Paper · 2015 · Arab Universities Journal of Agricultural Sciences

EXOGENOUS APPLICATION OF GLYCINEBETAINE IMPROVES ANTIOXIDANT SYSTEM IN GREEN BEAN (PHASEOLUS VULGARIS) SEEDLINGS UNDER SALINITY STRESS

Hany A.M. Srour

8
claims
12
verbatim quotes
1
citations
1
research areas
✓
Open access · cc-by-nc-sa

Abstract

Salt stresses collectively are responsible for many crop losses worldwide especially salt -sensitive plants. The present study investigates the roles of exogenous application of glycinebetaine (GB, 5mM) in improving salt stress tolerance in salt sensitive green bean seedlings. Salt stresses (45mM NaCl for one week) significantly reduced leaf relative water (RWC) and chlorophyll (chl) content and increased percentage of electrolyte leakage, endogenous Proline and lipid peroxidation. Activities of peroxidase(PX), ascorbate peroxidae (APX), superoxide dismutase (SOD), and catalase (CAT), were significantly increased in shoots and roots of green bean seedlings subjected to salt stress. Exogenous application of GB improves salt tolerance of green been seedlings as shown by increased RWC and chlorophyll contents in leaves and reduced percentage of electrolyte leakage, lipid peroxidation and proline content. Under salinity stress condition, GB application decreased the activities of PX, CAT, APX and SOD in seedling shoots, whereas, it increased the activities of CAT and AP in roots. The result suggests that exogenous application of GB increased green bean seedlings' tolerance to salt-induced oxidative damage by upregulating their antioxidant defense system where this compatible solute protect plant cell against salinity stress.

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Claims 8

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salt stress reduced leaf relative water content and chlorophyll.

Taxon
green beant0
Treatment
Salt stresses (45mM NaCl for one week)e0
Outcome
leaf relative water (RWC) and chlorophyll (chl) contente0
Direction
reducede0

Not reportedComparator

Verbatim

e0

“Salt stresses (45mM NaCl for one week) significantly reduced leaf relative water (RWC) and chlorophyll (chl) content and increased percentage of electrolyte leakage, endogenous Proline and lipid peroxidation.”

✓ located verbatim in the source · abstract, characters 278–486 · show in text ↑
t0

“GREEN BEAN (PHASEOLUS VULGARIS) SEEDLINGS”

✓ located verbatim in the source · title, characters 71–112 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salt stress increased electrolyte leakage, proline and lipid peroxidation.

Taxon
green beant0
Treatment
Salt stresses (45mM NaCl for one week)e0
Outcome
percentage of electrolyte leakage, endogenous Proline and lipid peroxidatione0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“Salt stresses (45mM NaCl for one week) significantly reduced leaf relative water (RWC) and chlorophyll (chl) content and increased percentage of electrolyte leakage, endogenous Proline and lipid peroxidation.”

✓ located verbatim in the source · abstract, characters 278–486 · show in text ↑
t0

“GREEN BEAN (PHASEOLUS VULGARIS) SEEDLINGS”

✓ located verbatim in the source · title, characters 71–112 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Salt increased shoot and root activities of four antioxidant enzymes.

Taxon
green beane0
Organ / stage
shoots and rootse0
Treatment
salt stresse0
Outcome
Activities of peroxidase(PX), ascorbate peroxidae (APX), superoxide dismutase (SOD), and catalase (CAT)e0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“Activities of peroxidase(PX), ascorbate peroxidae (APX), superoxide dismutase (SOD), and catalase (CAT), were significantly increased in shoots and roots of green bean seedlings subjected to salt stress.”

✓ located verbatim in the source · abstract, characters 487–690 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glycinebetaine increased relative water content and chlorophyll under salt stress.

Taxon
green beene0
Treatment
Exogenous application of GBe0
Outcome
RWC and chlorophyll contents in leavese0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“Exogenous application of GB improves salt tolerance of green been seedlings as shown by increased RWC and chlorophyll contents in leaves and reduced percentage of electrolyte leakage, lipid peroxidation and proline content.”

✓ located verbatim in the source · abstract, characters 691–914 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glycinebetaine reduced electrolyte leakage, lipid peroxidation and proline.

Taxon
green beene0
Treatment
Exogenous application of GBe0
Outcome
percentage of electrolyte leakage, lipid peroxidation and proline contente0
Direction
reducede0

Not reportedComparator

Verbatim

e0

“Exogenous application of GB improves salt tolerance of green been seedlings as shown by increased RWC and chlorophyll contents in leaves and reduced percentage of electrolyte leakage, lipid peroxidation and proline content.”

✓ located verbatim in the source · abstract, characters 691–914 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Under salt stress glycinebetaine decreased PX, CAT, APX and SOD activity in shoots.

Taxon
GREEN BEANt0
Organ / stage
seedling shootse0
Treatment
GB applicatione0
Outcome
activities of PX, CAT, APX and SODe0
Direction
decreasede0

Not reportedComparator

Verbatim

e0

“Under salinity stress condition, GB application decreased the activities of PX, CAT, APX and SOD in seedling shoots, whereas, it increased the activities of CAT and AP in roots.”

✓ located verbatim in the source · abstract, characters 915–1092 · show in text ↑
t0

“GREEN BEAN (PHASEOLUS VULGARIS) SEEDLINGS”

✓ located verbatim in the source · title, characters 71–112 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Under salt stress glycinebetaine increased CAT and AP activity in roots.

Taxon
GREEN BEANt0
Organ / stage
rootse0
Treatment
GB applicatione0
Outcome
activities of CAT and APe0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“Under salinity stress condition, GB application decreased the activities of PX, CAT, APX and SOD in seedling shoots, whereas, it increased the activities of CAT and AP in roots.”

✓ located verbatim in the source · abstract, characters 915–1092 · show in text ↑
t0

“GREEN BEAN (PHASEOLUS VULGARIS) SEEDLINGS”

✓ located verbatim in the source · title, characters 71–112 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Authors infer glycinebetaine improves tolerance to salt oxidative damage by upregulating antioxidant defense.

Taxon
green beane0
Treatment
exogenous application of GBe0
Outcome
tolerance to salt-induced oxidative damagee0
Qualifier
upregulating their antioxidant defense systeme0

Verbatim

e0

“The result suggests that exogenous application of GB increased green bean seedlings' tolerance to salt-induced oxidative damage by upregulating their antioxidant defense system where this compatible solute protect plant cell against salinity stress.”

✓ located verbatim in the source · abstract, characters 1093–1342 · show in text ↑

sodium chloride · physiology: water · Phaseolus vulgaris (common bean)Positive and negative results

7 papers: 1 positive, 6 negative or no effect

5 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
  3. negative

3 papers more in this group

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glycine betaine · physiology: antioxidant enzymes · Phaseolus vulgaris (common bean)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

sodium chloride · physiology: oxidative · Phaseolus vulgaris (common bean)Results agree

6 papers: 0 positive, 6 negative or no effect

5 papers in the same direction as this paper

  1. negative
  2. negative
  3. negative

2 papers more in this group

See all 6 papers →

salinity · physiology: water · Phaseolus vulgaris (common bean)Results differ

21 papers: 0 positive, 21 negative or no effect

20 papers in the same direction as this paper

  1. no effect
  2. negative
  3. negative

17 papers more in this group

See all 21 papers →

salinity · physiology: oxidative · Phaseolus vulgaris (common bean)Positive and negative results

25 papers: 1 positive, 24 negative or no effect

23 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. negative

21 papers more in this group

See all 25 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.