients in post-harvest soil improved with 150 kg N ha-1.
- Intervention effect Organic carbon and available nutrients in post-harvest soil improved with 10 t FYM ha-1.
- Observation The minimum amounts of available nutrients in post-harvest soil were recorded under the control treatment.