Search claims · PlantClaims

Observationobservedoriginal resultmeasured

Claim · model-written summary

Pod dry weight and moisture content then decreased rapidly.

Taxon: PeaLathyrus oleraceust0
Outcome: dry weight and moisture contente0
Direction: decrease rapidlye0

Verbatim

e0
“thereafter, dry weight and moisture content decrease rapidly”
✓ located verbatim in the source · abstract, characters 186–246

t0
“Pea (Pisum sativum L.)”
✓ located verbatim in the source · title, characters 127–149

Title

Interruption of Water Delivery at Physiological Maturity is Essential for Seed Development, Germination and Seedling Growth in Pea (Pisum sativum L.)

YVON LE DEUNFF; ZOHREH RACHIDIAN Journal of Experimental Botany 1988. doi:10.1093/jxb/39.9.1221

Other claims from this paper (11)

Associationobservedoriginal resultmeasured

Claim · model-written summary

Dry weight declined as NaCl salinity increased.

Taxon: pea plantsLathyrus oleraceuse1
Outcome: DWe0
Direction: decreasee0

Not reportedTreatment

Verbatim

e0
“a decrease in DWand in P N was observed.”
✓ located verbatim in the source · abstract, characters 584–624

e1
“pea plants grown in different concentrations (85-390 mosmol) of either NaCl, KC1, Na 2 S0 4 or K 2 S0 4”
✓ located verbatim in the source · abstract, characters 172–275

Title

THE EFFECT OF SALT SPECIES AND COtKENTRATION ON PHOTOSYNTHESIS AND GROWTH

Edna P. Hasson; A. Poljakoff‐Mayber; J. Gale 1983

Other claims from this paper (13)

Observation Complete osmotic adjustment was absent under every salt treatment.
Association Osmotic adjustment declined as external salinity increased.
Association Plant fresh weight fell with increasing salinity.
Association Plant length fell with increasing salinity.
Association Stomatal resistance increased as NaCl salinity increased.
Association Net photosynthesis declined as NaCl salinity increased.
Association Stomatal resistance generally rose as potassium salt concentration increased.
Intervention effect At about 100 mosmol KCl, stomatal resistance was below controls.
Intervention effect At about 100 mosmol KCl, net photosynthesis doubled relative to controls.
Observation KCl-treated plants had lower dry weight than K2SO4-treated plants.
Observation K2SO4 produced the highest dry weight of the four treatments, exceeding controls.
Intervention effect At about 100 mosmol K2SO4, photosynthesis was unaffected.
Intervention effect At about 100 mosmol K2SO4, stomatal resistance rose about 40% over controls.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Seed fresh and dry weight increased to 75 DAP then decreased in phase three.

Taxon: PeaLathyrus oleraceust0
Outcome: Fresh and dry weighte0
Direction: increasee0
Value: 75 DAPe0
Qualifier: rapidly decrease during the third phase until 14% MCe0

Verbatim

e0
“Fresh and dry weight increase until 75 DAP (55% MC or physiological maturity, PM) and rapidly decrease during the third phase until 14% MC”
✓ located verbatim in the source · abstract, characters 594–732

t0
“Pea (Pisum sativum L.)”
✓ located verbatim in the source · title, characters 127–149

Title

Interruption of Water Delivery at Physiological Maturity is Essential for Seed Development, Germination and Seedling Growth in Pea (Pisum sativum L.)

YVON LE DEUNFF; ZOHREH RACHIDIAN Journal of Experimental Botany 1988. doi:10.1093/jxb/39.9.1221

Other claims from this paper (11)

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Dry weight decreased more at 5 than 6 kg/cm2.

Taxon: Pharbitis Nil (morning glory), Avena sativa (oats), Hibiscus esculentus (okura) and Pisum sativum (pea)Lathyrus oleraceusAvena sativaIpomoea nilAbelmoschus esculentuse1
Treatment: 5 kg/cm2e0
Outcome: rate of this dry weight decreasee0
Direction: largere0
Comparator: 6 kg/cm2e0

Verbatim

e0
“rate of this dry weight decrease is larger in case of 5 kg/cm2 than in 6 kg/cm2 storage”
✓ located verbatim in the source · abstract, characters 785–872

e1
“Pharbitis Nil (morning glory), Avena sativa (oats), Hibiscus esculentus (okura) and Pisum sativum (pea) are used as mate-rials”
✓ located verbatim in the source · abstract, characters 148–274

Title

Plant Growth and Seed Germination under High Atmospheric Pressure

Toshio YAMAKI; Teruyuki KODAMA; Yasuzo UCHIDA Journal of Japan Oil Chemists Society 1987. doi:10.5650/jos1956.36.777

Other claims from this paper (10)

Intervention effect Hypocotyl, primary leaf and root growth accelerated up to 5 kg/cm2.
Intervention effect Hypocotyl, primary leaf and root growth were inhibited above 5 kg/cm2.
Intervention effect Pressure had little effect on cotyledon and coleoptile growth.
Intervention effect High pressure depressed chlorophyll synthesis.
Intervention effect Chlorophyll synthesis recovered after pressure was lowered.
Association Fresh weight increased with hypocotyl elongation.
Intervention effect Dry weight markedly decreased by the end of growth.
Intervention effect Seeds stored at 11 kg/cm2 kept higher germination ability than open-air seeds.
Intervention effect Seeds stored at 21 kg/cm2 kept higher germination ability than open-air seeds.
Observation Pressure-stored seeds grew normally on open-air beds.

Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Supplemental UV-B did not significantly decrease dry weight in pea.

Taxon: peaLathyrus oleraceuse0
Treatment: supplemental enhancement of 32 mW m −2 effective UV-B radiatione0
Outcome: dry weightse0
Direction: not significantly decreasede0
Comparator: control plants that received only solar UV-B radiatione0

Verbatim

e0
“The dry weights of all 4 species and pea and wheat plant height were not significantly decreased by a supplemental enhancement of 32 mW m −2 effective UV-B radiation from cellulose acetate filtered FS-40 sunlamps for 6 hours each day, relative to control plants that received only solar UV-B radiation”
✓ located verbatim in the source · abstract, characters 837–1138

Title

Effects of Deletion and Enhancement of Ultraviolet-B (280–315nm) Radiation on Plants Grown at 3000 m Elevation1

Michael R. Becwar; Frank D. Moore; Michael J. Burke Journal of the American Society for Horticultural Science 1982. doi:10.21273/jashs.107.5.771

Other claims from this paper (9)

Intervention effect UV-B transmitting films produced shorter wheat than UV-B excluding Mylar.
Intervention effect UV-B film treatments did not significantly differ in potato dry weight.
Intervention effect UV-B film treatments did not significantly differ in radish dry weight.
Intervention effect UV-B film treatments did not significantly differ in wheat dry weight.
Intervention effect Supplemental UV-B did not significantly decrease dry weight in potato.
Intervention effect Supplemental UV-B did not significantly decrease dry weight in radish.
Intervention effect Supplemental UV-B did not significantly decrease dry weight in wheat.
Intervention effect Supplemental UV-B did not significantly decrease pea height.
Intervention effect Supplemental UV-B did not significantly decrease wheat height.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Same-node competing fruits slightly reduced first-fruit weight at maturity.

Taxon: Pisum sativumLathyrus oleraceuse1
Material: Sleaford Orbitere1
Treatment: competition with fruits at the same nodee0
Outcome: weight of this fruite0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“When grown to maturity in competition with fruits at the same node a small decrease in weight of this fruit was observed.”
✓ located verbatim in the source · abstract, characters 381–502

e1
“Pisum sativum cv. Sleaford Orbiter”
✓ located verbatim in the source · abstract, characters 30–64

Title

Effect of number and configuration of fruits, photon flux and age on the growth and dry matter distribution of fruits of Pisum sativum L.

C. C. HOLE; P. A. SCOTT Plant Cell & Environment 1983. doi:10.1111/1365-3040.ep11580520

Other claims from this paper (10)

Intervention effect One or two additional fruits did not affect first-fruit growth through 22 days from anthesis.
Intervention effect Retaining 20 to 30 fruits markedly decreased first-fruit growth throughout development.
Observation Under competition, pericarp was more affected than seeds.
Intervention effect Pericarp effects were especially strong when light was reduced 18 to 22 days after anthesis rather than earlier.
Observation Allocation of dry matter to later-formed fruits increased over time across treatments.
Intervention effect Number of competing fruits did not change proportions of dry matter allocated to different fruits.
Intervention effect Reducing photon flux by more than two-thirds decreased fruit growth rates.
Intervention effect Reducing photon flux had little effect on dry matter partitioning in most cases.
Observation With all fruits retained, fruits at lower reproductive nodes tended to be less affected by reduced light.
Recommendation The authors suggest estimating dry-matter partition from fruit size and developmental relative growth rate without fruit competition.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Competition from fruits at the same node slightly decreased first-fruit weight at maturity.

Taxon: Pisum sativum L.Lathyrus oleraceust0
Treatment: competition with fruits at the same nodee0
Outcome: weight of this fruite0
Direction: decreasee0
Qualifier: grown to maturitye0

Not reportedComparator

Verbatim

t0
“Pisum sativum L.”
✓ located verbatim in the source · title, characters 121–137

e0
“When grown to maturity in competition with fruits at the same node a small decrease in weight of this fruit was observed.”
✓ located verbatim in the source · abstract, characters 381–502

Title

Effect of number and configuration of fruits, photon flux and age on the growth and dry matter distribution of fruits of Pisum sativum L.

C. C. HOLE; P. A. SCOTT Plant Cell & Environment 1983. doi:10.1111/j.1365-3040.1983.tb01253.x

Other claims from this paper (10)

Intervention effect One or two additional fruits did not affect first-fruit growth through 22 days after anthesis.
Intervention effect Retaining all 20–30 fruits markedly decreased first-fruit growth throughout development.
Observation In competition, pericarp growth was more affected than seed growth.
Observation The larger pericarp response was particularly apparent when photon flux decreased 18–22 days after anthesis.
Observation Dry matter allocation to later-formed fruits increased progressively over time across treatments.
Intervention effect The number of competing fruits did not alter proportions of dry matter allocated among fruits.
Intervention effect Reducing photon flux by more than two-thirds decreased fruit growth rates.
Intervention effect Reducing photon flux had little effect on dry matter partitioning in most cases.
Observation With all fruits retained, lower-node fruits tended to be less affected by decreased photon flux.
Recommendation The authors suggest estimating allocation among fruits from fruit size and the developmental trend in relative growth rate without competition.

“dry weight decrease”

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