Paper · 1971 · Communications in Soil Science and Plant Analysis

Sulfur composition of soybeans as affected by light and temperature

F. J. Wooding; G. M. Paulsen; L. S. Murphy

15
claims
39
verbatim quotes
1
citations
1
research areas
—
Not open access

Abstract

Abstract Growth‐chamber experiments on effects of light and temperature on S constituents of leaf blades, total S concentrations, and S uptake in whole soybean plants are reported. A 5‐day dark period decreased concentration of soluble protein S and increased concentrations of nonsol‐uble S, soluble nonprotein S, sulfate S, organic S, reduced nonprotein S, and total S of leaf blades. Soluble protein was decreased but S content of soluble protein was unaffected. For whole plants, dry weight and S uptake decreased and S concentration increased. A 5‐day cold period increased leaf blade concentrations of soluble protein S, soluble nonprotein S, sulfate S, organic S, and total S, but had little effect on nonsoluble S and reduced nonprotein S. Soluble protein increased but S content per unit of protein was unaffected. For whole plants, dry weight was less, S concentration increased, and S upr take was unaffected.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 15

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Darkness reduced leaf soluble protein sulfur.

Taxon
soybeansGlycine maxt0
Organ / stage
leaf bladese0
Treatment
5‐day dark periode0
Outcome
concentration of soluble protein Se0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“A 5‐day dark period decreased concentration of soluble protein S and increased concentrations of nonsol‐uble S, soluble nonprotein S, sulfate S, organic S, reduced nonprotein S, and total S of leaf blades.”

✓ located verbatim in the source · abstract, characters 181–386 · show in text ↑
t0

“soybeans”

✓ located verbatim in the source · title, characters 22–30 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Darkness increased leaf nonsoluble, soluble nonprotein, and sulfate sulfur.

Taxon
soybeansGlycine maxt0
Treatment
5‐day dark periode0
Outcome
nonsol‐uble S, soluble nonprotein S, sulfate Se0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“A 5‐day dark period decreased concentration of soluble protein S and increased concentrations of nonsol‐uble S, soluble nonprotein S, sulfate S, organic S, reduced nonprotein S, and total S of leaf blades.”

✓ located verbatim in the source · abstract, characters 181–386 · show in text ↑
t0

“soybeans”

✓ located verbatim in the source · title, characters 22–30 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Darkness increased leaf organic, reduced nonprotein, and total sulfur.

Taxon
soybeansGlycine maxt0
Treatment
5‐day dark periode0
Outcome
organic S, reduced nonprotein S, and total Se0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“A 5‐day dark period decreased concentration of soluble protein S and increased concentrations of nonsol‐uble S, soluble nonprotein S, sulfate S, organic S, reduced nonprotein S, and total S of leaf blades.”

✓ located verbatim in the source · abstract, characters 181–386 · show in text ↑
t0

“soybeans”

✓ located verbatim in the source · title, characters 22–30 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Darkness decreased soluble protein.

Taxon
soybeansGlycine maxt0
Treatment
5‐day dark periode1
Outcome
Soluble proteine0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Soluble protein was decreased but S content of soluble protein was unaffected.”

✓ located verbatim in the source · abstract, characters 387–465 · show in text ↑
e1

“A 5‐day dark period”

✓ located verbatim in the source · abstract, characters 181–200 · show in text ↑
t0

“soybeans”

✓ located verbatim in the source · title, characters 22–30 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Darkness left sulfur content of soluble protein unaffected.

Taxon
soybeansGlycine maxt0
Treatment
5‐day dark periode1
Outcome
S content of soluble proteine0
Direction
unaffectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Soluble protein was decreased but S content of soluble protein was unaffected.”

✓ located verbatim in the source · abstract, characters 387–465 · show in text ↑
e1

“A 5‐day dark period”

✓ located verbatim in the source · abstract, characters 181–200 · show in text ↑
t0

“soybeans”

✓ located verbatim in the source · title, characters 22–30 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Darkness reduced whole plant dry weight and sulfur uptake.

Taxon
soybeansGlycine maxt0
Treatment
5‐day dark periode1
Outcome
dry weight and S uptakee0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“For whole plants, dry weight and S uptake decreased and S concentration increased.”

✓ located verbatim in the source · abstract, characters 466–548 · show in text ↑
e1

“A 5‐day dark period”

✓ located verbatim in the source · abstract, characters 181–200 · show in text ↑
t0

“soybeans”

✓ located verbatim in the source · title, characters 22–30 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Darkness increased whole plant sulfur concentration.

Taxon
soybeansGlycine maxt0
Treatment
5‐day dark periode1
Outcome
S concentratione0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“For whole plants, dry weight and S uptake decreased and S concentration increased.”

✓ located verbatim in the source · abstract, characters 466–548 · show in text ↑
e1

“A 5‐day dark period”

✓ located verbatim in the source · abstract, characters 181–200 · show in text ↑
t0

“soybeans”

✓ located verbatim in the source · title, characters 22–30 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Cold increased leaf soluble protein, soluble nonprotein, and sulfate sulfur.

