Claim · model-written summary
Salt stress decreased Ca2+.
- Taxon
- Soybean
Glycine maxt0 - Treatment
- Salt stresse0
- Outcome
- Ca2+e0
- Direction
- decreasede0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Salt stress also caused an increased Na+/K+ ratio and decreased Ca2+.”
t0“Soybean”
Title
Mirza Hasanuzzaman; Md. Rakib Hossain Raihan; Farzana Nowroz; et al. Antioxidants 2022. doi:10.3390/antiox11101856
Other claims from this paper (12)
- Intervention effect Salt treatment increased lipid peroxidation, hydrogen peroxide and methylglyoxal.
- Intervention effect Salt treatment increased electrolyte leakage.
- Observation Salt stress decreased ascorbate–glutathione pathway efficiency.
- Observation Salt stress decreased growth, biomass and water relations.
- Observation Salt stress decreased photosynthetic pigment content.
- Intervention effect Salt stress increased the Na+/K+ ratio.
- Observation B. subtilis inoculation increased AsA and GSH levels and redox balance.
- Observation B. subtilis inoculation increased antioxidant pathway enzyme activities.
- Observation B. subtilis inoculation enhanced glyoxalase enzyme activities and mitigated methylglyoxal toxicity.
- Observation B. subtilis inoculation increased K+ and Ca2+ accumulation under salinity.
- Observation B. subtilis inoculation improved water status in salt-treated soybean.
- Intervention effect Soil inoculation outperformed seed inoculation in mitigating salt-induced oxidative damage.