Claim · model-written summary
Common buckwheat seeds were larger in area (21.12 ± 4.04 mm²) than Tartary buckwheat seeds (14.80 ± 3.23 mm²).
Verbatim
e0“Buckwheat (Fagopyrum spp.)”
e1“Common buckwheat exhibits larger seeds (area: 21.12 ± 4.04 mm²) with lower coefficients of variation (CVs: 17.9%)”
e2“while Tartary buckwheat shows smaller seeds (14.80 ± 3.23 mm²) with higher CVs (20.1%) and greater shape dispersion (PC2 variance: 3.73 vs. 1.06)”
Title
Ji Eun Park; Bo Hwan Kim; Gyung Deok Han; et al. Scientific Reports 2026. doi:10.1038/s41598-026-47625-0
Other claims from this paper (5)
- Observation Common buckwheat seeds showed lower coefficients of variation (17.9%) than Tartary buckwheat (20.1%).
- Observation Tartary buckwheat seeds showed greater shape dispersion (PC2 variance 3.73 vs. 1.06).
- Observation Principal component analysis confirmed species-level morphological separation in buckwheat.
- Observation Tartary buckwheat (F. tataricum) shows exploitable morphological polymorphism, including notched, slender, round and rice morphotypes.
- Recommendation The standardized seed phenotypic baselines support genebank curation, accession ranking and prioritization for multi-environment trials.
