Paper · 2019 · IOP Conference Series Earth and Environmental Science

Effects of Living Pterocypsela laciniata and Its Straw on Soluble Sugar Content in Grape Seedlings under Selenium Stress

Jinpeng Zhu; Tengyue Xiao; Yingtong Ge; et al.

6
claims
12
verbatim quotes
0
citations
3
research areas
✓
Open access · cc-by

Abstract

The pot experiment was conducted to study the effects of soluble sugar content of grape seedlings under selenium stress by intercropping and the application of straws in soil. There were five treatments: grape seedlings monoculture; intercropping with Pterocypsela laciniata and applying leaf, stem and root straws of P. laciniata in soil with grape seedlings, respectively. By analyzing, the results displayed that the soluble sugar content in root and stem was markedly lower than that in leaf and shoot. In five treatments, intercropping was significantly increased the soluble sugar content compared with the control. It promoted the growth and the nutrient substance of P. laciniata. On the contrary, applying root, stem and leaf straws of P. laciniata in soil reduced the soluble sugar content of grape seedlings. Obviously, applying P. laciniata straws could not improve the growth of P. laciniata. The content of soluble sugar was always ranked as: grape seedlings intercropping with P. laciniata seedlings > grape seedlings monoculture > applying the leaf straw of P. laciniata in soil with grape seedlings > applying the stem straw of P. laciniata in soil with grape seedlings > applying the root straw of P. laciniata in soil with grape seedlings. In a word, intercropping with P. laciniata seedling was a best treatment for improving the growth of grape seedlings compared to applying P. laciniata straws.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

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Claims 6

Observationobservedoriginal resultmeasured

Claim · model-written summary

Root and stem soluble sugar content was lower than leaf and shoot content.

Taxon
Grape Seedlingst0
Organ / stage
root and steme0
Outcome
soluble sugar contente0
Direction
lowere0
Comparator
leaf and shoote0

Verbatim

t0

“Grape Seedlings”

✓ located verbatim in the source · title, characters 83–98 · show in text ↑
e0

“soluble sugar content in root and stem was markedly lower than that in leaf and shoot”

✓ located verbatim in the source · abstract, characters 420–505 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Intercropping significantly increased grape soluble sugar relative to monoculture.

Taxon
Grape Seedlingst0
Treatment
intercropping with Pterocypsela laciniatae1
Interactor
Pterocypsela laciniataLactuca indica var. laciniatae1other
Outcome
soluble sugar contente0
Direction
increasede0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca indica var. laciniata
Lactuca indica var. laciniata · Interactor · picture of the speciesΣ64 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Grape Seedlings”

✓ located verbatim in the source · title, characters 83–98 · show in text ↑
e0

“intercropping was significantly increased the soluble sugar content compared with the control”

✓ located verbatim in the source · abstract, characters 527–620 · show in text ↑
e1

“intercropping with Pterocypsela laciniata”

✓ located verbatim in the source · abstract, characters 233–274 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Root straw reduced grape soluble sugar.

Taxon
Grape Seedlingst0
Treatment
roote0
Outcome
soluble sugar contente0
Direction
reducede0

Not reportedComparator

Verbatim

t0

“Grape Seedlings”

✓ located verbatim in the source · title, characters 83–98 · show in text ↑
e0

“applying root, stem and leaf straws of P. laciniata in soil reduced the soluble sugar content of grape seedlings”

✓ located verbatim in the source · abstract, characters 706–818 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Stem straw reduced grape soluble sugar.

Taxon
Grape Seedlingst0
Treatment
steme0
Outcome
soluble sugar contente0
Direction
reducede0

Not reportedComparator

Verbatim

t0

“Grape Seedlings”

✓ located verbatim in the source · title, characters 83–98 · show in text ↑
e0

“applying root, stem and leaf straws of P. laciniata in soil reduced the soluble sugar content of grape seedlings”

✓ located verbatim in the source · abstract, characters 706–818 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Leaf straw reduced grape soluble sugar.

Taxon
Grape Seedlingst0
Treatment
leafe0
Outcome
soluble sugar contente0
Direction
reducede0

Not reportedComparator

Verbatim

t0

“Grape Seedlings”

✓ located verbatim in the source · title, characters 83–98 · show in text ↑
e0

“applying root, stem and leaf straws of P. laciniata in soil reduced the soluble sugar content of grape seedlings”

✓ located verbatim in the source · abstract, characters 706–818 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors judged intercropping best for improving grape seedling growth compared with straw application.

Taxon
grape seedlingse0
Outcome
intercropping with P. laciniata seedling was a best treatment for improving the growth of grape seedlingse0

Verbatim

e0

“intercropping with P. laciniata seedling was a best treatment for improving the growth of grape seedlings compared to applying P. laciniata straws”

✓ located verbatim in the source · abstract, characters 1270–1416 · show in text ↑

intercropping · physiology: osmolytes · VitisResults agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.