Paper · 2024 · Microbiology Research

Effects of Biochar and Arbuscular Mycorrhizal Fungi on Soil Health in Chinese Kale (Brassica oleracea var. alboglabra L.) Cultivation

Kritsana Jatuwong; Worawoot Aiduang; Tanongkiat Kiatsiriroat; et al.

12
claims
25
verbatim quotes
21
citations
3
research areas
✓
Open access · cc-by

Abstract

Biochar and arbuscular mycorrhizal fungi (AMF), a promising environmentally friendly soil enhancer and biostimulant, play a crucial role in sustainable agriculture by influencing soil properties and plant growth. This research investigates the chemical properties of three biochar types [bamboo (BB-char), corn cob (CC-char), and coffee grounds (CG-char)] derived from different biomass sources and their impact on soil quality and Chinese kale growth. The results reveal significant differences in chemical properties among different types of biochar. Particularly, CG-char showed the greatest pH value and phosphorus content, with an average of 10.05 and 0.44%, respectively. On the other hand, CC-char had the highest potassium content, with an average of 2.16%. Incorporating biochar into degraded soil enhances soil structure, promoting porosity and improved texture, as evidenced by scanning electron microscope images revealing distinct porous structures. Soil chemistry analyses in treatment T2–T14 after a 42-day cultivation demonstrate the impact of biochar on pH, electrical conductivity, organic matter, and organic carbon levels in comparison to the control treatment (T1). Furthermore, the research assesses the impact of biochar on Chinese kale growth and photosynthetic pigments. Biochar additions, especially 5% BB-char with AMF, positively influence plant growth, chlorophyll content, and photosynthetic pigment levels. Notably, lower biochar concentrations (5%) exhibit superior effects compared to higher concentrations (10%), emphasizing the importance of optimal biochar application rates. The study also delves into the total phenolic content in Chinese kale leaves, revealing that the synergistic effect of biochar and AMF enhances phenolic compound accumulation. The combination positively influences plant health, soil quality, and nutrient cycling mechanisms. Overall, the research indicates the multifaceted impact of biochar on soil and plant dynamics, emphasizing the need for tailored application strategies to optimize benefits in sustainable agriculture.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 12

Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Biochar types differed significantly in chemical properties.

Material
biochare0
Outcome
chemical propertiese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. alboglabra
Brassica oleracea var. alboglabra · TaxonKowloonese · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The results reveal significant differences in chemical properties among different types of biochar”

✓ located verbatim in the source · abstract, characters 453–551 · show in text ↑
t0

“Chinese Kale (Brassica oleracea var. alboglabra L.)”

✓ located verbatim in the source · title, characters 70–121 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Coffee-ground biochar had the greatest pH, averaging 10.05.

Material
CG-chare0
Outcome
pH valuee0
Direction
greateste0
Value
10.05e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. alboglabra
Brassica oleracea var. alboglabra · TaxonKowloonese · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“CG-char showed the greatest pH value and phosphorus content, with an average of 10.05 and 0.44%, respectively”

✓ located verbatim in the source · abstract, characters 567–676 · show in text ↑
t0

“Chinese Kale (Brassica oleracea var. alboglabra L.)”

✓ located verbatim in the source · title, characters 70–121 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Coffee-ground biochar had greatest phosphorus content, averaging 0.44%.

Material
CG-chare0
Outcome
phosphorus contente0
Direction
greateste0
Value
0.44%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. alboglabra
Brassica oleracea var. alboglabra · TaxonKowloonese · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“CG-char showed the greatest pH value and phosphorus content, with an average of 10.05 and 0.44%, respectively”

✓ located verbatim in the source · abstract, characters 567–676 · show in text ↑
t0

“Chinese Kale (Brassica oleracea var. alboglabra L.)”

✓ located verbatim in the source · title, characters 70–121 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Corn-cob biochar had the highest potassium content, averaging 2.16%.

Material
CC-chare0
Outcome
potassium contente0
Direction
higheste0
Value
2.16%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. alboglabra
Brassica oleracea var. alboglabra · TaxonKowloonese · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“CC-char had the highest potassium content, with an average of 2.16%”

✓ located verbatim in the source · abstract, characters 697–764 · show in text ↑
t0

“Chinese Kale (Brassica oleracea var. alboglabra L.)”

✓ located verbatim in the source · title, characters 70–121 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Biochar incorporation improved degraded-soil structure, porosity and texture.

Treatment
Incorporating biochar into degraded soile0
Outcome
soil structure, promoting porosity and improved texturee0
Direction
enhancese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. alboglabra
Brassica oleracea var. alboglabra · TaxonKowloonese · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Incorporating biochar into degraded soil enhances soil structure, promoting porosity and improved texture”

✓ located verbatim in the source · abstract, characters 766–871 · show in text ↑
t0

“Chinese Kale (Brassica oleracea var. alboglabra L.)”

✓ located verbatim in the source · title, characters 70–121 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Biochar treatments affected soil pH, conductivity, organic matter and organic carbon after 42 days.