Taxon
soybeansGlycine maxt0
Treatment
5‐day cold periode0
Outcome
soluble protein S, soluble nonprotein S, sulfate Se0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“A 5‐day cold period increased leaf blade concentrations of soluble protein S, soluble nonprotein S, sulfate S, organic S, and total S, but had little effect on nonsoluble S and reduced nonprotein S.”

✓ located verbatim in the source · abstract, characters 549–747 · show in text ↑
t0

“soybeans”

✓ located verbatim in the source · title, characters 22–30 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Cold increased leaf organic and total sulfur.

Taxon
soybeansGlycine maxt0
Treatment
5‐day cold periode0
Outcome
organic S, and total Se0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“A 5‐day cold period increased leaf blade concentrations of soluble protein S, soluble nonprotein S, sulfate S, organic S, and total S, but had little effect on nonsoluble S and reduced nonprotein S.”

✓ located verbatim in the source · abstract, characters 549–747 · show in text ↑
t0

“soybeans”

✓ located verbatim in the source · title, characters 22–30 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Cold had little effect on leaf nonsoluble and reduced nonprotein sulfur.

Taxon
soybeansGlycine maxt0
Treatment
5‐day cold periode0
Outcome
nonsoluble S and reduced nonprotein Se0
Direction
little effecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“A 5‐day cold period increased leaf blade concentrations of soluble protein S, soluble nonprotein S, sulfate S, organic S, and total S, but had little effect on nonsoluble S and reduced nonprotein S.”

✓ located verbatim in the source · abstract, characters 549–747 · show in text ↑
t0

“soybeans”

✓ located verbatim in the source · title, characters 22–30 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Cold increased soluble protein.

Taxon
soybeansGlycine maxt0
Treatment
5‐day cold periode1
Outcome
Soluble proteine0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Soluble protein increased but S content per unit of protein was unaffected.”

✓ located verbatim in the source · abstract, characters 748–823 · show in text ↑
e1

“A 5‐day cold period”

✓ located verbatim in the source · abstract, characters 549–568 · show in text ↑
t0

“soybeans”

✓ located verbatim in the source · title, characters 22–30 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Cold did not affect sulfur content per unit protein.

Taxon
soybeansGlycine maxt0
Treatment
5‐day cold periode1
Outcome
S content per unit of proteine0
Direction
unaffectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Soluble protein increased but S content per unit of protein was unaffected.”

✓ located verbatim in the source · abstract, characters 748–823 · show in text ↑
e1

“A 5‐day cold period”

✓ located verbatim in the source · abstract, characters 549–568 · show in text ↑
t0

“soybeans”

✓ located verbatim in the source · title, characters 22–30 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Cold reduced whole plant dry weight.

Taxon
soybeansGlycine maxt0
Treatment
5‐day cold periode1
Outcome
dry weighte0
Direction
lesse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“For whole plants, dry weight was less, S concentration increased, and S upr take was unaffected.”

✓ located verbatim in the source · abstract, characters 824–920 · show in text ↑
e1

“A 5‐day cold period”

✓ located verbatim in the source · abstract, characters 549–568 · show in text ↑
t0

“soybeans”

✓ located verbatim in the source · title, characters 22–30 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Cold increased whole plant sulfur concentration.

Taxon
soybeansGlycine maxt0
Treatment
5‐day cold periode1
Outcome
S concentratione0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“For whole plants, dry weight was less, S concentration increased, and S upr take was unaffected.”

✓ located verbatim in the source · abstract, characters 824–920 · show in text ↑
e1

“A 5‐day cold period”

✓ located verbatim in the source · abstract, characters 549–568 · show in text ↑
t0

“soybeans”

✓ located verbatim in the source · title, characters 22–30 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Cold left whole plant sulfur uptake unaffected.

Taxon
soybeansGlycine maxt0
Treatment
5‐day cold periode1
Outcome
S upr takee0
Direction
unaffectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“For whole plants, dry weight was less, S concentration increased, and S upr take was unaffected.”

✓ located verbatim in the source · abstract, characters 824–920 · show in text ↑
e1

“A 5‐day cold period”

✓ located verbatim in the source · abstract, characters 549–568 · show in text ↑
t0

“soybeans”

✓ located verbatim in the source · title, characters 22–30 · show in text ↑

cold · growth · Glycine max (soybean)Results differ

41 papers: 14 positive, 27 negative or no effect

26 papers in the same direction as this paper · 14 in the opposite direction

  1. positive
  2. positive
  3. positive

37 papers more in this group

See all 41 papers →

light · physiology: osmolytes · Glycine max (soybean)Positive and negative results

7 papers: 4 positive, 3 negative or no effect

2 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

light · growth · Glycine max (soybean)Positive and negative results

81 papers: 47 positive, 34 negative or no effect

33 papers in the same direction as this paper · 47 in the opposite direction

  1. positive
  2. positive
  3. positive

77 papers more in this group

See all 81 papers →

cold · quality: protein · Glycine max (soybean)Results agree

5 papers: 0 positive, 5 negative or no effect

4 papers in the same direction as this paper

  1. no effect
  2. no effect
  3. negative

1 paper more in this group

See all 5 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.