Paper · 2022 · Foods

Effects of Biochar Amendment and Nitrogen Fertilizer on RVA Profile and Rice Grain Quality Attributes

Izhar Ali; Anas Iqbal; Saif Ullah; et al.

15
claims
27
verbatim quotes
16
citations
2
research areas
✓
Open access · cc-by

Abstract

Improving rice production in modern agriculture relies heavily on the overuse of chemical fertilizer, which adversely affects grain quality. Biochar (BC) application is well known for enhancing rice yield under reduced nitrogen (N) application. Therefore, we conducted a two-year field experiment in 2019 and 2020 to evaluate RVA profile characteristics, grain milling, and appearance qualities under four BC rates (0, 10, 20, 30 t ha−1) in combination with two N levels (135 and 180 kg ha−1). The results showed that BC at 30 t ha−1 along with 135 kg N ha−1 improved rapid visco-analyzer (RVA) profile attributes, including peak viscosity (4081.3), trough viscosity (3168.0), break down (913.3), final viscosity (5135.7), and set back (1967.7). Grain yield, grain rain length, milled rice rate, percent grains with chalkiness, amylose, and starch content were improved by 27%, 23%, 37%, 24%, 14%, and 8%, respectively, in the plots treated with the combination of 30 t BC ha−1 and 180 kg N ha−1. A positive coefficient of correlation was observed in RVA profile, milling, and apparent quality of rice with soil properties. These results suggested that BC at 20 to 30 t ha−1 in combination with 135 kg N ha−1 is a promising option for enhancing grain yield, RVA profile, appearance, and milling quality.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 15

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The 30 t biochar and 135 kg nitrogen treatment improved peak viscosity to 4081.3.

Treatment
BC at 30 t ha−1 along with 135 kg N ha−1e0
Outcome
peak viscositye0
Direction
improvede0
Value
4081.3e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“BC at 30 t ha−1 along with 135 kg N ha−1 improved rapid visco-analyzer (RVA) profile attributes, including peak viscosity (4081.3)”

✓ located verbatim in the source · abstract, characters 518–648 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 72–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The same treatment improved trough viscosity to 3168.0.

Treatment
BC at 30 t ha−1 along with 135 kg N ha−1e0
Outcome
trough viscositye0
Direction
improvede0
Value
3168.0e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“BC at 30 t ha−1 along with 135 kg N ha−1 improved rapid visco-analyzer (RVA) profile attributes, including peak viscosity (4081.3), trough viscosity (3168.0)”

✓ located verbatim in the source · abstract, characters 518–675 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 72–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The same treatment improved breakdown to 913.3.

Treatment
BC at 30 t ha−1 along with 135 kg N ha−1e0
Outcome
break downe0
Direction
improvede0
Value
913.3e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“BC at 30 t ha−1 along with 135 kg N ha−1 improved rapid visco-analyzer (RVA) profile attributes, including peak viscosity (4081.3), trough viscosity (3168.0), break down (913.3)”

✓ located verbatim in the source · abstract, characters 518–695 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 72–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The same treatment improved final viscosity to 5135.7.

Treatment
BC at 30 t ha−1 along with 135 kg N ha−1e0
Outcome
final viscositye0
Direction
improvede0
Value
5135.7e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“BC at 30 t ha−1 along with 135 kg N ha−1 improved rapid visco-analyzer (RVA) profile attributes, including peak viscosity (4081.3), trough viscosity (3168.0), break down (913.3), final viscosity (5135.7)”

✓ located verbatim in the source · abstract, characters 518–721 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 72–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The same treatment improved setback to 1967.7.

Treatment
BC at 30 t ha−1 along with 135 kg N ha−1e0
Outcome
set backe0
Direction
improvede0
Value
1967.7e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“BC at 30 t ha−1 along with 135 kg N ha−1 improved rapid visco-analyzer (RVA) profile attributes, including peak viscosity (4081.3), trough viscosity (3168.0), break down (913.3), final viscosity (5135.7), and set back (1967.7)”

✓ located verbatim in the source · abstract, characters 518–744 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 72–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The 30 t biochar and 180 kg nitrogen treatment improved grain yield by 27%.

Treatment
30 t BC ha−1 and 180 kg N ha−1e0
Outcome
Grain yielde0
Direction
improvede0
Value
27%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Grain yield, grain rain length, milled rice rate, percent grains with chalkiness, amylose, and starch content were improved by 27%, 23%, 37%, 24%, 14%, and 8%, respectively, in the plots treated with the combination of 30 t BC ha−1 and 180 kg N ha−1.”

✓ located verbatim in the source · abstract, characters 746–996 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 72–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The treatment improved grain length by 23%.

Treatment
30 t BC ha−1 and 180 kg N ha−1e0
Outcome
grain rain lengthe0
Direction
improvede0
Value
23%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Grain yield, grain rain length, milled rice rate, percent grains with chalkiness, amylose, and starch content were improved by 27%, 23%, 37%, 24%, 14%, and 8%, respectively, in the plots treated with the combination of 30 t BC ha−1 and 180 kg N ha−1.”

