Paper · 2005 · Mycobiology

Increased Salinity Tolerance of Cowpea Plants by Dual Inoculation of an Arbuscular Mycorrhizal FungusGlomus clarumand a Nitrogen-fixerAzospirillum brasilense

G. H. Rabie; M. B. Aboul-Nasr; A. Al-Humiany

11
claims
21
verbatim quotes
56
citations
3
research areas
—
Not open access

Abstract

Pot greenhouse experiments were carried out to attempt to increase the salinity tolerance of one of the most popular legume of the world; cowpea; by using dual inoculation of an Am fungus Glomus clarum and a nitrogen-fixer Azospirillum brasilense. The effect of these beneficial microbes, as single- or dual inoculation-treatments, was assessed in sterilized loamy sand soil at five NaCl levels (0.0~7.2 ds/m) in irrigating water. The results of this study revealed that percentage of mycorrhizal infection, plant height, dry weight, nodule number, protein content, nitrogenase and phosphatase activities, as well as nutrient elements N, P, K, Ca, Mg were significantly decreased by increasing salinity level in non-mycorrhized plants in absence of NFB. Plants inoculated with NFB showed higher nodule numbers, protein content, nitrogen concentration and nitrogenase activities than those of non-inoculated at all salinity levels. Mycorrhized plants exhibited better improvement in all measurements than that of non-mycorrhized ones at all salinity levels, especially, in the presence of NFB. The concentration of Na(+) was significantly accumulated in cowpea plants by rising salinity except in shoots of mycorrhizal plants which had K(+)/Na(+) ratios higher than other treatments. This study indicated that dual inoculation with Am fungi and N-fixer Azospirillum can support both needs for N and P, excess of NaCl and will be useful in terms of soil recovery in saline area.

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Claims 11

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Increasing salinity significantly decreased mycorrhizal infection percentage, plant height and dry weight in non-mycorrhized cowpea plants without nitrogen-fixing bacteria.

Treatment
increasing salinity levele0
Outcome
percentage of mycorrhizal infection, plant height, dry weighte0
Direction
decreasede0
Qualifier
in non-mycorrhized plants in absence of NFBe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cowpea Plants”

✓ located verbatim in the source · title, characters 32–45 · show in text ↑
e0

“percentage of mycorrhizal infection, plant height, dry weight, nodule number, protein content, nitrogenase and phosphatase activities, as well as nutrient elements N, P, K, Ca, Mg were significantly decreased by increasing salinity level in non-mycorrhized plants in absence of NFB”

✓ located verbatim in the source · abstract, characters 471–752 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Increasing salinity significantly decreased nodule number and protein content in non-mycorrhized cowpea plants without nitrogen-fixing bacteria.

Treatment
increasing salinity levele0
Outcome
nodule number, protein contente0
Direction
decreasede0
Qualifier
in non-mycorrhized plants in absence of NFBe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cowpea Plants”

✓ located verbatim in the source · title, characters 32–45 · show in text ↑
e0

“percentage of mycorrhizal infection, plant height, dry weight, nodule number, protein content, nitrogenase and phosphatase activities, as well as nutrient elements N, P, K, Ca, Mg were significantly decreased by increasing salinity level in non-mycorrhized plants in absence of NFB”

✓ located verbatim in the source · abstract, characters 471–752 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Increasing salinity significantly decreased nitrogenase and phosphatase activities in non-mycorrhized cowpea plants without nitrogen-fixing bacteria.

Treatment
increasing salinity levele0
Outcome
nitrogenase and phosphatase activitiese0
Direction
decreasede0
Qualifier
in non-mycorrhized plants in absence of NFBe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cowpea Plants”

✓ located verbatim in the source · title, characters 32–45 · show in text ↑
e0

“percentage of mycorrhizal infection, plant height, dry weight, nodule number, protein content, nitrogenase and phosphatase activities, as well as nutrient elements N, P, K, Ca, Mg were significantly decreased by increasing salinity level in non-mycorrhized plants in absence of NFB”

✓ located verbatim in the source · abstract, characters 471–752 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Increasing salinity significantly decreased N, P and K contents in non-mycorrhized cowpea plants without nitrogen-fixing bacteria.

Treatment
increasing salinity levele0
Outcome
N, P, Ke0
Direction
decreasede0
Qualifier
in non-mycorrhized plants in absence of NFBe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cowpea Plants”

✓ located verbatim in the source · title, characters 32–45 · show in text ↑
e0

“percentage of mycorrhizal infection, plant height, dry weight, nodule number, protein content, nitrogenase and phosphatase activities, as well as nutrient elements N, P, K, Ca, Mg were significantly decreased by increasing salinity level in non-mycorrhized plants in absence of NFB”

✓ located verbatim in the source · abstract, characters 471–752 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Increasing salinity significantly decreased Ca and Mg contents in non-mycorrhized cowpea plants without nitrogen-fixing bacteria.

