By organism › Green plants › Asteraceae › Artemisia monosperma

Observationobservedoriginal resultmeasured

Claim · model-written summary

Artemisia monosperma emerged as a chemical outlier with unique metabolite profiles.

Taxon: A. monospermaArtemisia monospermae4
Outcome: chemical outlierse4
Qualifier: unique metabolite profilese4

Verbatim

e4
“L. pyrotechnica and A. monosperma emerged as chemical outliers with unique metabolite profiles, suggesting divergent strategies for climate resilience”
✓ located verbatim in the source · abstract, characters 872–1022

Title

Chemical and Molecular Insights into the Arid Wild Plant Diversity of Saudi Arabia

Najla A. Al Shaye Plants 2026. doi:10.3390/plants15020295

Other claims from this paper (5)

Observationobservedreview summarymeasured

Claim · model-written summary

A. monosperma gallic acid yield was 22.144 µg g -1.

Taxon: A. monospermaArtemisia monospermae0
Outcome: A. monospermae0
Value: 22.144 µg g -1e0

Verbatim

e0
“A. monosperma (22.144 µg g -1 )”
✓ located verbatim in the source · abstract, characters 443–474

Title

A Review on Biochemical Constituents, Pharmacological and Medical Uses, and Nutritional Value of Six Different Artemisia Species in Saudi Arabia

Waheeba E. Ahmed; Ruya Mohammed Alshebrami JOURNAL of QASSIM UNIVERSITY FOR SCIENCE 2026. doi:10.25259/jqus_9_2025

Other claims from this paper (5)

Observation A. herba-alba leaf extract had a high gallic acid yield of 26.7 mg g -1 GAE.
Observation A. scoparia leaf extract had a high gallic acid yield of 26.7 mg g -1 GAE.
Observation A. sieberi gallic acid yield was 96.79 µg g -1.
Observation A. judaica gallic acid yield was 64.29 µg g -1.
Observation A. absinthium gallic acid yield was 0.38 µg g -1.

Observationobservedoriginal resultmeasured

Claim · model-written summary

The major components in A. monosperma were α-pinene, β-pinene, α-terpinolene and (-)-spathulenol.

Taxon: A. monospermaArtemisia monospermae0
Outcome: α-pinene, β-pinene, α-terpinolene and (-)-spathulenole0

Verbatim

e0
“α-pinene, β-pinene, α-terpinolene and (-)-spathulenol in A. monosperma”
✓ located verbatim in the source · abstract, characters 854–924

Title

Comparative phytochemical profiling and authentication of four Artemisia species using integrated GC-MS, HPTLC and NIR spectroscopy approach

Ingy I. Abdallah; Hebaalla A. Mahmoud; Nadia A. El-Sebakhy; et al. BMC Chemistry 2025. doi:10.1186/s13065-025-01467-5

Other claims from this paper (11)

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salinity increased A. monosperma essential oil percentage by 0.29%.

Taxon: A. monosperma LArtemisia monospermae0
Treatment: salinitye0
Outcome: essential oil percentagee0
Direction: increasede0
Value: 0.29%e0
Comparator: control plantse0

Verbatim

e0
“salinity increased the essential oil percentage of R. officinalis L. by 52.7% and A. monosperma L by 0.29% in addition to the total phenolics and flavonoids content in dry leaves compared to control plants.”
✓ located verbatim in the source · abstract, characters 387–593

Title

Composition and antimicrobial activity of Rosmarinus officinalis L. and Artemisia monosperma L. leaf essential oils and methanolic extracts from plants grown in normal and saline habitats in Egypt

Marwa Mohamed Soliman; Yasmin Mohamed Elsaba; M. S. A. Soliman; et al. Scientific Reports 2024. doi:10.1038/s41598-024-57301-w

Other claims from this paper (16)

Intervention effect Salinity increased R. officinalis essential oil percentage by 52.7%.
Intervention effect Salinity increased dry leaf phenolics and flavonoids in R. officinalis L..
Intervention effect Salinity increased dry leaf phenolics and flavonoids in A. monosperma L.
Observation Salinity altered rosemary oil verbenone.
Observation Salinity altered rosemary oil 1,8 cineole.
Observation Salinity altered rosemary oil Camphor, endo- Boreneol, and linalool.
Observation Salinity altered rosemary oil Chrysanthenone monoterpene ketone and Caryophyllene sesquiterpene.
Intervention effect Salinity decreased Camphor and β -phellandrene content in Artemisia.
Intervention effect Salinity increased artemisia ketone and α-Bisabolol oil content in Artemisia.
Observation Eleven new oil constituents were detected in Artemisia.
Intervention effect Salinity decreased mineral ion uptake in R. officinalis.
Intervention effect Salinity increased Na content in R. officinalis.
Intervention effect Salinity decreased mineral ion uptake in A. monosperma.
Intervention effect Salinity increased Na content in A. monosperma.
Observation R. officinalis extracts inhibited tested bacteria and Candida albicans.
Observation A. monosperma extract showed no inhibition of the tested species.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Salinity increased dry leaf phenolics and flavonoids in A. monosperma L.

