Paper · 2009 · 2009 3rd International Conference on Bioinformatics and Biomedical Engineering

Effect of Chitosan Coating on the Antioxidant Enzymes and Quality of 'Dashi Early Ripening' Plums

Zhilei Zhao; Yuhong Gu; Meng Kun; et al.

4
claims
9
verbatim quotes
4
citations
3
research areas
—
Not open access

Abstract

In order to evaluate the effect of chitosan coating on the antioxidant enzymes and quality of 'Dashi Early Ripening' plums (Prunus domestica L.) during storage at ambient temperature. The fruit were coated with chitosan solutions after harvest and stored at 25degC. The result showed that the decrease of firmness, soluble solids content and titratable acidity was slowed down by chitosan coating during the storage. The activity of SOD, CAT, PPO in the chitosan coating plum were higher than that in the control, but POD activity in the chitosan coating plum was lower than that in the control. Chitosan coating has the potential to maintain postharvest quality during storage at ambient temperature. The chitosan coating has more effective application in our study, which could not only be due to reducing the respiration rate and inhibiting the softing process, but also to increasing the activity of SOD, CAT, PPO in the fruit.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 4

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Chitosan coating slowed the decline in firmness, soluble solids and titratable acidity during plum storage.

Treatment
chitosan coatinge0
Outcome
firmness, soluble solids content and titratable aciditye0
Direction
slowed downe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus domestica
Prunus domestica · TaxonYAMAMAYA · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The result showed that the decrease of firmness, soluble solids content and titratable acidity was slowed down by chitosan coating during the storage.”

✓ located verbatim in the source · abstract, characters 266–416 · show in text ↑
t0

“Plums”

✓ located verbatim in the source · title, characters 92–97 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

SOD, CAT and PPO activities were higher in coated plums than controls.

Treatment
chitosan coatinge0
Outcome
activity of SOD, CAT, PPOe0
Direction
highere0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus domestica
Prunus domestica · TaxonYAMAMAYA · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The activity of SOD, CAT, PPO in the chitosan coating plum were higher than that in the control”

✓ located verbatim in the source · abstract, characters 417–512 · show in text ↑
t0

“Plums”

✓ located verbatim in the source · title, characters 92–97 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

POD activity was lower in coated plums than controls.

Treatment
chitosan coatinge0
Outcome
POD activitye0
Direction
lowere0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus domestica
Prunus domestica · TaxonYAMAMAYA · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“but POD activity in the chitosan coating plum was lower than that in the control”

✓ located verbatim in the source · abstract, characters 514–594 · show in text ↑
t0

“Plums”

✓ located verbatim in the source · title, characters 92–97 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The authors attributed coating benefits partly to reduced respiration and inhibited softening.

Treatment
chitosan coatinge1
Outcome
respiration rate and inhibiting the softing processe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus domestica
Prunus domestica · TaxonYAMAMAYA · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“due to reducing the respiration rate and inhibiting the softing process”

✓ located verbatim in the source · abstract, characters 792–863 · show in text ↑
e1

“The chitosan coating has more effective application in our study”

✓ located verbatim in the source · abstract, characters 702–766 · show in text ↑
t0

“Plums”

✓ located verbatim in the source · title, characters 92–97 · show in text ↑

chitosan · quality: sugar starch · Prunus domestica (plum)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

storage · physiology: antioxidant enzymes · Prunus domestica (plum)Positive and negative results

5 papers: 4 positive, 1 negative or no effect

3 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

storage · quality: sugar starch · Prunus domestica (plum)Positive and negative results

8 papers: 5 positive, 3 negative or no effect

4 papers in the same direction as this paper · 3 in the opposite direction

  1. no effect
  2. negative
  3. no effect

4 papers more in this group

See all 8 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.