Search claims · PlantClaims

Observationobservedoriginal resultmeasured

Claim · model-written summary

Head compactness had genetic advance of 76.0%.

Taxon: cabbageBrassica oleracea var. capitatat0
Outcome: head compactnesse0
Value: 76.0%e0

Verbatim

e0
“head compactness (76.0%)”
✓ located verbatim in the source · abstract, characters 1036–1060

t0
“cabbage”
✓ located verbatim in the source · title, characters 65–72

Title

Genetic variability for antioxidants and horticultural traits in cabbage

B.K. Singh; Shaina Sharma; Pritam Kalia; et al. Indian Journal of Horticulture 2011

Other claims from this paper (14)

Observation Cabbage genotypes differed significantly in antioxidant content and horticultural traits.
Observation Phenotypic and genotypic variation coefficients were high for nine listed traits.
Observation Phenotypic and genotypic variation coefficients were low for four listed traits.
Observation Most trait expressions were less influenced by environment, except ascorbic acid, harvest index and head compactness.
Observation All studied traits showed moderate to high heritability.
Observation Carotenoids had high genetic advance of 138.25%.
Observation Dry matter had high genetic advance of 62.74%.
Observation Plant height had genetic advance of 49.76%.
Observation Gross plant weight had genetic advance of 65.35%.
Observation Net head weight had genetic advance of 64.71%.
Observation Stalk length had genetic advance of 81.82%.
Observation Core length had genetic advance of 57.72%.
Observation Low genetic advance was reported for ascorbic acid, non-wrapper leaves and head shape index.
Observation Low genetic advance was reported for days to 50% maturity and harvest index.

Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Compactness of the objects in apple slices remained constant during drying.

Taxon: Apple Slicest0
Outcome: compactnesse0
Direction: remained constante0

Verbatim

t0
“Apple Slices”
✓ located verbatim in the source · title, characters 41–53

e0
“compactness remained constant”
✓ located verbatim in the source · abstract, characters 1244–1273

Title

Microstructural Changes during Drying of Apple Slices

L. Mayor; M. A. Silva; A. M. Sereno Drying Technology 2005. doi:10.1080/07373930500212776

Other claims from this paper (4)

Observationobservedoriginal resultmeasured

Claim · model-written summary

Qingan 78 compactness is 0.58.

Taxon: cabbageBrassica oleracea var. capitatae1
Outcome: compactnesse0
Value: 0.58e0

Verbatim

e1
“new cabbage F1 hybrid”
✓ located verbatim in the source · abstract, characters 15–36

e0
“compactness is 0.58”
✓ located verbatim in the source · abstract, characters 287–306

Title

Breeding of New Variety Qingan 78 and Its Good Characteristic

Cheng Yongan Xibei nongye xuebao 2007

Other claims from this paper (17)

Method / resource Qingan 78 is a new cabbage F1 hybrid derived from two self-incompatible lines.
Observation Both parental lines have high disease resistance.
Observation Both parental lines have good quality.
Observation Both parental lines have high combining ability.
Observation Qingan 78 takes 78 days from transplanting to harvest.
Observation Qingan 78 core height is 5.2 cm.
Observation Qingan 78 petiole leaf ratio is 24.9%.
Observation Qingan 78 leaves contain 1.9 g protein per 100 g.
Observation Qingan 78 leaves contain 5.5 g crude fiber per 100 g.
Observation Qingan 78 leaves contain 3.2 g soluble sugar per 100 g.
Observation Qingan 78 leaves contain 7.6 g dry matter per 100 g.
Observation Qingan 78 leaves contain 0.052 g vitamin C per 100 g.
Observation Qingan 78 resisted TuMV.
Observation Qingan 78 resisted Br.
Observation Qingan 78 resisted CMV.
Observation Average head weight was about 1.90 kg.
Observation Average yield was 68 310.3 kg/hm2.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Yugan No. 5 head compactness degree is 0.67.

