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Organism: Lathyrus oleraceus ✕

Observationobservedoriginal resultmeasured

Claim · model-written summary

A decrease in shoot area in the af mutant brought about a decline in its dry weight.

Material
af mutante1
Outcome
dry weighte1
Direction
declinee1

Verbatim

t0

“pea mutants af and tl”

✓ located verbatim in the source · title, characters 35–56
e1

“A decrease in the shoot area in the af mutant brought about a decline in its dry weight”

✓ located verbatim in the source · abstract, characters 1014–1101

Title

ABA content in shoots and roots of pea mutants af and tl as related to their growth and morphogenesis

E. M. Kof; I. A. Vinogradova; A. S. Oorzhak; et al. Russian Journal of Plant Physiology 2006. doi:10.1134/s1021443706030113

Other claims from this paper (10)
Observationobservedoriginal resultmeasured

Claim · model-written summary

Pod dry weight and moisture content then decreased rapidly.

Outcome
dry weight and moisture contente0
Direction
decrease rapidlye0

Verbatim

e0

“thereafter, dry weight and moisture content decrease rapidly”

✓ located verbatim in the source · abstract, characters 186–246
t0

“Pea (Pisum sativum L.)”

✓ located verbatim in the source · title, characters 127–149

Title

Interruption of Water Delivery at Physiological Maturity is Essential for Seed Development, Germination and Seedling Growth in Pea (Pisum sativum L.)

YVON LE DEUNFF; ZOHREH RACHIDIAN Journal of Experimental Botany 1988. doi:10.1093/jxb/39.9.1221

Other claims from this paper (11)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

With decreasing soil fertility, dry weight of pea roots decreased.

Treatment
decrease in soil fertilitye1
Outcome
dry weight of rootse1
Direction
decreasede1

Verbatim

e1

“With a decrease in soil fertility, seed germination and dry weight of roots decreased, but the amount of dry matter in pea roots increased”

✓ located verbatim in the source · abstract, characters 1336–1474

Title

THE INFLUENCE OF BIOPREPARATIONS ON THE GROWTH AND DEVELOPMENT OF PEAS IN DIFFERENT TYPES OF SOILS

Galina M. Deriglazova; Ekaterina А. Semenenko Land Reclamation and Hydraulic Engineering 2024. doi:10.31774/2712-9357-2024-14-4-322-336

Other claims from this paper (12)
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

In geostimulated seedlings, shoot dry weight decreased while root dry weight increased due to substance movement.

Taxon
pea seedlingsLathyrus oleraceust0
Outcome
decrease in the dry weights of shoots and its concomittant increase in rootse6
Qualifier
movement of substancese6

Verbatim

t0

“pea seedlings”

✓ located verbatim in the source · title, characters 78–91
e6

“in geo-stimulated seedlings decrease in the dry weights of shoots and its concomittant increase in roots was primarily the result of the movement of substances”

✓ located verbatim in the source · abstract, characters 927–1086

Title

Effect of short-term geo-stimulation on the distribution of32P in decapitated pea seedlings

S. M. Husain Biologia Plantarum 1977. doi:10.1007/bf02926743

Other claims from this paper (7)
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Maintenance of shoot dry weight in the tl mutant at the wild-type level despite larger leaf area was accounted for by a decrease in thickness of leaflet and stipule blades.

Material
tl mutante1
Organ / stage
leaflet and stipule bladese1
Outcome
maintenance of shoot dry weighte1
Qualifier
decrease in the thickness of the leaflet and stipule bladese1

Verbatim

t0

“pea mutants af and tl”

✓ located verbatim in the source · title, characters 35–56
e1

“The maintenance of shoot dry weight in the tl mutant at the level of wild-type plant while its area considerably increased was accounted for by a decrease in the thickness of the leaflet and stipule blades”

✓ located verbatim in the source · abstract, characters 715–920

Title

ABA content in shoots and roots of pea mutants af and tl as related to their growth and morphogenesis

E. M. Kof; I. A. Vinogradova; A. S. Oorzhak; et al. Russian Journal of Plant Physiology 2006. doi:10.1134/s1021443706030113

Other claims from this paper (10)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt reduced radicle and coleoptile fresh and dry weight.

Taxon
Pisum sativum L.Lathyrus oleraceust0
Treatment
salt concentrationt1
Outcome
fresh and dry weightse0
Direction
decreaset1

Not reportedComparator

Verbatim

e0

“their fresh and dry weights”

✓ located verbatim in the source · abstract, characters 481–508
t0

“Pisum sativum L.”

