By organism › Green plants › Humiriaceae

Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Leaf, root and bark extracts of the three plants contained significant concentrations of total polyphenols, flavonoids and condensed and hydrolyzable tannins

Taxon: Clerodendrum splendens, Sansevieria trifasciata and Sacoglottis gabonensisDracaena trifasciataClerodendrum splendensSacoglottis gabonensise7
Outcome: concentrations of total polyphenols, flavonoids, condensed and hydrolyzable tanninse0

Verbatim

e0
“Quantitative analysis revealed significant concentrations of total polyphenols, flavonoids, condensed and hydrolyzable tannins”
✓ located verbatim in the source · abstract, characters 494–620

e7
“extracts of three plants: Clerodendrum splendens, Sansevieria trifasciata and Sacoglottis gabonensis”
✓ located verbatim in the source · abstract, characters 51–151

Title

Quantification of Phenolic Compounds, Evaluation of Antioxidant and Antimycobacterial Activities of Extracts of Clerodendrum splendens, Sansevieria trifasciata and Sacoglottis gabonensis

Sah Bi Mangoné Prince Jenathan; Kadja Amani Brice; Aka N’guetta; et al. International Journal of Biochemistry Research & Review 2024. doi:10.9734/ijbcrr/2024/v33i6943

Other claims from this paper (8)

Observationobservedoriginal resultmeasured

Claim · model-written summary

Decoction and hydroethanolic macerate of Sacoglottis gabonensis had the highest total phenolic content

Taxon: Sacoglottis gabonensisSacoglottis gabonensise1
Outcome: total phenolic contente1

Verbatim

e1
“The highest total phenolic content was found in the decoction and hydroethanolic macerate of Sacoglottis gabonensis”
✓ located verbatim in the source · abstract, characters 622–737

Title

Quantification of Phenolic Compounds, Evaluation of Antioxidant and Antimycobacterial Activities of Extracts of Clerodendrum splendens, Sansevieria trifasciata and Sacoglottis gabonensis

Sah Bi Mangoné Prince Jenathan; Kadja Amani Brice; Aka N’guetta; et al. International Journal of Biochemistry Research & Review 2024. doi:10.9734/ijbcrr/2024/v33i6943

Other claims from this paper (8)

Observationobservedoriginal resultmeasured

Claim · model-written summary

Condensed tannins were primarily found in the decoction and hydroethanolic macerate of Sacoglottis gabonensis

Taxon: Sacoglottis gabonensisSacoglottis gabonensise3
Outcome: Condensed tanninse3
Qualifier: primarily found in the decoction and hydroethanolic maceratee3

Verbatim

e3
“Condensed tannins were primarily found in the decoction and hydroethanolic macerate of Sacoglottis gabonensis”
✓ located verbatim in the source · abstract, characters 1064–1173

Title

Quantification of Phenolic Compounds, Evaluation of Antioxidant and Antimycobacterial Activities of Extracts of Clerodendrum splendens, Sansevieria trifasciata and Sacoglottis gabonensis

Sah Bi Mangoné Prince Jenathan; Kadja Amani Brice; Aka N’guetta; et al. International Journal of Biochemistry Research & Review 2024. doi:10.9734/ijbcrr/2024/v33i6943

Other claims from this paper (8)

Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Sacoglottis gabonensis extracts showed antioxidant activity against DPPH comparable to vitamin C

Taxon: Sacoglottis gabonensisSacoglottis gabonensise5
Outcome: antioxidant activitye5
Qualifier: assessed against the stable DPPHe5
Comparator: vitamin Ce5

Verbatim

e5
“The antioxidant activity, assessed against the stable DPPH, showed that the extracts of Sacoglottis gabonensis (CR50: decoction 0.0085; aqueous radical and hydroethanolic macerates: 0.0209 and 0.0062) and Clerodendrum splendens (CR50: decoction 0.005) exhibited activities comparable to that of vitamin C (CR50: 0.002), which served as a reference”
✓ located verbatim in the source · abstract, characters 1478–1825

Title

Quantification of Phenolic Compounds, Evaluation of Antioxidant and Antimycobacterial Activities of Extracts of Clerodendrum splendens, Sansevieria trifasciata and Sacoglottis gabonensis

Sah Bi Mangoné Prince Jenathan; Kadja Amani Brice; Aka N’guetta; et al. International Journal of Biochemistry Research & Review 2024. doi:10.9734/ijbcrr/2024/v33i6943

Other claims from this paper (8)

Observationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

All extracts showed significant activity against Mycobacterium ulcerans strain CD1539 at 0.1 to 0.5 mg/mL

