Abstract
Investigation on the inhibitory effect of chitosan combined with antagonistic bacteria on pathogenic fungi, at different concentrations on Penicillium expansum were studied in vitro and in vivo with Japanese Red Fuji apples. The chitosan solution with the concentration of 2% had the strongest resistance to Penicillium expansum and blue mold decay without affecting the growth of Bacillus amyloliquefaciens BA-16-8. Both the bacterial suspension and cell-free fermentation liquor of Bacillus amyloliquefaciens BA-16-8 could inhibit Penicillium expansum, and the former is superior to the latter in effect. Bacillus amyloliquefaciens BA-16-8 combined with chitosan can inhibit the activity and toxin-producing ability of Penicillium expansum. Bangladesh J. Bot. 53(1): 25-32, 2024 (March)
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Claims 8
Claim · model-written summary
Two percent chitosan showed the strongest resistance to Penicillium expansum.
- Taxon
- apples
Malus domesticat0 - Treatment
- chitosan solution with the concentration of 2%e0
- Interactor
- Penicillium expansum
Penicillium expansume0pathogen - Outcome
- resistance to Penicillium expansume0
- Direction
- strongeste0
- Value
- 2%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“The chitosan solution with the concentration of 2% had the strongest resistance to Penicillium expansum and blue mold decay without affecting the growth of Bacillus amyloliquefaciens BA-16-8.”
t0“apples”
Claim · model-written summary
Two percent chitosan showed the strongest resistance to blue mold decay.
- Taxon
- apples
Malus domesticat0 - Treatment
- chitosan solution with the concentration of 2%e0
- Interactor
- Penicillium expansum
Penicillium expansume0pathogen - Outcome
- blue mold decaye0
- Direction
- strongeste0
- Value
- 2%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“The chitosan solution with the concentration of 2% had the strongest resistance to Penicillium expansum and blue mold decay without affecting the growth of Bacillus amyloliquefaciens BA-16-8.”
t0“apples”
Claim · model-written summary
Two percent chitosan did not affect Bacillus amyloliquefaciens growth.
- Taxon
- apples
Malus domesticat0 - Treatment
- chitosan solution with the concentration of 2%e0
- Interactor
- Bacillus amyloliquefaciens BA-16-8
Bacillus amyloliquefaciense0biocontrol_agent - Outcome
- growth of Bacillus amyloliquefaciens BA-16-8e0
- Direction
- without affectinge0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

.jpg?width=500)
Verbatim
e0“The chitosan solution with the concentration of 2% had the strongest resistance to Penicillium expansum and blue mold decay without affecting the growth of Bacillus amyloliquefaciens BA-16-8.”
t0“apples”
Claim · model-written summary
Bacillus bacterial suspension inhibited Penicillium expansum.
- Taxon
- apples
Malus domesticat0 - Treatment
- bacterial suspensione0
- Interactor
- Penicillium expansum
Penicillium expansume0pathogen - Second interactor
- Bacillus amyloliquefaciens BA-16-8
Bacillus amyloliquefaciense0biocontrol_agent - Outcome
- Penicillium expansume0
- Direction
- inhibite0
- Comparator
- cell-free fermentation liquore0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


.jpg?width=500)
Verbatim
e0“Both the bacterial suspension and cell-free fermentation liquor of Bacillus amyloliquefaciens BA-16-8 could inhibit Penicillium expansum, and the former is superior to the latter in effect.”
t0“apples”
Claim · model-written summary
Bacillus cell-free fermentation liquor inhibited Penicillium expansum.
- Taxon
- apples
Malus domesticat0 - Treatment
- cell-free fermentation liquore0
- Interactor
- Penicillium expansum
Penicillium expansume0pathogen - Second interactor
- Bacillus amyloliquefaciens BA-16-8
Bacillus amyloliquefaciense0biocontrol_agent - Outcome
- Penicillium expansume0
- Direction
- inhibite0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


.jpg?width=500)
Verbatim
e0“Both the bacterial suspension and cell-free fermentation liquor of Bacillus amyloliquefaciens BA-16-8 could inhibit Penicillium expansum, and the former is superior to the latter in effect.”
t0“apples”
Claim · model-written summary
Bacterial suspension had a superior inhibitory effect to cell-free fermentation liquor.
- Taxon
- apples
Malus domesticat0 - Treatment
- bacterial suspensione0
- Interactor
- Penicillium expansum
Penicillium expansume0pathogen - Second interactor
- Bacillus amyloliquefaciens BA-16-8
Bacillus amyloliquefaciense0biocontrol_agent - Outcome
- effecte0
- Direction
- superiore0
- Comparator
- cell-free fermentation liquore0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


.jpg?width=500)
Verbatim
e0“Both the bacterial suspension and cell-free fermentation liquor of Bacillus amyloliquefaciens BA-16-8 could inhibit Penicillium expansum, and the former is superior to the latter in effect.”
t0“apples”
Claim · model-written summary
Bacillus combined with chitosan inhibited Penicillium activity.
- Taxon
- apples
Malus domesticat0 - Treatment
- Bacillus amyloliquefaciens BA-16-8 combined with chitosane0
- Interactor
- Penicillium expansum
Penicillium expansume0pathogen - Second interactor
- Bacillus amyloliquefaciens BA-16-8
Bacillus amyloliquefaciense0biocontrol_agent - Outcome
- activitye0
- Direction
- inhibite0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


.jpg?width=500)
Verbatim
e0“Bacillus amyloliquefaciens BA-16-8 combined with chitosan can inhibit the activity and toxin-producing ability of Penicillium expansum.”
t0“apples”
Claim · model-written summary
Bacillus combined with chitosan inhibited Penicillium toxin production.
- Taxon
- apples
Malus domesticat0 - Treatment
- Bacillus amyloliquefaciens BA-16-8 combined with chitosane0
- Interactor
- Penicillium expansum
Penicillium expansume0pathogen - Second interactor
- Bacillus amyloliquefaciens BA-16-8
Bacillus amyloliquefaciense0biocontrol_agent - Outcome
- toxin-producing ability of Penicillium expansume0
- Direction
- inhibite0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


.jpg?width=500)
Verbatim
e0“Bacillus amyloliquefaciens BA-16-8 combined with chitosan can inhibit the activity and toxin-producing ability of Penicillium expansum.”
t0“apples”
The same questions in other papers
N-benzyladenine · Penicillium expansum · Malus domestica (apple)Positive and negative results
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- negative
- positive
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Bacillus amyloliquefaciens · Penicillium expansum · Malus domestica (apple)Results agree
1 paper in the same direction as this paper
- positive
chitosan · Penicillium expansum · Malus domestica (apple)Results agree
6 papers in the same direction as this paper
- positive
- positive
- positive
3 papers more in this group
See all 7 papers →processing · Penicillium expansum · Malus domestica (apple)Results agree
1 paper in the same direction as this paper
- positive
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.