✓ located verbatim in the source · abstract, characters 172–188
t1

“increasing salt concentration in culture medium led to decrease”

✓ located verbatim in the source · abstract, characters 224–287

Title

The Effect of Salt Stress Conditions in Seed Germination Indicators, Seedlings Growth and Callus Initiation of Pisum sativum L. in Culture Media

Eman T. Yaseen; Sajida A. Abood Mağallaẗ ʻulūm al-rāfidayn 2020. doi:10.33899/rjs.2020.164478

Other claims from this paper (13)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing salinity decreased pea stem, root and leaf fresh and dry weight.

Treatment
salinities dosese0
Outcome
stem, root and leaf fresh and dry weighte0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“All growth attributes such as stem, root and leaf fresh and dry weight decrease with the salinities doses increased”

✓ located verbatim in the source · abstract, characters 526–641
t0

“Pea Seeds”

✓ located verbatim in the source · title, characters 143–152

Title

Comparative Effect of Sodium Chloride and Sodium Sulfate on the Biomass and Quantitative Changes in Starch, Protein and Total Soluble Sugar in Pea Seeds.(Pisum Sativum L.)

Gulafshan Gulafshan; Farha Rehman; Sumaira J Khan; et al. Journal of Plant Physiology & Pathology 2020. doi:10.37532/jppp.2020.8(4).209

Other claims from this paper (5)
Associationobservedoriginal resultmeasured

Claim · model-written summary

Dry weight declined as NaCl salinity increased.

Taxon
pea plantsLathyrus oleraceuse1
Outcome
DWe0
Direction
decreasee0

Not reportedTreatment

Verbatim

e0

“a decrease in DWand in P N was observed.”

✓ located verbatim in the source · abstract, characters 584–624
e1

“pea plants grown in different concentrations (85-390 mosmol) of either NaCl, KC1, Na 2 S0 4 or K 2 S0 4”

✓ located verbatim in the source · abstract, characters 172–275

Title

THE EFFECT OF SALT SPECIES AND COtKENTRATION ON PHOTOSYNTHESIS AND GROWTH

Edna P. Hasson; A. Poljakoff‐Mayber; J. Gale 1983

Other claims from this paper (13)
Observationobservedoriginal resultmeasured

Claim · model-written summary

Seed fresh and dry weight increased to 75 DAP then decreased in phase three.

Outcome
Fresh and dry weighte0
Direction
increasee0
Value
75 DAPe0
Qualifier
rapidly decrease during the third phase until 14% MCe0

Verbatim

e0

“Fresh and dry weight increase until 75 DAP (55% MC or physiological maturity, PM) and rapidly decrease during the third phase until 14% MC”

✓ located verbatim in the source · abstract, characters 594–732
t0

“Pea (Pisum sativum L.)”

✓ located verbatim in the source · title, characters 127–149

Title

Interruption of Water Delivery at Physiological Maturity is Essential for Seed Development, Germination and Seedling Growth in Pea (Pisum sativum L.)

YVON LE DEUNFF; ZOHREH RACHIDIAN Journal of Experimental Botany 1988. doi:10.1093/jxb/39.9.1221

Other claims from this paper (11)
Associationobservedoriginal resultmeasured

Claim · model-written summary

Delayed seeding in fall decreased plant dry weight before snow cover.

Taxon
Pisum sativumLathyrus oleraceuse0
Treatment
delayed seeding time in the falle3
Outcome
plant dry weighte3
Direction
decreasee3

Verbatim

e0

“Pea (Pisum sativum L.) seedlings planted in Hokuriku area in the fall are often covered by snow”

✓ located verbatim in the source · abstract, characters 0–95
e3

“With delayed seeding time in the fall, high water soluble carbohydrate (WSC) concentration in the foliage accompanied by a proportional decrease in plant dry weight before snow cover promoted snow tolerance”

✓ located verbatim in the source · abstract, characters 689–895

Title

Relationship between Nonstructural Carbohydrate Concentration and Snow Tolerance of Pea (Pisum sativum L.).

Naoko Fukuta; Tomoyuki Yukawa Journal of the Japanese Society for Horticultural Science 1996. doi:10.2503/jjshs.65.333

Other claims from this paper (7)

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