Taxon: Clerodendrum splendens, Sansevieria trifasciata and Sacoglottis gabonensisDracaena trifasciataClerodendrum splendensSacoglottis gabonensise7
Outcome: activity against the Mycobacterium ulcerans strain CD1539e6
Qualifier: at concentrations ranging from 0.1 mg/mL to 0.5 mg/mLe6

Verbatim

e6
“All extracts demonstrated significant activity against the Mycobacterium ulcerans strain CD1539 at concentrations ranging from 0.1 mg/mL to 0.5 mg/mL, with enhanced activity noted for the plant decoctions”
✓ located verbatim in the source · abstract, characters 1827–2031

e7
“extracts of three plants: Clerodendrum splendens, Sansevieria trifasciata and Sacoglottis gabonensis”
✓ located verbatim in the source · abstract, characters 51–151

Title

Quantification of Phenolic Compounds, Evaluation of Antioxidant and Antimycobacterial Activities of Extracts of Clerodendrum splendens, Sansevieria trifasciata and Sacoglottis gabonensis

Sah Bi Mangoné Prince Jenathan; Kadja Amani Brice; Aka N’guetta; et al. International Journal of Biochemistry Research & Review 2024. doi:10.9734/ijbcrr/2024/v33i6943

Other claims from this paper (8)

Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Plant decoctions showed enhanced activity against Mycobacterium ulcerans strain CD1539

Taxon: Clerodendrum splendens, Sansevieria trifasciata and Sacoglottis gabonensisDracaena trifasciataClerodendrum splendensSacoglottis gabonensise7
Outcome: activity against the Mycobacterium ulcerans strain CD1539e6
Qualifier: enhanced activity noted for the plant decoctionse6

Verbatim

e6
“All extracts demonstrated significant activity against the Mycobacterium ulcerans strain CD1539 at concentrations ranging from 0.1 mg/mL to 0.5 mg/mL, with enhanced activity noted for the plant decoctions”
✓ located verbatim in the source · abstract, characters 1827–2031

e7
“extracts of three plants: Clerodendrum splendens, Sansevieria trifasciata and Sacoglottis gabonensis”
✓ located verbatim in the source · abstract, characters 51–151

Title

Quantification of Phenolic Compounds, Evaluation of Antioxidant and Antimycobacterial Activities of Extracts of Clerodendrum splendens, Sansevieria trifasciata and Sacoglottis gabonensis

Sah Bi Mangoné Prince Jenathan; Kadja Amani Brice; Aka N’guetta; et al. International Journal of Biochemistry Research & Review 2024. doi:10.9734/ijbcrr/2024/v33i6943

Other claims from this paper (8)

Observationobservedoriginal resultmeasured

Claim · model-written summary

Sacoglottis gabonensis was among the most consumed fruit species, at 12.75%.

Taxon: Sacoglottis gabonensisSacoglottis gabonensise3
Outcome: most consumed fruit speciese3
Value: 12,75 %e3

Verbatim

e3
“Parinari excelsa (14,46 %), Sacoglottis gabonensis (12,75 %) and Tieghemella heckelii (11,82 %) were the most consumed fruit species”
✓ located verbatim in the source · abstract, characters 1017–1149

Title

Diversity of plant organs consumed by elephants in Taï National Park, southwest Côte d'Ivoire

Journal of Chemical Biological and Physical Sciences 2024. doi:10.24214/jcbps.d.14.2.25974

Other claims from this paper (8)

Observationobservedoriginal resultmeasured

Claim · model-written summary

Ten named species were the dominant species.

Taxon: Erythrophleum ivorense, Lophira alata, Dialium bipindense, Musanga cecropioides, Alstonia boonei, Pterocarpus soyauxii, Guibourtia ehie, Staudtia kamerunensis, Desbordesia glaucescens, Sacoglottis gabonensisErythrophleum ivorenseAlstonia booneiGuibourtia ehieStaudtia kamerunensisDesbordesia glaucescensSacoglottis gabonensisLophira alataPterocarpus soyauxiiMusanga cecropioidesDialium bipindensee0
Outcome: most dominant plant speciese0

Verbatim

e0
“Erythrophleum ivorense, Lophira alata, Dialium bipindense, Musanga cecropioides, Alstonia boonei, Pterocarpus soyauxii, Guibourtia ehie, Staudtia kamerunensis, Desbordesia glaucescens, Sacoglottis gabonensis were found to be the most dominant plant species”
✓ located verbatim in the source · abstract, characters 1402–1658

Title

Floristic Diversity in Forest Management Units: Implications for Biodiversity Conservation in FMU 09-025

Agbor James Ayamba; Amos Fang Zeh; Kamah Pascal Bumtu; et al. Open Journal of Forestry 2024. doi:10.4236/ojf.2024.143019

Other claims from this paper (11)

Observation The study recorded 8124 plants with DBH at least 10 cm.
Observation Block A had 5113 tree stems, 216 species, and 47 families.
Observation Block A contained 216 species.
Observation Block B contained 5011 stems.
Observation Block B contained 239 species in 47 families.
Observation Fabaceae, Annonaceae, Euphorbiaceae and Rubiaceae were the dominant families.
Observation Forty-one species were of conservation concern.
Observation Six species were endangered.
Observation Eleven species were near threatened.
Observation Twenty-five species were vulnerable.
Observation Species diversity did not differ significantly between blocks.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Average pulp yield was 45.66 ± 4.44% (w/w).