Treatment
increasing salinity levele0
Outcome
Ca, Mge0
Direction
decreasede0
Qualifier
in non-mycorrhized plants in absence of NFBe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cowpea Plants”

✓ located verbatim in the source · title, characters 32–45 · show in text ↑
e0

“percentage of mycorrhizal infection, plant height, dry weight, nodule number, protein content, nitrogenase and phosphatase activities, as well as nutrient elements N, P, K, Ca, Mg were significantly decreased by increasing salinity level in non-mycorrhized plants in absence of NFB”

✓ located verbatim in the source · abstract, characters 471–752 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Cowpea plants inoculated with nitrogen-fixing bacteria had higher nodule numbers and protein content than non-inoculated plants at all salinity levels.

Treatment
inoculated with NFBe0
Interactor
NFBe0symbiont
Outcome
nodule numbers, protein contente0
Direction
highere0
Qualifier
at all salinity levelse0
Comparator
non-inoculatede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cowpea Plants”

✓ located verbatim in the source · title, characters 32–45 · show in text ↑
e0

“Plants inoculated with NFB showed higher nodule numbers, protein content, nitrogen concentration and nitrogenase activities than those of non-inoculated at all salinity levels”

✓ located verbatim in the source · abstract, characters 754–929 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Cowpea plants inoculated with nitrogen-fixing bacteria had higher nitrogen concentration and nitrogenase activities than non-inoculated plants at all salinity levels.

Treatment
inoculated with NFBe0
Interactor
NFBe0symbiont
Outcome
nitrogen concentration and nitrogenase activitiese0
Direction
highere0
Qualifier
at all salinity levelse0
Comparator
non-inoculatede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cowpea Plants”

✓ located verbatim in the source · title, characters 32–45 · show in text ↑
e0

“Plants inoculated with NFB showed higher nodule numbers, protein content, nitrogen concentration and nitrogenase activities than those of non-inoculated at all salinity levels”

✓ located verbatim in the source · abstract, characters 754–929 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Mycorrhized cowpea plants showed better improvement in all measurements than non-mycorrhized plants at all salinity levels, especially in the presence of nitrogen-fixing bacteria.

Treatment
Mycorrhized plantse0
Outcome
improvement in all measurementse0
Direction
better improvemente0
Qualifier
at all salinity levels, especially, in the presence of NFBe0
Comparator
non-mycorrhized onese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cowpea Plants”

✓ located verbatim in the source · title, characters 32–45 · show in text ↑
e0

“Mycorrhized plants exhibited better improvement in all measurements than that of non-mycorrhized ones at all salinity levels, especially, in the presence of NFB”

✓ located verbatim in the source · abstract, characters 931–1091 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Na+ concentration accumulated significantly in cowpea plants as salinity rose.

Treatment
rising salinitye0
Outcome
concentration of Na(+)e0
Direction
accumulatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The concentration of Na(+) was significantly accumulated in cowpea plants by rising salinity”

✓ located verbatim in the source · abstract, characters 1093–1185 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Shoots of mycorrhizal cowpea plants had higher K+/Na+ ratios than the other treatments.

Organ / stage
shootse0
Treatment
mycorrhizal plantse0
Outcome
K(+)/Na(+) ratiose0
Direction
highere0
Comparator
other treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cowpea Plants”

✓ located verbatim in the source · title, characters 32–45 · show in text ↑
e0

“shoots of mycorrhizal plants which had K(+)/Na(+) ratios higher than other treatments”

✓ located verbatim in the source · abstract, characters 1196–1281 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors conclude that dual inoculation with Am fungi and Azospirillum can supply N and P needs and cope with excess NaCl, and will aid soil recovery in saline areas.

Treatment
dual inoculation with Am fungi and N-fixer Azospirillume0
Interactor
Am fungiGlomeromycotae0symbiont
Second interactor
N-fixer Azospirillume0symbiont
Outcome
soil recovery in saline areae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata
Vigna unguiculata · TaxonHeraldDesa at English Wikipedia · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Cowpea Plants”

✓ located verbatim in the source · title, characters 32–45 · show in text ↑
e0

“dual inoculation with Am fungi and N-fixer Azospirillum can support both needs for N and P, excess of NaCl and will be useful in terms of soil recovery in saline area”

✓ located verbatim in the source · abstract, characters 1309–1475 · show in text ↑

salinity · nutrient: content · Vigna unguiculata (cowpea)Results differ

15 papers: 1 positive, 14 negative or no effect

13 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
  3. negative

11 papers more in this group

See all 15 papers →

inoculation · symbiosis · Vigna unguiculata (cowpea)Results differ

69 papers: 57 positive, 12 negative or no effect

56 papers in the same direction as this paper · 11 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. negative

65 papers more in this group

See all 69 papers →

salinity · symbiosis · Vigna unguiculata (cowpea)Positive and negative results

5 papers: 1 positive, 4 negative or no effect

3 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
  3. negative

1 paper more in this group

See all 5 papers →

inoculation · physiology: enzyme activity · Vigna unguiculata (cowpea)Results agree

6 papers: 6 positive, 0 negative or no effect

5 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

salinity · physiology: enzyme activity · Vigna unguiculata (cowpea)Results agree

7 papers: 0 positive, 7 negative or no effect

6 papers in the same direction as this paper

  1. no effect
  2. negative
  3. no effect

3 papers more in this group

See all 7 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.