✓ located verbatim in the source · abstract, characters 746–996 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 72–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The treatment improved milled rice rate by 37%.

Treatment
30 t BC ha−1 and 180 kg N ha−1e0
Outcome
milled rice ratee0
Direction
improvede0
Value
37%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Grain yield, grain rain length, milled rice rate, percent grains with chalkiness, amylose, and starch content were improved by 27%, 23%, 37%, 24%, 14%, and 8%, respectively, in the plots treated with the combination of 30 t BC ha−1 and 180 kg N ha−1.”

✓ located verbatim in the source · abstract, characters 746–996 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 72–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The treatment improved percent grains with chalkiness by 24%.

Treatment
30 t BC ha−1 and 180 kg N ha−1e0
Outcome
percent grains with chalkinesse0
Direction
improvede0
Value
24%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Grain yield, grain rain length, milled rice rate, percent grains with chalkiness, amylose, and starch content were improved by 27%, 23%, 37%, 24%, 14%, and 8%, respectively, in the plots treated with the combination of 30 t BC ha−1 and 180 kg N ha−1.”

✓ located verbatim in the source · abstract, characters 746–996 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 72–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The treatment improved amylose content by 14%.

Treatment
30 t BC ha−1 and 180 kg N ha−1e0
Outcome
amylosee0
Direction
improvede0
Value
14%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Grain yield, grain rain length, milled rice rate, percent grains with chalkiness, amylose, and starch content were improved by 27%, 23%, 37%, 24%, 14%, and 8%, respectively, in the plots treated with the combination of 30 t BC ha−1 and 180 kg N ha−1.”

✓ located verbatim in the source · abstract, characters 746–996 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 72–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The treatment improved starch content by 8%.

Treatment
30 t BC ha−1 and 180 kg N ha−1e0
Outcome
starch contente0
Direction
improvede0
Value
8%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Grain yield, grain rain length, milled rice rate, percent grains with chalkiness, amylose, and starch content were improved by 27%, 23%, 37%, 24%, 14%, and 8%, respectively, in the plots treated with the combination of 30 t BC ha−1 and 180 kg N ha−1.”

✓ located verbatim in the source · abstract, characters 746–996 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 72–76 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

RVA profile and soil properties were positively correlated.

Outcome
RVA profilee0
Direction
positivee0
Setting
soil propertiese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“A positive coefficient of correlation was observed in RVA profile, milling, and apparent quality of rice with soil properties.”

✓ located verbatim in the source · abstract, characters 997–1123 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Milling quality and soil properties were positively correlated.

Outcome
millinge0
Direction
positivee0
Setting
soil propertiese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“A positive coefficient of correlation was observed in RVA profile, milling, and apparent quality of rice with soil properties.”

✓ located verbatim in the source · abstract, characters 997–1123 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Appearance quality and soil properties were positively correlated.

Outcome
apparent qualitye0
Direction
positivee0
Setting
soil propertiese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“A positive coefficient of correlation was observed in RVA profile, milling, and apparent quality of rice with soil properties.”

✓ located verbatim in the source · abstract, characters 997–1123 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors recommended 20 to 30 t biochar with 135 kg nitrogen for rice yield and quality.

Treatment
BC at 20 to 30 t ha−1 in combination with 135 kg N ha−1e0
Outcome
enhancing grain yield, RVA profile, appearance, and milling qualitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“BC at 20 to 30 t ha−1 in combination with 135 kg N ha−1 is a promising option for enhancing grain yield, RVA profile, appearance, and milling quality.”

✓ located verbatim in the source · abstract, characters 1153–1303 · show in text ↑
t0

“Rice”

✓ located verbatim in the source · title, characters 72–76 · show in text ↑

nitrogen · quality: sugar starch · Oryza sativa (rice)Positive and negative results

57 papers: 40 positive, 17 negative or no effect

39 papers in the same direction as this paper · 16 in the opposite direction · 1 reporting no difference from an alternative

  1. negative
  2. negative
  3. no effect

53 papers more in this group

See all 57 papers →

nitrogen · organism · Oryza sativa (rice)Positive and negative results

61 papers: 45 positive, 16 negative or no effect

44 papers in the same direction as this paper · 14 in the opposite direction · 2 reporting no difference from an alternative

  1. negative
  2. negative
  3. negative

57 papers more in this group

See all 61 papers →

biochar · yield · Oryza sativa (rice)Positive and negative results

147 papers: 135 positive, 12 negative or no effect

134 papers in the same direction as this paper · 12 in the opposite direction

  1. positive
  2. positive
  3. negative

143 papers more in this group

See all 147 papers →

nitrogen · yield · Oryza sativa (rice)Positive and negative results

2,045 papers: 1,803 positive, 242 negative or no effect

1,802 papers in the same direction as this paper · 193 in the opposite direction · 49 reporting no difference from an alternative

  1. negative
  2. no effect
  3. positive

2,041 papers more in this group

See all 2,045 papers →

biochar · quality: sugar starch · Oryza sativa (rice)Results agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

biochar · organism · Oryza sativa (rice)Results agree

9 papers: 9 positive, 0 negative or no effect

8 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

5 papers more in this group

See all 9 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.