Intervention effectmodel-written summary

Saline water delayed and reduced germination of spinach and dill.

A claim from A Comparative Study on the Effects of Saline Water, Vinegar, and Milk on the Germination of Coriandrum sativum, Anethum graveolens, and Spinacia oleracea Seeds · 2025

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Saline water delayed and reduced germination of spinach and dill.

Treatment
saline watere0
Outcome
germinatione0
Direction
reductione0

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗
Anethum graveolens
Anethum graveolens · TaxonTepeyac · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“saline water resulted in moderate delays and reduction in germination with spinach and dill being substantially affected”

✓ located verbatim in the source · abstract, characters 1190–1310

Title

A Comparative Study on the Effects of Saline Water, Vinegar, and Milk on the Germination of Coriandrum sativum, Anethum graveolens, and Spinacia oleracea Seeds

Uzakov, Umarkhon Zenodo (CERN European Organization for Nuclear Research) 2025. doi:10.5281/zenodo.17626857

Other claims from this paper (6)

Record rev-2e42efd77907bb6807719705a402f1733358ccbe18108c7da9a723255475a1e0 · schema claims-v0.9 · position 6 in the model’s answer

salinity · growth · Spinacia oleracea (spinach)Results differ

34 papers: 9 positive, 25 negative or no effect

24 papers in the same direction as this claim · 9 in the opposite direction

  1. positive
    Spinach biomass was greater at low than at high salinity.

    Growth and Photosynthetic Responses of Spinach to Salinity: Implications of K+ Nutrition for Salt Tolerance · 1990 · compared with high salinity

    Opposite direction

  2. positive
    Spinach growth parameters were less affected by salinity than those of lettuce.

    RESPONSE OF TWO LEAFY VEGETABLES GROWN AT HIGH SALINITY TO SUPPLEMENTARY POTASSIUM AND PHOSPHORUS DURING DIFFERENT GROWTH STAGES · 2002 · compared with lettuce

    Opposite direction

  3. positive
    Plant and shoot biomass of spinach was greater at low salinity than at high salinity

    Growth and Photosynthetic Responses of Spinach to Salinity: Implications of K+ Nutrition for Salt Tolerance · 1990 · compared with high salinity

    Opposite direction

  4. positive
    At the lowest K dose, shoot biomass increased at salinities of 30 and 60 mmolc L−1 after 50 days.

    Germination and Growth of Spinach under Potassium Deficiency and Irrigation with High-Salinity Water · 2020

    Opposite direction

  5. positive
    Salt-solution irrigation (SS) increased shoot dry weight of the seedlings by 29–40% relative to water controls, nearly equal to pea-shoot extract.

    Irrigation with plant extracts in ecofarming increases biomass production and mineral and organic nitrogen content of plants · 2003 · compared with controls

    Opposite direction

  6. positive
    Spinach leaf number increased by 3.08% at 2.5 dSm-1.

    Effect of biochar amendment on spinach (Spinacia oleracea L.) growth under salt stress conditions · 2022

    Opposite direction

  7. positive
    High zinc and cow manure increased seed germination by 15-20%.

    ENHANCING SPINACH (SPINACIA OLERACEA L.) SEED GERMINATION, LEAF BIOMASS PRODUCTION UNDER SALINE WATER STRESS: THE IMPLICATIONS OF ZINC AND COW MANURE · 2024

    Opposite direction

  8. positive
    The decrease in salt concentration positively influenced spinach growth, particularly in treatments with lower saline soil mixture ratios.

    Utilization of Subsurface Drainage to Reduce Salinity under Different Saline Soil Mixture Ratios and Their Effects on the Growth of Red Spinach (Amaranthus tricolor) · 2025

    Opposite direction

25 papers more in this group

See all 34 papers →

salinity · growth · Anethum graveolens (dill)Positive and negative results

7 papers: 2 positive, 5 negative or no effect

4 papers in the same direction as this claim · 2 in the opposite direction

  1. positive
    Leaf dry weight was lower without salinity than under saline conditions.

    Changes in essential oil content of dill (Anethum graveolens) organs under salinity stress · 2011 · compared with non-saline condition

    Opposite direction

  2. positive
    Salinity at 12 dS/m increased growth parameters and photopigment content of dill.

    Studying the Response of Anethum graveolens L. to the Stress of Salinity and Foliar Spray with Alhagi Maurorum Aqueous Extract · 2024

    Opposite direction

  3. negative
    NaCl progressively decreased root and shoot dry weight.

    Changes on proline, phenolic compounds and activity of antioxidant enzymes in Anethum graveolens L. under salt stress. · 2012

    Same direction

  4. negative
    Germination rate and percentage of dill seeds decreased significantly with increasing salinity.

    Salt-induced changes in germination and vegetative stages of Anethum graveolens L. · 2013

    Same direction

  5. negative
    Saline water moderately delayed and reduced dill germination.

    A Comparative Study on the Effects of Saline Water, Vinegar, and Milk on the Germination of Coriandrum sativum, Anethum graveolens, and Spinacia oleracea Seeds · 2025

    Same direction

  6. negative
    Saline water delayed and reduced dill germination substantially.

    A Comparative Study on the Effects of Saline Water, Vinegar, and Milk on the Germination of Coriandrum sativum, Anethum graveolens, and Spinacia oleracea Seeds · 2025

    Same direction

See all 7 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.