Paper · 2013 · Journal of Central European Agriculture

FERTILISATION IMPACT ON THE CONTENT OF SELECTED BIOACTIVE COMPOUNDS IN CAULIFLOWER

Anton UHER; Miroslav ŠLOSÁR; Magdaléna VAL��KOV�

6
claims
8
verbatim quotes
6
citations
2
research areas
✓
Open access · cc-by-nd

Abstract

Nitrogen and sulphur fertilization positively affected on crop yields and bioactive compounds (vitamin C, E1 and ß-carotene) content in cauliflower edible heads. Applying fertilization doses of 250 kg N.ha-1 and 60 kg S.ha-1 compared to the control improved cauliflower harvest by 15,2 t.ha-1. Increased fertilization doses of nitrogen and sulphur significantly increased vitamin C and ß-carotene content in the cauliflower. High significant difference in vitamin C level was found comparing the control variant and variant of nitrogen fertilization at the level of 200 kg N.ha-1. In percentage terms this is an increase in vitamin C level by 22,4%. Fertilization with increased doses of nitrogen and sulphur affected significantly the amount of ß-carotene compared to unfertilized variant. Increased doses of N and S did not respond adequately to vitamin E1 content in cauliflower.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nd. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 6

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nitrogen and sulphur fertilization improved cauliflower harvest by 15,2 t.ha-1 relative to control.

Treatment
250 kg N.ha-1 and 60 kg S.ha-1e0
Outcome
cauliflower harveste0
Direction
improvede0
Value
15,2 t.ha-1e0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. botrytis
Brassica oleracea var. botrytis · TaxonSusan Slater · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Applying fertilization doses of 250 kg N.ha-1 and 60 kg S.ha-1 compared to the control improved cauliflower harvest by 15,2 t.ha-1.”

✓ located verbatim in the source · abstract, characters 162–293 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Increased nitrogen and sulphur fertilization significantly increased cauliflower vitamin C content.

Treatment
Increased fertilization doses of nitrogen and sulphure0
Outcome
vitamin Ce0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. botrytis
Brassica oleracea var. botrytis · TaxonSusan Slater · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Increased fertilization doses of nitrogen and sulphur significantly increased vitamin C and ß-carotene content in the cauliflower.”

✓ located verbatim in the source · abstract, characters 294–424 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Increased nitrogen and sulphur fertilization significantly increased cauliflower ß-carotene content.

Treatment
Increased fertilization doses of nitrogen and sulphure0
Outcome
ß-carotene contente0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. botrytis
Brassica oleracea var. botrytis · TaxonSusan Slater · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Increased fertilization doses of nitrogen and sulphur significantly increased vitamin C and ß-carotene content in the cauliflower.”

✓ located verbatim in the source · abstract, characters 294–424 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

At 200 kg N.ha-1 vitamin C level increased 22,4% relative to control.

Treatment
200 kg N.ha-1e0
Outcome
vitamin C levele0
Direction
increasee0
Value
22,4%e0
Comparator
the control variante0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. botrytis
Brassica oleracea var. botrytis · TaxonSusan Slater · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“High significant difference in vitamin C level was found comparing the control variant and variant of nitrogen fertilization at the level of 200 kg N.ha-1. In percentage terms this is an increase in vitamin C level by 22,4%.”

✓ located verbatim in the source · abstract, characters 425–649 · show in text ↑
t0

“CAULIFLOWER”

✓ located verbatim in the source · title, characters 71–82 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Higher nitrogen and sulphur fertilization significantly affected ß-carotene relative to unfertilized plants.

Treatment
increased doses of nitrogen and sulphure0
Outcome
amount of ß-carotenee0
Comparator
unfertilized variante0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. botrytis
Brassica oleracea var. botrytis · TaxonSusan Slater · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Fertilization with increased doses of nitrogen and sulphur affected significantly the amount of ß-carotene compared to unfertilized variant.”

✓ located verbatim in the source · abstract, characters 650–790 · show in text ↑
t0

“CAULIFLOWER”

✓ located verbatim in the source · title, characters 71–82 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Increased nitrogen and sulphur did not adequately change vitamin E1 content.

Treatment
Increased doses of N and Se0
Outcome
vitamin E1 contente0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. botrytis
Brassica oleracea var. botrytis · TaxonSusan Slater · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Increased doses of N and S did not respond adequately to vitamin E1 content in cauliflower.”

✓ located verbatim in the source · abstract, characters 791–882 · show in text ↑

sulfur atom · quality: phytochemicals · Brassica oleracea (wild cabbage)Positive and negative results

11 papers: 8 positive, 3 negative or no effect

7 papers in the same direction as this paper · 3 in the opposite direction

  1. no effect
  2. no effect
  3. negative

7 papers more in this group

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sulfur atom · molecular: metabolites · Brassica oleracea (wild cabbage)Positive and negative results

12 papers: 10 positive, 2 negative or no effect

9 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. no effect
  3. positive

8 papers more in this group

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fertilization · quality: phytochemicals · Brassica oleracea (wild cabbage)Results differ

66 papers: 57 positive, 9 negative or no effect

56 papers in the same direction as this paper · 9 in the opposite direction

  1. no effect
  2. no effect
  3. negative

62 papers more in this group

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nitrogen · molecular: metabolites · Brassica oleracea (wild cabbage)Positive and negative results

22 papers: 19 positive, 3 negative or no effect

18 papers in the same direction as this paper · 2 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. no effect

18 papers more in this group

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nitrogen · quality: phytochemicals · Brassica oleracea (wild cabbage)Positive and negative results

24 papers: 20 positive, 4 negative or no effect

19 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. negative
  3. negative

20 papers more in this group

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fertilization · molecular: metabolites · Brassica oleracea (wild cabbage)Positive and negative results

47 papers: 35 positive, 12 negative or no effect

34 papers in the same direction as this paper · 11 in the opposite direction · 1 reporting no difference from an alternative

  1. negative
  2. negative
  3. no effect

43 papers more in this group

See all 47 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.