Abstract
The study is focused on the evaluation of selenium, nitrogen and sulphur effects on yield, macro- and micronutrient content (N, P, K, Ca, Mg, S, Zn, Fe, Mn, Cu) and quality (Se content, starch, fibre, ash and fat) in wheat grain. Small-plot field experiments (10 m2 each plot) were established on loam to clay loam mollic soil with total Se content 0.21–0.22 mg/kg in eliezovce on the land of the Central Control and Testing Institute in Agriculture of the Slovak Republic. The effect of growing season on two sources of selenium, in the form of sodium selenite (Na2SeO3 · 5 H2O) and sodium selenate (Na2SeO4), was monitored during the growth phase BBCH 29 (the end of the tillering phase) in a two-year experiment. The experiment included six foliar treatments in four repetitions, which were differentiated as follows: T1 – 30 kg N/ha; T1 Se032– – 30 kg N/ha and 20 g Se/ha; T1 Se042– – 30 kg N/ha and 20 g Se/ha; T2 – 30 kg N/haand 10 kg S/ha; T2 Se032– – 30 kg N/ha, 10 kg S/ha and 20 g Se/ha; T2 Se042– – 30 kg N/ha, 10 kg S/ha and 20 g Se/ha.A statistically significant difference in yield was found between the growing seasons. Statistically non-significant impact of treatments on achieved yields was found. The highest average Se content in grain, 0.90 ± 0.28 mg/kg, was achieved on treatment T2 Se042–. The application of sodium selenite appeared to be less effective than selenate form in the evaluation of average Se content in grain, where statistically significantly higher Se contents (T1 Se042– 0.78 ± 0.22 mg/kg; T2 Se042– 0.90 ± 0.28 mg/kg) were found after selenate application. The application of two types of fertilisers and two forms of selenium did not significantly increase the content of N, P, Mg, and S in grain. The Fe content in the grain was increased by treatment T2 Se032–. The application of sodium selenate compared to sodium selenite significantly increased the starch content (T1 Se042– 56.39 ± 4.44%; T2 Se042– 55.87 ± 4.05) in the grain of spring wheat.
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Claims 9
Claim · model-written summary
Wheat yield differed significantly between growing seasons.
- Taxon
- spring wheat
Triticum aestivumt0 - Outcome
- yielde0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“A statistically significant difference in yield was found between the growing seasons”
t0“spring wheat”
Claim · model-written summary
Foliar treatments had no statistically significant effect on wheat yield.
- Taxon
- spring wheat
Triticum aestivumt0 - Treatment
- treatmentse0
- Outcome
- achieved yieldse0
- Direction
- non-significant impacte0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Statistically non-significant impact of treatments on achieved yields was found”
t0“spring wheat”
Claim · model-written summary
T2 Se042– achieved the highest average grain selenium content.
- Taxon
- spring wheat
Triticum aestivumt0 - Treatment
- T2 Se042–e0
- Outcome
- Se content in graine0
- Direction
- higheste0
- Value
- 0.90 ± 0.28 mg/kge0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The highest average Se content in grain, 0.90 ± 0.28 mg/kg, was achieved on treatment T2 Se042–”
t0“spring wheat”
Claim · model-written summary
Selenate was more effective than selenite for average grain selenium content.
- Taxon
- spring wheat
Triticum aestivumt0 - Treatment
- selenate forme0
- Outcome
- average Se content in graine0
- Direction
- highere0
- Comparator
- sodium selenitee0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The application of sodium selenite appeared to be less effective than selenate form in the evaluation of average Se content in grain, where statistically significantly higher Se contents”
t0“spring wheat”
Claim · model-written summary
Fertilizer and selenium forms did not significantly increase grain N, P, Mg, or S.
- Taxon
- spring wheat
Triticum aestivumt0 - Treatment
- two types of fertilisers and two forms of seleniume0
- Outcome
- content of N, P, Mg, and S in graine0
- Direction
- did not significantly increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The application of two types of fertilisers and two forms of selenium did not significantly increase the content of N, P, Mg, and S in grain”
t0“spring wheat”
Claim · model-written summary
T2 Se032– increased grain iron content.
- Taxon
- spring wheat
Triticum aestivumt0 - Treatment
- T2 Se032–e0
- Outcome
- Fe content in the graine0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The Fe content in the grain was increased by treatment T2 Se032–”
t0“spring wheat”
Claim · model-written summary
Selenate increased grain starch content relative to selenite.
- Taxon
- spring wheat
Triticum aestivume0 - Treatment
- sodium selenatee0
- Outcome
- starch contente0
- Direction
- increasede0
- Comparator
- sodium selenitee0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The application of sodium selenate compared to sodium selenite significantly increased the starch content (T1 Se042– 56.39 ± 4.44%; T2 Se042– 55.87 ± 4.05) in the grain of spring wheat”
Claim · model-written summary
T1 selenate treatment produced 56.39 ± 4.44% starch content.
- Taxon
- spring wheat
Triticum aestivume0 - Treatment
- T1 Se042–e0
- Outcome
- starch contente0
- Value
- 56.39 ± 4.44%e0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“starch content (T1 Se042– 56.39 ± 4.44%; T2 Se042– 55.87 ± 4.05) in the grain of spring wheat”
Claim · model-written summary
T2 selenate treatment produced 55.87 ± 4.05 starch content.
- Taxon
- spring wheat
Triticum aestivume0 - Treatment
- T2 Se042–e0
- Outcome
- starch contente0
- Value
- 55.87 ± 4.05e0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“starch content (T1 Se042– 56.39 ± 4.44%; T2 Se042– 55.87 ± 4.05) in the grain of spring wheat”
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