Taxon: Endopleura uchiEndopleura uchit0
Outcome: pulp yielde1
Value: 45.66 ± 4.44%e1

Verbatim

t0
“pulp of Endopleura uchi”
✓ located verbatim in the source · title, characters 79–102

e1
“Average pulp yield was 45.66 ± 4.44% (w/w)”
✓ located verbatim in the source · abstract, characters 610–652

Title

Nutritional characterization, antioxidant activity and bergenin content of the pulp of Endopleura uchi

Régis Tribuzy de OLIVEIRA; Lorena Mota de CASTRO; Whendel Mesquita do NASCIMENTO; et al. Acta Amazonica 2023. doi:10.1590/1809-4392202202462

Other claims from this paper (13)

Observation Moisture in the pulp ranged from 60.1 to 89.2 g per 100 g.
Observation Ash content of the pulp ranged from 1.28 to 1.32 g per 100 g on a dry basis.
Observation Calcium was among the most abundant minerals in the pulp, at 78.2 to 87.1 mg per 100 g.
Observation Potassium was among the most abundant minerals in the pulp, at 260.2 to 395 mg per 100 g.
Observation Aluminum concentration was high compared with other Amazonian fruits, at 23.7 to 28.7 mg per 100 g.
Observation Pulp caloric value was 325.3 ± 20.9 Kcal per 100 g.
Mechanism Authors attribute the high caloric value of the pulp to its lipid and carbohydrate content.
Observation Lipid content of the pulp was 32 to 44.9%.
Observation Carbohydrate content of the pulp was 48.2 to 64.1%.
Observation DPPH scavenging activity of the pulp extract was 1.95 to 20.68%.
Association DPPH scavenging activity was highly associated with total phenolic content.
Observation Total phenolic content of the pulp extract was 16.91 to 30.07 µg GAE per mg.
Observation Bergenin content of the pulp was 180.8 ± 55.3 mg per 100 g.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Moisture in the pulp ranged from 60.1 to 89.2 g per 100 g.

Taxon: Endopleura uchiEndopleura uchit0
Outcome: moisturee0
Value: 60.1 - 89.2 g 100 g-1e0

Verbatim

t0
“pulp of Endopleura uchi”
✓ located verbatim in the source · title, characters 79–102

e0
“with 60.1 - 89.2 g 100 g-1 of moisture and 1.28 - 1.32 g 100 g-1 of ash (dry basis)”
✓ located verbatim in the source · abstract, characters 654–737

Title

Nutritional characterization, antioxidant activity and bergenin content of the pulp of Endopleura uchi

Régis Tribuzy de OLIVEIRA; Lorena Mota de CASTRO; Whendel Mesquita do NASCIMENTO; et al. Acta Amazonica 2023. doi:10.1590/1809-4392202202462

Other claims from this paper (13)

Observation Average pulp yield was 45.66 ± 4.44% (w/w).
Observation Ash content of the pulp ranged from 1.28 to 1.32 g per 100 g on a dry basis.
Observation Calcium was among the most abundant minerals in the pulp, at 78.2 to 87.1 mg per 100 g.
Observation Potassium was among the most abundant minerals in the pulp, at 260.2 to 395 mg per 100 g.
Observation Aluminum concentration was high compared with other Amazonian fruits, at 23.7 to 28.7 mg per 100 g.
Observation Pulp caloric value was 325.3 ± 20.9 Kcal per 100 g.
Mechanism Authors attribute the high caloric value of the pulp to its lipid and carbohydrate content.
Observation Lipid content of the pulp was 32 to 44.9%.
Observation Carbohydrate content of the pulp was 48.2 to 64.1%.
Observation DPPH scavenging activity of the pulp extract was 1.95 to 20.68%.
Association DPPH scavenging activity was highly associated with total phenolic content.
Observation Total phenolic content of the pulp extract was 16.91 to 30.07 µg GAE per mg.
Observation Bergenin content of the pulp was 180.8 ± 55.3 mg per 100 g.

Humiriaceae 112 claims

112 claims