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Organism: Triticum aestivum ✕

Associationobservedoriginal resultmeasured

Claim · model-written summary

Grain weight increase was accompanied by a decrease in dry matter of peduncle and penultimate internodes

Organ / stage
peduncle and penultimate internodese1
Outcome
peduncle and penultimate internodes dry mattere1
Direction
decreasee1

Verbatim

e0

“bread wheat (Triticum aestivum L.) cultivars”

✓ located verbatim in the source · abstract, characters 5–49
e1

“An increase in grain weight was accompanied with a decrease in peduncle and penultimate internodes dry matter”

✓ located verbatim in the source · abstract, characters 557–666

Title

THE EFFECT OF WATER STRESS ON REMOBILIZATION OF PRE-ANTHESIS STORED ASSIMILATES TO GRAINS IN WHEAT

A. A. Maghsoudi Moud; Maryam Islami http://www.sid.ir/en/VEWSSID/J_pdf/1010620110103.pdf 2011

Other claims from this paper (6)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Increased wheat nitrate usually accompanied reduced dry weight.

Compound
nitratee0
Outcome
dry weighte0
Direction
decreasee0
Qualifier
usuallye0

Verbatim

e0

“An increase in nitrate was usually accompanied by a decrease in dry weight”

✓ located verbatim in the source · abstract, characters 800–874
t0

“Wheat”

✓ located verbatim in the source · title, characters 72–77

Title

Effect of Simazine and Diuron on the Nitrogen Content and Dry Weight of Wheat and Sorghum1

G. A. Rottman; J. A. Tweedy; George Kapusta Agronomy Journal 1974. doi:10.2134/agronj1974.00021962006600050028x

Other claims from this paper (7)
Associationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Wheat dry weight decreased significantly as irrigation salinity increased.

Treatment
salinity of irrigation watere0
Outcome
wheat dry weighte0
Direction
decreasee0

Verbatim

e0

“Significant decrease in wheat dry weight was observed with increasing salinity of irrigation water”

✓ located verbatim in the source · abstract, characters 915–1013
t0

“WHEAT”

✓ located verbatim in the source · title, characters 0–5

Title

WHEAT RESPONSE TO SILICON APPLICATION UNDER SALINE IRRIGATION WATER

M. A. Abd El-Aziz Journal of Soil Sciences and Agricultural Engineering /Journal of Soil Sciences and Agricultural Engineering 2014. doi:10.21608/jssae.2014.49087

Other claims from this paper (10)
Associationobservedoriginal resultmeasured

Claim · model-written summary

Under shading, the percentage decrease in leaf and culm area of spring wheat was lower than the percentage decrease in dry weight.

Taxon
spring wheatTriticum aestivume0
Outcome
decreasing percentages of leaf and culm areae1
Direction
lowere1
Comparator
dry weightse1

Verbatim

e0

“field-grown spring wheat (cv. Haruyutaka)”

✓ located verbatim in the source · abstract, characters 85–126
e1

“The decreasing percentages of leaf and culm area, however, were lower compared with those of dry weights”

✓ located verbatim in the source · abstract, characters 872–976

Title

Effect of shading before and after heading time on growth and yield of spring wheat.

Peiwu WANG; Kimio NAKASEKO Japanese Journal of Crop Science 1986. doi:10.1626/jcs.55.513

Other claims from this paper (19)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Aboveground dry weight fell 4.4% for each 10 cm decrease below 100 cm.

Organ / stage
heighte0
Outcome
Above-ground dry weighte0
Direction
reducede0
Value
4.4%e0
Qualifier
for each 10 cm reduction in height below 100 cme0

Verbatim

e0

“Above-ground dry weight was reduced by 4.4% of the mean weight for each 10 cm reduction in height below 100 cm”

✓ located verbatim in the source · abstract, characters 1143–1253
t0

“spring wheat”

✓ located verbatim in the source · title, characters 32–44

Title

The effect of dwarfing genes in spring wheat in dry environments. I. Agronomic characteristics

RA Richards Australian Journal of Agricultural Research 1992. doi:10.1071/ar9920517

Other claims from this paper (11)
Associationobservedoriginal resultmeasured

Claim · model-written summary

root dry-weight decreased with increasing soil depth.