Taxon: cabbageBrassica oleracea var. capitatat0
Outcome: Head compactness degreee0
Value: 0.67e0

Verbatim

e0
“Head compactness degree is 0.67”
✓ located verbatim in the source · abstract, characters 275–306

t0
“cabbage”
✓ located verbatim in the source · title, characters 6–13

Title

A new cabbage cultivar ‘Yugan No.5'

Yao Qiuj Zhongguo gua-cai 2015

Other claims from this paper (10)

Method / resource Yugan No. 5 is a cabbage hybrid from double haploid lines C28-23 and C55-17.
Observation Yugan No. 5 has good quality, early maturity and wide adaptation.
Observation Yugan No. 5 resists turnip mosaic virus.
Observation Yugan No. 5 resists black rot.
Observation Yugan No. 5 resists downy mildew.
Observation Yugan No. 5 center core length is 5.1 cm, less than half the head height.
Observation Yugan No. 5 takes about 65 days from planting to harvest.
Observation Yugan No. 5 has nearly round heads and tender, crisp leaves.
Observation Yugan No. 5 mean yield is 3 582.1 kg per 667 m2.
Recommendation Yugan No. 5 is recommended for most of China, especially northern China.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Fresh cells had compactness 0.84.

Taxon: Gala Applest0
Outcome: compactnesse0
Value: 0.84e0

Verbatim

e0
“compactness, 0.84”
✓ located verbatim in the source · abstract, characters 855–872

t0
“Gala Apples”
✓ located verbatim in the source · title, characters 57–68

t1
“Drying”
✓ located verbatim in the source · title, characters 84–90

Title

Scanning Electron Microscopic Study of Microstructure of Gala Apples During Hot Air Drying

H. C. P. Karunasena; P. Hesami; W. Senadeera; et al. Drying Technology 2014. doi:10.1080/07373937.2013.837479

Other claims from this paper (15)

Observation Fresh Gala apple cells had mean area 20,000 µm2.
Observation Fresh cells had mean ferret diameter 160 µm.
Observation Fresh cells had mean perimeter 600 µm.
Observation Fresh cells had roundness 0.76.
Observation Fresh cells had elongation 1.45.
Observation Drying caused cellular shrinkage, cell wall warping and increased intercellular space.
Observation No significant cell wall breakage was seen during drying.
Intervention effect Drying reduced cell area about 60%.
Intervention effect Drying reduced ferret diameter about 40%.
Intervention effect Drying reduced perimeter about 30%.
Observation Cell roundness and elongation each increased about 5%.
Observation Cell compactness remained unchanged during drying.
Association Moisture content mainly influenced cellular deformations throughout drying.
Association Temperature positively influenced cellular deformation early and midway through drying.
Association The temperature effect on cellular deformation reversed at the final drying stage.

Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Cell compactness remained unchanged during drying.

Taxon: Gala Applest0
Outcome: compactnesse0
Direction: unchangede0

Verbatim

e0
“the compactness remained unchanged”
✓ located verbatim in the source · abstract, characters 1228–1262

t0
“Gala Apples”
✓ located verbatim in the source · title, characters 57–68

t1
“Drying”
✓ located verbatim in the source · title, characters 84–90

Title

Scanning Electron Microscopic Study of Microstructure of Gala Apples During Hot Air Drying

H. C. P. Karunasena; P. Hesami; W. Senadeera; et al. Drying Technology 2014. doi:10.1080/07373937.2013.837479

Other claims from this paper (15)

Observation Fresh Gala apple cells had mean area 20,000 µm2.
Observation Fresh cells had mean ferret diameter 160 µm.
Observation Fresh cells had mean perimeter 600 µm.
Observation Fresh cells had roundness 0.76.
Observation Fresh cells had elongation 1.45.
Observation Fresh cells had compactness 0.84.
Observation Drying caused cellular shrinkage, cell wall warping and increased intercellular space.
Observation No significant cell wall breakage was seen during drying.
Intervention effect Drying reduced cell area about 60%.
Intervention effect Drying reduced ferret diameter about 40%.
Intervention effect Drying reduced perimeter about 30%.
Observation Cell roundness and elongation each increased about 5%.
Association Moisture content mainly influenced cellular deformations throughout drying.
Association Temperature positively influenced cellular deformation early and midway through drying.
Association The temperature effect on cellular deformation reversed at the final drying stage.

Method / resourceobservedoriginal resultpositivemeasured

Claim · model-written summary

A compactness factor detected variation in a grapevine crossing population.

Taxon: GRAPEVINEVitist0
Outcome: Variation of compactnesse0
Comparator: crossing populatione0

Verbatim

t0
“GRAPEVINE”
✓ located verbatim in the source · title, characters 66–75

e0
“Variation of compactness could be detected in a crossing population calculating a compactness factor”
✓ located verbatim in the source · abstract, characters 694–794

Title

IMAGE BASED EVALUATION FOR THE DETECTION OF CLUSTER PARAMETERS IN GRAPEVINE

A. Kicherer; R. Roscher; K. Herzog; et al. Acta Horticulturae 2015. doi:10.17660/actahortic.2015.1082.46

Other claims from this paper (3)

Method / resource CAT cluster width ratings correlated significantly with reference measurements in Riesling and Pinot Noir.
Method / resource CAT cluster length ratings correlated significantly with reference measurements in Riesling and Pinot Noir.
Method / resource CAT berry size ratings correlated significantly with reference measurements in Riesling and Pinot Noir.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Late first shoot topping reduced grape cluster compactness.

