Evolvulus alsinoides 106 claims

species · family Convolvulaceae · green plant · NCBI Taxonomy ↗

NCBI synonyms: Convolvulus alsinoides

5 spellings

Evolvulus alsinoidesJ.M.Garg · CC BY-SA 4.0 · Wikimedia Commons ↗

106 claims

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Observationobservedoriginal resultmeasured

Claim · model-written summary

Ethanol extracts had the highest phytochemical class diversity, at 10 of 11 classes.

Taxon: Evolvulus alsinoidesEvolvulus alsinoidest0
Material: ethanol extractse0
Outcome: highest diversitye0
Value: 10/11 classese0

Verbatim

e0
“The results of qualitative phytochemical screening included terpenoids, alkaloids, flavonoids, phenols and tannins with ethanol extracts exhibiting the highest diversity (10/11 classes).”
✓ located verbatim in the source · abstract, characters 239–425

t0
“Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential”
✓ located verbatim in the source · title, characters 0–140

Title

Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential

Ranganath Tummalagunta; Rahamat Khan; Kanmani Kannan; et al. Research Journal of Biotechnology 2025. doi:10.25303/2010rjbt3280339

Other claims from this paper (8)

Observation The ethanol extract contained phenolics at 180 ± 0.87 μg/mg.
Observation The ethanol extract contained flavonoids at 46 ± 0.92 μg/mg.
Observation The ethanol extract contained tannins at 26 ± 0.56 μg/mg.
Observation At 150 μg/mL, ethanol extracts inhibited E. coli with a 13.5 ± 0.5 mm zone.
Observation At 150 μg/mL, ethanol extracts inhibited S. aureus with a 14.5 ± 0.7 mm zone.
Observation DPPH antioxidant activity had an IC₅₀ of 0.234 mg/mL.
Observation ABTS antioxidant activity had an IC₅₀ of 0.077 mg/mL.
Observation GC-MS identified 36 chemicals, including n-hexadecanoic acid and caryophyllene.

Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

The ethanol extract contained phenolics at 180 ± 0.87 μg/mg.

Taxon: Evolvulus alsinoidesEvolvulus alsinoidest0
Outcome: phenolice0
Value: 180 ± 0.87 μg/mge0

Verbatim

e0
“Quantitative analysis of the ethanol extract showed significant phenolic (180 ± 0.87 μg/mg), flavonoid (46 ± 0.92 μg/mg) and tannin (26 ± 0.56 μg/mg) content.”
✓ located verbatim in the source · abstract, characters 426–584

t0
“Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential”
✓ located verbatim in the source · title, characters 0–140

Title

Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential

Ranganath Tummalagunta; Rahamat Khan; Kanmani Kannan; et al. Research Journal of Biotechnology 2025. doi:10.25303/2010rjbt3280339

Other claims from this paper (8)

Observation Ethanol extracts had the highest phytochemical class diversity, at 10 of 11 classes.
Observation The ethanol extract contained flavonoids at 46 ± 0.92 μg/mg.
Observation The ethanol extract contained tannins at 26 ± 0.56 μg/mg.
Observation At 150 μg/mL, ethanol extracts inhibited E. coli with a 13.5 ± 0.5 mm zone.
Observation At 150 μg/mL, ethanol extracts inhibited S. aureus with a 14.5 ± 0.7 mm zone.
Observation DPPH antioxidant activity had an IC₅₀ of 0.234 mg/mL.
Observation ABTS antioxidant activity had an IC₅₀ of 0.077 mg/mL.
Observation GC-MS identified 36 chemicals, including n-hexadecanoic acid and caryophyllene.

Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

The ethanol extract contained flavonoids at 46 ± 0.92 μg/mg.