Treatment
treatment T2–T14e0
Outcome
pH, electrical conductivity, organic matter, and organic carbon levelse0
Qualifier
after a 42-day cultivatione0
Comparator
control treatment (T1)e0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. alboglabra
Brassica oleracea var. alboglabra · TaxonKowloonese · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Soil chemistry analyses in treatment T2–T14 after a 42-day cultivation demonstrate the impact of biochar on pH, electrical conductivity, organic matter, and organic carbon levels in comparison to the control treatment (T1)”

✓ located verbatim in the source · abstract, characters 963–1185 · show in text ↑
t0

“Chinese Kale (Brassica oleracea var. alboglabra L.)”

✓ located verbatim in the source · title, characters 70–121 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Five percent bamboo biochar with AMF positively affected kale growth.

Treatment
5% BB-char with AMFe0
Interactor
AMFe0symbiont
Outcome
plant growthe0
Direction
positively influencee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. alboglabra
Brassica oleracea var. alboglabra · TaxonKowloonese · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Biochar additions, especially 5% BB-char with AMF, positively influence plant growth, chlorophyll content, and photosynthetic pigment levels”

✓ located verbatim in the source · abstract, characters 1296–1436 · show in text ↑
t0

“Chinese Kale (Brassica oleracea var. alboglabra L.)”

✓ located verbatim in the source · title, characters 70–121 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Five percent bamboo biochar with AMF positively affected chlorophyll and photosynthetic pigments.

Treatment
5% BB-char with AMFe0
Interactor
AMFe0symbiont
Outcome
chlorophyll content, and photosynthetic pigment levelse0
Direction
positively influencee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. alboglabra
Brassica oleracea var. alboglabra · TaxonKowloonese · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Biochar additions, especially 5% BB-char with AMF, positively influence plant growth, chlorophyll content, and photosynthetic pigment levels”

✓ located verbatim in the source · abstract, characters 1296–1436 · show in text ↑
t0

“Chinese Kale (Brassica oleracea var. alboglabra L.)”

✓ located verbatim in the source · title, characters 70–121 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Five percent biochar concentrations outperformed ten percent concentrations.

Treatment
lower biochar concentrations (5%)e0
Outcome
superior effectse0
Direction
superiore0
Comparator
higher concentrations (10%)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. alboglabra
Brassica oleracea var. alboglabra · TaxonKowloonese · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“lower biochar concentrations (5%) exhibit superior effects compared to higher concentrations (10%)”

✓ located verbatim in the source · abstract, characters 1447–1545 · show in text ↑
t0

“Chinese Kale (Brassica oleracea var. alboglabra L.)”

✓ located verbatim in the source · title, characters 70–121 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Biochar and AMF together increased phenolic accumulation in Chinese kale leaves.

Organ / stage
leavese1
Treatment
biochar and AMFe0
Interactor
AMFe0symbiont
Outcome
phenolic compound accumulatione0
Direction
enhancese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. alboglabra
Brassica oleracea var. alboglabra · TaxonKowloonese · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the synergistic effect of biochar and AMF enhances phenolic compound accumulation”

✓ located verbatim in the source · abstract, characters 1705–1786 · show in text ↑
e1

“total phenolic content in Chinese kale leaves”

✓ located verbatim in the source · abstract, characters 1643–1688 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The biochar–AMF combination positively influenced plant health, soil quality and nutrient cycling.

Treatment
biochar and AMFe1
Interactor
AMFe1symbiont
Outcome
plant health, soil quality, and nutrient cycling mechanismse0
Direction
positively influencese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. alboglabra
Brassica oleracea var. alboglabra · TaxonKowloonese · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The combination positively influences plant health, soil quality, and nutrient cycling mechanisms”

✓ located verbatim in the source · abstract, characters 1788–1885 · show in text ↑
e1

“biochar and AMF”

✓ located verbatim in the source · abstract, characters 1731–1746 · show in text ↑
t0

“Chinese Kale (Brassica oleracea var. alboglabra L.)”

✓ located verbatim in the source · title, characters 70–121 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors recommend tailoring biochar application to optimize sustainable-agriculture benefits.

Outcome
tailored application strategiese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. alboglabra
Brassica oleracea var. alboglabra · TaxonKowloonese · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“emphasizing the need for tailored application strategies to optimize benefits in sustainable agriculture”

✓ located verbatim in the source · abstract, characters 1982–2086 · show in text ↑
t0

“Chinese Kale (Brassica oleracea var. alboglabra L.)”

✓ located verbatim in the source · title, characters 70–121 · show in text ↑

mycorrhiza · physiology: photosynthesis · Brassica oleracea (wild cabbage)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

mycorrhiza · quality: general · Brassica oleracea (wild cabbage)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

biochar · quality: phytochemicals · Brassica oleracea (wild cabbage)Results agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

biochar · quality: postharvest · Brassica oleracea (wild cabbage)Results agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

mycorrhiza · quality: phytochemicals · Brassica oleracea (wild cabbage)Results agree

6 papers: 6 positive, 0 negative or no effect

5 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

mycorrhiza · growth · Brassica oleracea (wild cabbage)Results agree

8 papers: 8 positive, 0 negative or no effect

7 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

4 papers more in this group

See all 8 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.