Claim · model-written summary
Low salinity increased fresh weight of common bean compared with control.
- Taxon
- common bean
Phaseolus vulgarist1 - Treatment
- low saline conditione2
- Outcome
- fresh weighte2
- Direction
- increasee2
- Comparator
- controle1
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t1“common bean (Phaseolus vulgaris L.)”
e2“The low saline condition caused an increase in fresh weight and decrease in chlorophyll and protein contents of plant.”
e1“The life table parameters of two-spotted spider mite, Tetranychus urticae Koch, reared on stress-induced plants were measured and compared with control.”
Title
Samira Khodayari; Narmila Nematollahi; Fatemeh Abedini; et al. Systematic and Applied Acarology 2021. doi:10.11158/saa.26.1.4
Other claims from this paper (8)
- Intervention effect Low salinity decreased chlorophyll and protein contents of common bean compared with control.
- Intervention effect Intermediate salinity increased APX and CAT enzyme activities in common bean compared with control.
- Intervention effect Intermediate salinity decreased dry weight, chlorophyll and protein of common bean compared with control.
- Intervention effect Intermediate salinity decreased proline contents of common bean compared with control.
- Intervention effect Drought increased APX and GPX enzyme activities and proline content of common bean compared with control.
- Intervention effect Drought decreased dry weight and chlorophyll content of common bean compared with control.
- Intervention effect Mites reared on plants under both stresses had significantly lower net reproductive rate, mean generation time and gross reproductive rate than on control plants.
- Intervention effect Intrinsic and finite rates of increase of mites decreased significantly only on plants under intermediate salinity compared with control.