Taxon: Evolvulus alsinoidesEvolvulus alsinoidest0
Outcome: flavonoide0
Value: 46 ± 0.92 μg/mge0

Verbatim

e0
“Quantitative analysis of the ethanol extract showed significant phenolic (180 ± 0.87 μg/mg), flavonoid (46 ± 0.92 μg/mg) and tannin (26 ± 0.56 μg/mg) content.”
✓ located verbatim in the source · abstract, characters 426–584

t0
“Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential”
✓ located verbatim in the source · title, characters 0–140

Title

Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential

Ranganath Tummalagunta; Rahamat Khan; Kanmani Kannan; et al. Research Journal of Biotechnology 2025. doi:10.25303/2010rjbt3280339

Other claims from this paper (8)

Observation Ethanol extracts had the highest phytochemical class diversity, at 10 of 11 classes.
Observation The ethanol extract contained phenolics at 180 ± 0.87 μg/mg.
Observation The ethanol extract contained tannins at 26 ± 0.56 μg/mg.
Observation At 150 μg/mL, ethanol extracts inhibited E. coli with a 13.5 ± 0.5 mm zone.
Observation At 150 μg/mL, ethanol extracts inhibited S. aureus with a 14.5 ± 0.7 mm zone.
Observation DPPH antioxidant activity had an IC₅₀ of 0.234 mg/mL.
Observation ABTS antioxidant activity had an IC₅₀ of 0.077 mg/mL.
Observation GC-MS identified 36 chemicals, including n-hexadecanoic acid and caryophyllene.

Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

The ethanol extract contained tannins at 26 ± 0.56 μg/mg.

Taxon: Evolvulus alsinoidesEvolvulus alsinoidest0
Outcome: tannine0
Value: 26 ± 0.56 μg/mge0

Verbatim

e0
“Quantitative analysis of the ethanol extract showed significant phenolic (180 ± 0.87 μg/mg), flavonoid (46 ± 0.92 μg/mg) and tannin (26 ± 0.56 μg/mg) content.”
✓ located verbatim in the source · abstract, characters 426–584

t0
“Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential”
✓ located verbatim in the source · title, characters 0–140

Title

Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential

Ranganath Tummalagunta; Rahamat Khan; Kanmani Kannan; et al. Research Journal of Biotechnology 2025. doi:10.25303/2010rjbt3280339

Other claims from this paper (8)

Observation Ethanol extracts had the highest phytochemical class diversity, at 10 of 11 classes.
Observation The ethanol extract contained phenolics at 180 ± 0.87 μg/mg.
Observation The ethanol extract contained flavonoids at 46 ± 0.92 μg/mg.
Observation At 150 μg/mL, ethanol extracts inhibited E. coli with a 13.5 ± 0.5 mm zone.
Observation At 150 μg/mL, ethanol extracts inhibited S. aureus with a 14.5 ± 0.7 mm zone.
Observation DPPH antioxidant activity had an IC₅₀ of 0.234 mg/mL.
Observation ABTS antioxidant activity had an IC₅₀ of 0.077 mg/mL.
Observation GC-MS identified 36 chemicals, including n-hexadecanoic acid and caryophyllene.

Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

At 150 μg/mL, ethanol extracts inhibited E. coli with a 13.5 ± 0.5 mm zone.

Taxon: Evolvulus alsinoidesEvolvulus alsinoidest0
Outcome: efficacy against Escherichia colie0
Value: 13.5 ± 0.5 mme0

Verbatim

e0
“Antibacterial assays via agar well diffusion demonstrated ethanol extracts’ efficacy against Escherichia coli (13.5 ± 0.5 mm) and Staphylococcus aureus (14.5 ± 0.7 mm) at 150 μg/mL.”
✓ located verbatim in the source · abstract, characters 585–766

t0
“Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential”
✓ located verbatim in the source · title, characters 0–140

Title

Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential

Ranganath Tummalagunta; Rahamat Khan; Kanmani Kannan; et al. Research Journal of Biotechnology 2025. doi:10.25303/2010rjbt3280339

Other claims from this paper (8)

Observation Ethanol extracts had the highest phytochemical class diversity, at 10 of 11 classes.
Observation The ethanol extract contained phenolics at 180 ± 0.87 μg/mg.
Observation The ethanol extract contained flavonoids at 46 ± 0.92 μg/mg.
Observation The ethanol extract contained tannins at 26 ± 0.56 μg/mg.
Observation At 150 μg/mL, ethanol extracts inhibited S. aureus with a 14.5 ± 0.7 mm zone.
Observation DPPH antioxidant activity had an IC₅₀ of 0.234 mg/mL.
Observation ABTS antioxidant activity had an IC₅₀ of 0.077 mg/mL.
Observation GC-MS identified 36 chemicals, including n-hexadecanoic acid and caryophyllene.

Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

At 150 μg/mL, ethanol extracts inhibited S. aureus with a 14.5 ± 0.7 mm zone.

Taxon: Evolvulus alsinoidesEvolvulus alsinoidest0
Outcome: Staphylococcus aureuse0
Value: 14.5 ± 0.7 mme0

Verbatim

e0
“Antibacterial assays via agar well diffusion demonstrated ethanol extracts’ efficacy against Escherichia coli (13.5 ± 0.5 mm) and Staphylococcus aureus (14.5 ± 0.7 mm) at 150 μg/mL.”
✓ located verbatim in the source · abstract, characters 585–766

t0
“Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential”
✓ located verbatim in the source · title, characters 0–140

Title

Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential

Ranganath Tummalagunta; Rahamat Khan; Kanmani Kannan; et al. Research Journal of Biotechnology 2025. doi:10.25303/2010rjbt3280339

Other claims from this paper (8)

Observation Ethanol extracts had the highest phytochemical class diversity, at 10 of 11 classes.
Observation The ethanol extract contained phenolics at 180 ± 0.87 μg/mg.
Observation The ethanol extract contained flavonoids at 46 ± 0.92 μg/mg.
Observation The ethanol extract contained tannins at 26 ± 0.56 μg/mg.
Observation At 150 μg/mL, ethanol extracts inhibited E. coli with a 13.5 ± 0.5 mm zone.
Observation DPPH antioxidant activity had an IC₅₀ of 0.234 mg/mL.
Observation ABTS antioxidant activity had an IC₅₀ of 0.077 mg/mL.
Observation GC-MS identified 36 chemicals, including n-hexadecanoic acid and caryophyllene.

Observationobservedoriginal resultmeasured

Claim · model-written summary

DPPH antioxidant activity had an IC₅₀ of 0.234 mg/mL.

Taxon: Evolvulus alsinoidesEvolvulus alsinoidest0
Outcome: IC₅₀e0
Value: 0.234 mg/mLe0

Verbatim

e0
“Antioxidant activity, assessed by DPPH and ABTS assays, yielded IC₅₀ values of 0.234 mg/mL and 0.077 mg/mL indicating robust radical scavenging.”
✓ located verbatim in the source · abstract, characters 767–911

t0
“Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential”
✓ located verbatim in the source · title, characters 0–140

Title

Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential

Ranganath Tummalagunta; Rahamat Khan; Kanmani Kannan; et al. Research Journal of Biotechnology 2025. doi:10.25303/2010rjbt3280339

Other claims from this paper (8)

Observation Ethanol extracts had the highest phytochemical class diversity, at 10 of 11 classes.
Observation The ethanol extract contained phenolics at 180 ± 0.87 μg/mg.
Observation The ethanol extract contained flavonoids at 46 ± 0.92 μg/mg.
Observation The ethanol extract contained tannins at 26 ± 0.56 μg/mg.
Observation At 150 μg/mL, ethanol extracts inhibited E. coli with a 13.5 ± 0.5 mm zone.
Observation At 150 μg/mL, ethanol extracts inhibited S. aureus with a 14.5 ± 0.7 mm zone.
Observation ABTS antioxidant activity had an IC₅₀ of 0.077 mg/mL.
Observation GC-MS identified 36 chemicals, including n-hexadecanoic acid and caryophyllene.

Observationobservedoriginal resultmeasured

Claim · model-written summary

ABTS antioxidant activity had an IC₅₀ of 0.077 mg/mL.