Taxon: A. monosperma LArtemisia monospermae0
Treatment: salinitye0
Outcome: total phenolics and flavonoids content in dry leavese0
Direction: increasede0
Comparator: control plantse0

Verbatim

e0
“salinity increased the essential oil percentage of R. officinalis L. by 52.7% and A. monosperma L by 0.29% in addition to the total phenolics and flavonoids content in dry leaves compared to control plants.”
✓ located verbatim in the source · abstract, characters 387–593

Title

Composition and antimicrobial activity of Rosmarinus officinalis L. and Artemisia monosperma L. leaf essential oils and methanolic extracts from plants grown in normal and saline habitats in Egypt

Marwa Mohamed Soliman; Yasmin Mohamed Elsaba; M. S. A. Soliman; et al. Scientific Reports 2024. doi:10.1038/s41598-024-57301-w

Other claims from this paper (16)

Intervention effect Salinity increased R. officinalis essential oil percentage by 52.7%.
Intervention effect Salinity increased A. monosperma essential oil percentage by 0.29%.
Intervention effect Salinity increased dry leaf phenolics and flavonoids in R. officinalis L..
Observation Salinity altered rosemary oil verbenone.
Observation Salinity altered rosemary oil 1,8 cineole.
Observation Salinity altered rosemary oil Camphor, endo- Boreneol, and linalool.
Observation Salinity altered rosemary oil Chrysanthenone monoterpene ketone and Caryophyllene sesquiterpene.
Intervention effect Salinity decreased Camphor and β -phellandrene content in Artemisia.
Intervention effect Salinity increased artemisia ketone and α-Bisabolol oil content in Artemisia.
Observation Eleven new oil constituents were detected in Artemisia.
Intervention effect Salinity decreased mineral ion uptake in R. officinalis.
Intervention effect Salinity increased Na content in R. officinalis.
Intervention effect Salinity decreased mineral ion uptake in A. monosperma.
Intervention effect Salinity increased Na content in A. monosperma.
Observation R. officinalis extracts inhibited tested bacteria and Candida albicans.
Observation A. monosperma extract showed no inhibition of the tested species.

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Salinity decreased Camphor and β -phellandrene content in Artemisia.

Taxon: Artemisia monosperma L.Artemisia monospermat0
Treatment: salinitye0
Outcome: Camphor and β -phellandrene contente0
Direction: decreasede0

Not reportedComparator

Verbatim

e0
“salinity decreased Camphor and β -phellandrene content and increased artemisia ketone and α-Bisabolol oil content.”
✓ located verbatim in the source · abstract, characters 1125–1239

t0
“Artemisia monosperma L.”
✓ located verbatim in the source · title, characters 72–95

Title

Composition and antimicrobial activity of Rosmarinus officinalis L. and Artemisia monosperma L. leaf essential oils and methanolic extracts from plants grown in normal and saline habitats in Egypt

Marwa Mohamed Soliman; Yasmin Mohamed Elsaba; M. S. A. Soliman; et al. Scientific Reports 2024. doi:10.1038/s41598-024-57301-w

Other claims from this paper (16)

Intervention effect Salinity increased R. officinalis essential oil percentage by 52.7%.
Intervention effect Salinity increased A. monosperma essential oil percentage by 0.29%.
Intervention effect Salinity increased dry leaf phenolics and flavonoids in R. officinalis L..
Intervention effect Salinity increased dry leaf phenolics and flavonoids in A. monosperma L.
Observation Salinity altered rosemary oil verbenone.
Observation Salinity altered rosemary oil 1,8 cineole.
Observation Salinity altered rosemary oil Camphor, endo- Boreneol, and linalool.
Observation Salinity altered rosemary oil Chrysanthenone monoterpene ketone and Caryophyllene sesquiterpene.
Intervention effect Salinity increased artemisia ketone and α-Bisabolol oil content in Artemisia.
Observation Eleven new oil constituents were detected in Artemisia.
Intervention effect Salinity decreased mineral ion uptake in R. officinalis.
Intervention effect Salinity increased Na content in R. officinalis.
Intervention effect Salinity decreased mineral ion uptake in A. monosperma.
Intervention effect Salinity increased Na content in A. monosperma.
Observation R. officinalis extracts inhibited tested bacteria and Candida albicans.
Observation A. monosperma extract showed no inhibition of the tested species.