Taxon: Vitis viniferaVitis viniferae1
Treatment: Late first shoot toppinge0
Outcome: cluster compactnesse0
Direction: reducede0

Not reportedComparator

Verbatim

e1
“Vitis vinifera (Pinot gris, Riesling)”
✓ located verbatim in the source · abstract, characters 292–329

e0
“Late first shoot topping reduced cluster compactness”
✓ located verbatim in the source · abstract, characters 592–644

Title

Postponing First Shoot Topping Reduces Grape Cluster Compactness and Delays Bunch Rot Epidemic

Daniel Molitor; Nicole Baron; Timo Sauerwein; et al. American Journal of Enology and Viticulture 2014. doi:10.5344/ajev.2014.14052

Other claims from this paper (7)

Intervention effect Late first shoot topping delayed bunch rot epidemics.
Intervention effect Late first shoot topping prolonged the potential ripening period versus standard topping.
Intervention effect Topping four weeks postbloom delayed reaching 5% bunch rot severity by up to eleven days.
Intervention effect Topping four weeks postbloom increased total soluble solids by 0.77 to 2.24 Brix versus standard topping.
Intervention effect Topping four weeks postbloom had no significant effect on yield.
Recommendation The authors recommend topping as late as technically possible to improve grape architecture, health and maturity in cool climates.
Recommendation Late topping can enter bunch rot control strategies without extra costs and may reduce pesticide use.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Head compactness heritability was 92.00%.

Taxon: CabbageBrassica oleracea var. capitatat0
Outcome: compactness of heade0
Value: 92.00%e0

Verbatim

t0
“Cabbage”
✓ located verbatim in the source · title, characters 65–72

e0
“compactness of head (92.00%)”
✓ located verbatim in the source · abstract, characters 887–915

Title

Genetic Variability, Heritability and Genetic Advance Studies in Cabbage (Brassica oleracea var. capitata L.)

R. S. Atter; K.C. Sharma; A. S. Sundouri Indian Journal of Plant Genetic Resources 2009

Other claims from this paper (19)

Observation Marketable yield ranged from 122.00 to 363.00.
Observation Marketable head ranged from 75.00 to 99.00.
Observation Days to marketable maturity ranged from 69.67 to 112.00.
Observation Marketable yield had the highest PCV and GCV estimates.
Observation Net head weight followed with PCV 30.42 and GCV 27.05.
Observation Gross plant weight had PCV 28.79 and GCV 26.17.
Observation Harvest index showed low PCV and GCV.
Observation Days to marketable maturity had low PCV and GCV.
Observation Marketable head had low PCV and GCV.
Mechanism Narrow PCV and GCV differences suggested mainly genetic variability.
Observation Head shape heritability was high at 93.1%.
Observation Marketable yield heritability was 87.2%.
Observation Gross plant weight heritability was 82.5%.
Observation Four traits had moderate heritability estimates.
Observation Days to marketable maturity had low heritability at 49.2%.
Mechanism High broad sense heritability suggested phenotypic variance was largely genotypic.
Observation Marketable yield showed high genetic advance of 58.00.
Observation Days to maturity, marketable head and stalk length had low genetic advance.
Observation Harvest index had low genetic advance of 19.00.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Mutant clones showed varying compactness.

Taxon: McINTOSH APPLEt0
Outcome: various degrees of compactnesse0

Verbatim

e0
“In tree type, various degrees of compactness were recorded.”
✓ located verbatim in the source · abstract, characters 176–235

t0
“McINTOSH APPLE”
✓ located verbatim in the source · title, characters 51–65

Title

TREE GROWTH HABITS IN RADIATION-INDUCED MUTANTS OF McINTOSH APPLE

K. O. Lapins Canadian Journal of Plant Science 1969. doi:10.4141/cjps69-079

Other claims from this paper (3)

Observation Mutant clones varied widely in tree vigor.
Observation Vigor and compactness occurred in all combinations across clones.
Mechanism The authors interpreted vigor and compactness as independently affected by irradiation.

“compactness”

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