Claim · model-written summary
Humic acid soaking decreased root and leaf lixivium electrical conductivity.
- Taxon
- Wheat Seed
Triticum aestivumt0 - Treatment
- Soaking seed with humic acide0
- Outcome
- lixivium electrical conductivity in roots and leavese0
- Direction
- decreasede0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Soaking seed with humic acid decreased the activity of α-amylase and lixivium electrical conductivity in roots and leaves”
t0“Wheat Seed”
Title
Lihe Yu Mailei zuowu xuebao 2012
Other claims from this paper (12)
- Observation Under salt stress, germinating seed α-amylase activity decreased.
- Observation Under salt stress, the root-to-shoot ratio increased.
- Observation Under salt stress, seedling fresh weight decreased.
- Observation Under salt stress, root and leaf lixivium electrical conductivity increased.
- Observation Under salt stress, soluble sugar transport to roots and total soluble sugar content increased.
- Observation Under salt stress, leaf sucrose and fructose content increased.
- Observation Under salt stress, root sucrose content decreased.
- Observation Under salt stress, transport of sucrose and fructose to roots decreased.
- Intervention effect Humic acid soaking decreased α-amylase activity.
- Intervention effect Humic acid soaking increased total soluble sugar in leaves and sucrose in roots.
- Intervention effect Humic acid soaking decreased total soluble sugar in roots and sucrose in leaves.
- Mechanism The authors infer humic acid soaking relieves wheat seedling plasma membrane damage under salt stress by regulating fructose concentration.