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Salinity increased artemisia ketone and α-Bisabolol oil content in Artemisia.

Taxon: Artemisia monosperma L.Artemisia monospermat0
Treatment: salinitye0
Outcome: artemisia ketone and α-Bisabolol oil contente0
Direction: increasede0

Not reportedComparator

Verbatim

e0
“salinity decreased Camphor and β -phellandrene content and increased artemisia ketone and α-Bisabolol oil content.”
✓ located verbatim in the source · abstract, characters 1125–1239

t0
“Artemisia monosperma L.”
✓ located verbatim in the source · title, characters 72–95

Title

Composition and antimicrobial activity of Rosmarinus officinalis L. and Artemisia monosperma L. leaf essential oils and methanolic extracts from plants grown in normal and saline habitats in Egypt

Marwa Mohamed Soliman; Yasmin Mohamed Elsaba; M. S. A. Soliman; et al. Scientific Reports 2024. doi:10.1038/s41598-024-57301-w

Other claims from this paper (16)

Intervention effect Salinity increased R. officinalis essential oil percentage by 52.7%.
Intervention effect Salinity increased A. monosperma essential oil percentage by 0.29%.
Intervention effect Salinity increased dry leaf phenolics and flavonoids in R. officinalis L..
Intervention effect Salinity increased dry leaf phenolics and flavonoids in A. monosperma L.
Observation Salinity altered rosemary oil verbenone.
Observation Salinity altered rosemary oil 1,8 cineole.
Observation Salinity altered rosemary oil Camphor, endo- Boreneol, and linalool.
Observation Salinity altered rosemary oil Chrysanthenone monoterpene ketone and Caryophyllene sesquiterpene.
Intervention effect Salinity decreased Camphor and β -phellandrene content in Artemisia.
Observation Eleven new oil constituents were detected in Artemisia.
Intervention effect Salinity decreased mineral ion uptake in R. officinalis.
Intervention effect Salinity increased Na content in R. officinalis.
Intervention effect Salinity decreased mineral ion uptake in A. monosperma.
Intervention effect Salinity increased Na content in A. monosperma.
Observation R. officinalis extracts inhibited tested bacteria and Candida albicans.
Observation A. monosperma extract showed no inhibition of the tested species.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Eleven new oil constituents were detected in Artemisia.

Taxon: Artemisia monosperma L.Artemisia monospermat0
Outcome: new oil constituentse0
Value: 11e0

Verbatim

e0
“About 11 new oil constituents were detected such as ( +)-2-Bornanone and Sesquisabinene hydrate.”
✓ located verbatim in the source · abstract, characters 1240–1336

t0
“Artemisia monosperma L.”
✓ located verbatim in the source · title, characters 72–95

Title

Composition and antimicrobial activity of Rosmarinus officinalis L. and Artemisia monosperma L. leaf essential oils and methanolic extracts from plants grown in normal and saline habitats in Egypt

Marwa Mohamed Soliman; Yasmin Mohamed Elsaba; M. S. A. Soliman; et al. Scientific Reports 2024. doi:10.1038/s41598-024-57301-w

Other claims from this paper (16)

Intervention effect Salinity increased R. officinalis essential oil percentage by 52.7%.
Intervention effect Salinity increased A. monosperma essential oil percentage by 0.29%.
Intervention effect Salinity increased dry leaf phenolics and flavonoids in R. officinalis L..
Intervention effect Salinity increased dry leaf phenolics and flavonoids in A. monosperma L.
Observation Salinity altered rosemary oil verbenone.
Observation Salinity altered rosemary oil 1,8 cineole.
Observation Salinity altered rosemary oil Camphor, endo- Boreneol, and linalool.
Observation Salinity altered rosemary oil Chrysanthenone monoterpene ketone and Caryophyllene sesquiterpene.
Intervention effect Salinity decreased Camphor and β -phellandrene content in Artemisia.
Intervention effect Salinity increased artemisia ketone and α-Bisabolol oil content in Artemisia.
Intervention effect Salinity decreased mineral ion uptake in R. officinalis.
Intervention effect Salinity increased Na content in R. officinalis.
Intervention effect Salinity decreased mineral ion uptake in A. monosperma.
Intervention effect Salinity increased Na content in A. monosperma.
Observation R. officinalis extracts inhibited tested bacteria and Candida albicans.
Observation A. monosperma extract showed no inhibition of the tested species.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity decreased mineral ion uptake in A. monosperma.

