Claim · model-written summary
Annapurna rice Chlorophyll content decreased by 60.7% six weeks after Meloidogyne graminicola inoculation.
- Taxon
- rice
Oryza sativae1 - Material
- Annapurnae1
- Treatment
- inoculating the plants with the nematode @ 1000 J 2 plant-1e1
- Interactor
- Meloidogyne graminicolaMeloidogyne graminicolae1pathogen
- Outcome
- Chlorophyll contente0
- Direction
- decreasede0
- Value
- 60.7e0
- Qualifier
- six weekse1
Not reportedGeneCompoundOrgan / stageSecond interactorSecond interactor roleComparatorSetting
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Chlorophyll content decreased by 60.7, 24.9 and 1%”
e1“Biochemical changes in rice varieties Annapurna, Manika and Ramakrishna showing susceptible, moderately resistant and resistant reactions, respectively to the root knot nematode Meloidogyne graminicola were studied six weeks after inoculating the plants with the nematode @ 1000 J 2 plant-1.”
Title
Chakradhar Mishra; K. C. Mohanty ORYZA- An International Journal on Rice 2008
Other claims from this paper (19)
- Intervention effect Manika rice Chlorophyll content decreased by 24.9% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Ramakrishna rice Chlorophyll content decreased by 1% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Annapurna rice root sugar increased by 43.8% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Manika rice root sugar increased by 17.7% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Ramakrishna rice root sugar increased by 10.7% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Annapurna rice shoot sugar decreased by 26.5% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Manika rice shoot sugar decreased by 28.8% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Annapurna rice root nitrogen and protein increased by 27.1% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Manika rice root nitrogen and protein increased by 30.4% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Annapurna rice shoot nitrogen and protein decreased by 22% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Manika rice shoot nitrogen and protein decreased by 16.6% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Annapurna rice root phosphorus decreased by 34.8% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Manika rice root phosphorus decreased by 9.8% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Annapurna rice shoot P decreased by 25.2% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Manika rice shoot P decreased by 6.7% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Annapurna rice root potassium decreased by 16.5% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Manika rice root potassium decreased by 56.% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Annapurna rice shoot K decreased by 59.6% six weeks after Meloidogyne graminicola inoculation.
- Intervention effect Manika rice shoot K decreased by 18.9% six weeks after Meloidogyne graminicola inoculation.