Claim · model-written summary
Compost resulted in higher leaf Ca concentrations in pepper.
CapsicumNot reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Compost resulted in higher leaf concentrations of Ca”
t0“Peppers (Capsicum annuum)”
Title
Nancy E. Roe HortScience 1998. doi:10.21273/hortsci.33.3.495c
Other claims from this paper (7)
- Intervention effect Percent N in pepper leaf tissue increased from 2.7% without N to 3.8% at the high N rate.
- Intervention effect Pepper leaf P concentrations were higher in 0 N plots than at other N rates.
- Intervention effect There was an interaction of compost and N rates for the percentage of culls in pepper.
- Intervention effect Compost increased the percentage of culls at 0 or 32 kg/ha N.
- Intervention effect Compost decreased or did not affect the cull percentage at 65 or 96 kg/ha N.
- Intervention effect Compost did not affect the other yield parameters measured in pepper.
- Intervention effect Pepper marketable yield increased from 11 Mg/ha with 0 N to 18 Mg/ha with high N, but the regression was not significant due to extreme field variability.