Taxon: A. monospermaArtemisia monospermae0
Treatment: salinitye0
Outcome: Mineral ions (N, K + , Ca +2 , P, and Mg +2 ) uptakee0
Direction: decreasede0
Comparator: corresponding controlse0

Verbatim

e0
“Mineral ions (N, K + , Ca +2 , P, and Mg +2 ) uptake by R. officinalis and A. monosperma decreased in plants grown under salinity, while Na content increased compared to corresponding controls.”
✓ located verbatim in the source · abstract, characters 1337–1530

Title

Composition and antimicrobial activity of Rosmarinus officinalis L. and Artemisia monosperma L. leaf essential oils and methanolic extracts from plants grown in normal and saline habitats in Egypt

Marwa Mohamed Soliman; Yasmin Mohamed Elsaba; M. S. A. Soliman; et al. Scientific Reports 2024. doi:10.1038/s41598-024-57301-w

Other claims from this paper (16)

Intervention effect Salinity increased R. officinalis essential oil percentage by 52.7%.
Intervention effect Salinity increased A. monosperma essential oil percentage by 0.29%.
Intervention effect Salinity increased dry leaf phenolics and flavonoids in R. officinalis L..
Intervention effect Salinity increased dry leaf phenolics and flavonoids in A. monosperma L.
Observation Salinity altered rosemary oil verbenone.
Observation Salinity altered rosemary oil 1,8 cineole.
Observation Salinity altered rosemary oil Camphor, endo- Boreneol, and linalool.
Observation Salinity altered rosemary oil Chrysanthenone monoterpene ketone and Caryophyllene sesquiterpene.
Intervention effect Salinity decreased Camphor and β -phellandrene content in Artemisia.
Intervention effect Salinity increased artemisia ketone and α-Bisabolol oil content in Artemisia.
Observation Eleven new oil constituents were detected in Artemisia.
Intervention effect Salinity decreased mineral ion uptake in R. officinalis.
Intervention effect Salinity increased Na content in R. officinalis.
Intervention effect Salinity increased Na content in A. monosperma.
Observation R. officinalis extracts inhibited tested bacteria and Candida albicans.
Observation A. monosperma extract showed no inhibition of the tested species.

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Salinity increased Na content in A. monosperma.

Taxon: A. monospermaArtemisia monospermae0
Treatment: salinitye0
Outcome: Na contente0
Direction: increasede0
Comparator: corresponding controlse0

Verbatim

e0
“Mineral ions (N, K + , Ca +2 , P, and Mg +2 ) uptake by R. officinalis and A. monosperma decreased in plants grown under salinity, while Na content increased compared to corresponding controls.”
✓ located verbatim in the source · abstract, characters 1337–1530

Title

Composition and antimicrobial activity of Rosmarinus officinalis L. and Artemisia monosperma L. leaf essential oils and methanolic extracts from plants grown in normal and saline habitats in Egypt

Marwa Mohamed Soliman; Yasmin Mohamed Elsaba; M. S. A. Soliman; et al. Scientific Reports 2024. doi:10.1038/s41598-024-57301-w

Other claims from this paper (16)

Intervention effect Salinity increased R. officinalis essential oil percentage by 52.7%.
Intervention effect Salinity increased A. monosperma essential oil percentage by 0.29%.
Intervention effect Salinity increased dry leaf phenolics and flavonoids in R. officinalis L..
Intervention effect Salinity increased dry leaf phenolics and flavonoids in A. monosperma L.
Observation Salinity altered rosemary oil verbenone.
Observation Salinity altered rosemary oil 1,8 cineole.
Observation Salinity altered rosemary oil Camphor, endo- Boreneol, and linalool.
Observation Salinity altered rosemary oil Chrysanthenone monoterpene ketone and Caryophyllene sesquiterpene.
Intervention effect Salinity decreased Camphor and β -phellandrene content in Artemisia.
Intervention effect Salinity increased artemisia ketone and α-Bisabolol oil content in Artemisia.
Observation Eleven new oil constituents were detected in Artemisia.
Intervention effect Salinity decreased mineral ion uptake in R. officinalis.
Intervention effect Salinity increased Na content in R. officinalis.
Intervention effect Salinity decreased mineral ion uptake in A. monosperma.
Observation R. officinalis extracts inhibited tested bacteria and Candida albicans.
Observation A. monosperma extract showed no inhibition of the tested species.

Artemisia monosperma 156 claims

156 claims