Taxon: Evolvulus alsinoidesEvolvulus alsinoidest0
Outcome: IC₅₀e0
Value: 0.077 mg/mLe0

Verbatim

e0
“Antioxidant activity, assessed by DPPH and ABTS assays, yielded IC₅₀ values of 0.234 mg/mL and 0.077 mg/mL indicating robust radical scavenging.”
✓ located verbatim in the source · abstract, characters 767–911

t0
“Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential”
✓ located verbatim in the source · title, characters 0–140

Title

Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential

Ranganath Tummalagunta; Rahamat Khan; Kanmani Kannan; et al. Research Journal of Biotechnology 2025. doi:10.25303/2010rjbt3280339

Other claims from this paper (8)

Observation Ethanol extracts had the highest phytochemical class diversity, at 10 of 11 classes.
Observation The ethanol extract contained phenolics at 180 ± 0.87 μg/mg.
Observation The ethanol extract contained flavonoids at 46 ± 0.92 μg/mg.
Observation The ethanol extract contained tannins at 26 ± 0.56 μg/mg.
Observation At 150 μg/mL, ethanol extracts inhibited E. coli with a 13.5 ± 0.5 mm zone.
Observation At 150 μg/mL, ethanol extracts inhibited S. aureus with a 14.5 ± 0.7 mm zone.
Observation DPPH antioxidant activity had an IC₅₀ of 0.234 mg/mL.
Observation GC-MS identified 36 chemicals, including n-hexadecanoic acid and caryophyllene.

Observationobservedoriginal resultmeasured

Claim · model-written summary

GC-MS identified 36 chemicals, including n-hexadecanoic acid and caryophyllene.

Taxon: Evolvulus alsinoidesEvolvulus alsinoidest0
Outcome: chemicalse0
Value: 36e0

Verbatim

e0
“A study using GC-MS revealed 36 chemicals, including n-hexadecanoic acid, caryophyllene and benzoic acid derivatives, corroborating bioactivity.”
✓ located verbatim in the source · abstract, characters 912–1056

t0
“Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential”
✓ located verbatim in the source · title, characters 0–140

Title

Phytochemical Profiling, Antibacterial, Antioxidant and GC-MS Analysis of Evolvulus alsinoides Extracts: Insights into Therapeutic Potential

Ranganath Tummalagunta; Rahamat Khan; Kanmani Kannan; et al. Research Journal of Biotechnology 2025. doi:10.25303/2010rjbt3280339

Other claims from this paper (8)

Observation Ethanol extracts had the highest phytochemical class diversity, at 10 of 11 classes.
Observation The ethanol extract contained phenolics at 180 ± 0.87 μg/mg.
Observation The ethanol extract contained flavonoids at 46 ± 0.92 μg/mg.
Observation The ethanol extract contained tannins at 26 ± 0.56 μg/mg.
Observation At 150 μg/mL, ethanol extracts inhibited E. coli with a 13.5 ± 0.5 mm zone.
Observation At 150 μg/mL, ethanol extracts inhibited S. aureus with a 14.5 ± 0.7 mm zone.
Observation DPPH antioxidant activity had an IC₅₀ of 0.234 mg/mL.
Observation ABTS antioxidant activity had an IC₅₀ of 0.077 mg/mL.

Method / resourceobservedoriginal resultpositivemeasured

Claim · model-written summary

The MLP model achieved a mean square error of 5.18E-02 in regeneration prediction.

Taxon: Evolvulus alsinoidesEvolvulus alsinoidest0
Outcome: mean square error (MSE)e0
Value: 5.18E-02e0

Not reportedDirection

Verbatim

e0
“The mean square error (MSE) value was obtained as 5.18E-02”
✓ located verbatim in the source · abstract, characters 940–998

t0
“Evolvulus alsinoides”
✓ located verbatim in the source · title, characters 66–86

Title

Enhanced and predictive modelling of direct shoot regeneration of Evolvulus alsinoides (L.) using ANN machine learning model and genetic stability studies

Collince Omondi Awere; Kasinathan Rakkammal; Andaç Batur Çolak; et al. Current Plant Biology 2024. doi:10.1016/j.cpb.2024.100423

Other claims from this paper (4)

Method / resource The MLP model achieved R² of 0.99565.
Intervention effect MS medium with TDZ and IAA achieved 90.83% regeneration.
Intervention effect The same medium produced 26.25 shoots per explant.
Method / resource The MLP predicted shoot number, length, and regeneration percentage accurately.