View: List Claim type Research area Organism Taxon as written Decade Paper Observation observed original result measured Claim · model-written summary
The remaining varieties showed second - class gluten quality .
Outcomesecond class of gluten quality e0 Not reported Taxon
Verbatim
e0 “The remaining varieties showed the second class of gluten quality ”
✓ located verbatim in the source · abstract, characters 1142–1207 Other claims from this paper (13) Observation observed original result positive measured Claim · model-written summary
Wenhui247 rice quality met the second class of state of fine quality rice.
Verbatim
e0 “the quality of rice met the second class of state of fine quality rice ”
✓ located verbatim in the source · abstract, characters 1197–1267 Other claims from this paper (5) Observation observed original result positive measured Claim · model-written summary
Its grain quality met the second class standard for fine quality rice.
Qualifierstate standards of the second class of fine quality rice e0 Verbatim
e0 “Its grain quality was up to the state standards of the second class of fine quality rice ”
✓ located verbatim in the source · abstract, characters 667–755 Other claims from this paper (7) Intervention effect observed original result no effect measured Claim · model-written summary
Second crop potato seed was of similar quality to imported class A seed.
Comparatorimported seeds of the class A e0 Verbatim
e0 “Potato seeds produced by this method are practicaly of the same quality as the imported seeds of the class A ”
✓ located verbatim in the source · abstract, characters 416–524 e1 “produce seeds in a second crop ”
✓ located verbatim in the source · abstract, characters 322–352 Other claims from this paper (1) Intervention effect observed original result no effect measured Claim · model-written summary
Five second s of microwave exposure yielded second quality class seeds, comparable to unexposed seeds.
Treatmentexposure to microwaves for 5 s e0 Outcomesecond quality class seeds e0 Comparatorwithout the use of microwaves e0 Verbatim
e0 “it is possible to obtain second quality class seeds after exposure to microwaves for 5 s. This result was comparable to the quality of seeds obtained without the use of microwaves. ”
✓ located verbatim in the source · abstract, characters 1570–1750 t0 “Scots Pine ”
✓ located verbatim in the source · title, characters 54–64 Other claims from this paper (2) Intervention effect observed original result no effect measured Claim · model-written summary
Second crop potato seed produced the same yield as imported class A seed.
Comparatorimported seeds of the class A e0 Verbatim
e0 “Potato seeds produced by this method are practicaly of the same quality as the imported seeds of the class A, and produce the same yield ”
✓ located verbatim in the source · abstract, characters 416–552 e1 “produce seeds in a second crop ”
✓ located verbatim in the source · abstract, characters 322–352 Other claims from this paper (1) Method / resource author interpretation original result measured Claim · model-written summary
Gardeniae Fructus decoction pieces with a quality constant of 2.21 to 3.54 were class ed as second - class .
Outcomequality constant e1 Verbatim
e0 “the quality constants of Gardeniae Fructus decoction piece samples ranged from 1. 46 to 4. 42 ”
✓ located verbatim in the source · abstract, characters 743–836 e1 “the quality constant was ≥3. 54 for first- class ,2. 21-3. 54 for second - class and <2. 21 for third- class ”
✓ located verbatim in the source · abstract, characters 961–1064 Other claims from this paper (4) Method / resource observed original result positive simulated Claim · model-written summary
Predicted percentage of second - class fruits corresponded reasonably well with growers’ data, with 5.3° average weekly error.
Outcomepercentage of second class fruits e0 Verbatim
e0 “The predicted average fruit size and percentage of second class fruits corresponded reasonably well with growers' data, showing average weekly errors of 6.5 nd 5.3°respectively ”
✓ located verbatim in the source · abstract, characters 1685–1861 Other claims from this paper (4) Method / resource author interpretation original result measured Claim · model-written summary
Gardeniae Fructus decoction pieces with a quality constant below 2.21 were class ed as third- class .
Outcomequality constant e1 Verbatim
e0 “the quality constants of Gardeniae Fructus decoction piece samples ranged from 1. 46 to 4. 42 ”
✓ located verbatim in the source · abstract, characters 743–836 e1 “the quality constant was ≥3. 54 for first- class ,2. 21-3. 54 for second - class and <2. 21 for third- class ”
✓ located verbatim in the source · abstract, characters 961–1064 Other claims from this paper (4) Recommendation author interpretation original result positive basis n/a Claim · model-written summary
Minghui 63, Suifengzhan, Luhuangzhan and American jasmine fragrant rice were second - class good quality and may be planted late season.
Outcomethey might be planted in late season e0 Verbatim
e0 “Minghui 63.Suifengzhan,Luhuangzhan and American jasmine fragrant rice possessed the second - class of good quality traits and they might be planted in late season ”
✓ located verbatim in the source · abstract, characters 861–1021 t0 “early indica rice ”
✓ located verbatim in the source · title, characters 31–48 Other claims from this paper (14) Observation In the early season, 58.33% of varieties met the first-class length-to-width brown-rice criterion. Observation In the early season, 4.17% met the first-class brown-rice percentage criterion. Observation In the early season, 87.50% met the first-class head-rice percentage criterion. Observation In the early season, 2.08% met the first-class chalky-grain percentage criterion. Observation In the early season, no varieties met the first-class chalkness criterion. Observation In the early season, 10.42% met the first-class amylose-content criterion. Observation In the late season, 58.33% met the first-class length-to-width criterion. Observation In the late season, 68.75% met the first-class brown-rice percentage criterion. Observation In the late season, 97.92% met the first-class head-rice criterion. Observation In the late season, 14.58% met the first-class chalky-grain criterion. Observation In the late season, 12.50% met the first-class chalkness criterion. Observation In the late season, 22.92% met the first-class amylose-content criterion. Recommendation Yuanzhen 397 was third-class good quality and suited to early-season planting. Observation Xinhuangzhan was classified first-class good quality. Recommendation author interpretation original result positive basis n/a Claim · model-written summary
The authors recommend mowing at recommended vegetation phases to preserve first to second class feed quality .
Outcomemowing in compliance with the recommended phases of plant vegetation e0 Verbatim
e0 “in order to guarantee the preservation of feed quality at the level of the first– second class , it is necessary to carry out mowing in compliance with the recommended phases of plant vegetation ”
✓ located verbatim in the source · abstract, characters 274–466 t0 “ALFALFA-CEREALS ”
✓ located verbatim in the source · title, characters 71–86 Other claims from this paper (2) Recommendation author interpretation original result basis n/a Claim · model-written summary
At least 90 kg of active ingredient per hectare of ammonium nitrate was recommended for second class grain.
Treatmentnot less than 90 kg of active ingredient/hectare of ammonium nitrate e0 Outcomeobtain grain of the 2nd class of quality e0 Verbatim
e0 “To obtain grain of the 2nd class of quality it is necessary to apply not less than 90 kg of active ingredient/hectare of ammonium nitrate ”
✓ located verbatim in the source · abstract, characters 1210–1347 t0 “spring barley ”
✓ located verbatim in the source · title, characters 79–92 Other claims from this paper (10) Lexical search (BM25). All words must match; if nothing does, any word. Organism names also match every spelling of the same organism. No semantic search yet.