Taxon
winter wheatTriticum aestivumt0
Outcome
root dry-weighte0
Direction
decreasee0
Setting
soil depthe0

Verbatim

e0

“The results indicate that the root length and root dry-weight decrease with increase of soil depth.”

✓ located verbatim in the source · abstract, characters 575–674
t0

“winter wheat”

✓ located verbatim in the source · title, characters 24–36

Title

Spatial distribution of winter wheat root in soil under field condition in North China plain

Liao Rong-we Journal of Meteorology and Environment 2014

Other claims from this paper (10)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing disease severity decreased surviving seedling dry weight.

Interactor
sharp eyespot diseaset1pathogen
Outcome
dry weighte0
Direction
decreasee0

Verbatim

e0

“Increasing disease severity caused a decrease in height and dry weight of surviving seedlings”

✓ located verbatim in the source · abstract, characters 120–213
t0

“wheat”

✓ located verbatim in the source · title, characters 75–80
t1

“sharp eyespot disease”

✓ located verbatim in the source · title, characters 11–32

Title

Studies on sharp eyespot disease of cereals: Effects of the disease on the wheat host and the incidence of disease in the field

D. PITT Annals of Applied Biology 1966. doi:10.1111/j.1744-7348.1966.tb04389.x

Other claims from this paper (6)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Dry weight of inoculated wheat plants decreased by 15 to 43% compared with non-inoculated control.

Taxon
Triticum aestivumTriticum aestivumt0
Outcome
dry weight of plantse3
Direction
decreasee3
Value
15 to 43%e3
Comparator
non-inoculated controle3

Verbatim

t0

“Triticum aestivum”

✓ located verbatim in the source · title, characters 20–37
e3

“Almost 15 to 43% decrease in dry weight of plants was observed as compared to non-inoculated control”

✓ located verbatim in the source · abstract, characters 640–740

Title

Growth responses of Triticum aestivum after inoculating with Pseudomonas and Stenotrophomonas

Yasin Muhammad; Faisal Muhammad; Sik; et al. African Journal of Microbiology Research 2013. doi:10.5897/ajmr2013.5934

Other claims from this paper (7)
Associationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Root surface area and root dry weight of wheat decreased significantly with increasing saline concentration.

Treatment
increasing of saline concentratione1
Outcome
root surface area and root dry weighte1
Direction
decreasee1

Verbatim

e1

“a significant decrease was observed in root surface area and root dry weight with the increasing of saline concentration”

✓ located verbatim in the source · abstract, characters 1423–1543
e2

“Wheat is an important crop”

✓ located verbatim in the source · abstract, characters 0–26

Title

The Response of Spring Wheat Cultivars to Arbuscular Mycorrhizal Colonization under Salinity Stresses

Daishu Yi; Timothy Schwinghamer; Yolande Dalpé; et al. Sustainable Agriculture Research 2017. doi:10.5539/sar.v6n2p58

Other claims from this paper (3)
Associationobservedoriginal resultmeasured

Claim · model-written summary

Net photosynthesis correlated with dry-weight decreases except in Bogatka.

Material
‘Bogatka’e0
Outcome
DWe0
Direction
decreasee0
Qualifier
except ‘Bogatka’e0

Verbatim

e0

“The P N correlated with a decrease in DW in all studied cultivars except ‘Bogatka’.”

✓ located verbatim in the source · abstract, characters 1730–1813
t0

“wheat”

✓ located verbatim in the source · title, characters 66–71

Title

Investigation of the salt tolerance of new Polish bread and durum wheat cultivars

Agnieszka Płażek; Maria Tatrzańska; Maciej Maciejewski; et al. Acta Physiologiae Plantarum 2013. doi:10.1007/s11738-013-1287-9

Other claims from this paper (15)

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