Abstract
Strawberry is one of the most important fruits in horticulture. In this study effect of elements nutrition was researched on this crop. Nitrogen treatments used at two levels (200 and 240 mg/l) from plant culturing stage by irrigation. Calcium used at three levels (100-200 and 300 ppm) from petal fall stage by spraying and with irrigation. Measurements factors were crown number, crown diameter, flower number, fruit yield, marketable yield, TSSand post-harvest life. Experiment performed base on completely randomized design in greenhouse in 2010.Results showed that Nitrogen effected on the inflorescence and flower number and fruit yield. Enhancing of the Calcium caused to increase the post-harvest life. Application of the Ca by spraying method had positive effects on growth of the plant. Because this element was inactive in the plant. Amount of the TSS increased with addition of the Nitrogen. The best treatments for increasing the fruit yield were seen in Nitrogen at the amount of 240mg/l and Calcium at the amount of 300 mg/l. In sever to production charges for increasing the post-harvest life was
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Claims 6
Claim · model-written summary
Nitrogen affected inflorescence number, flower number and fruit yield of strawberry.
- Taxon
- strawberry
_single2.jpg?width=60)
Fragaria ×ananassat0 - Treatment
- Nitrogene0
- Outcome
- inflorescence and flower number and fruit yielde0
Not reportedComparatorDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_single2.jpg?width=500)
Verbatim
t0“strawberry”
e0“Nitrogen effected on the inflorescence and flower number and fruit yield”
Claim · model-written summary
Increasing calcium increased the post-harvest life of strawberry.
- Taxon
- strawberryFragaria ×ananassat0
- Treatment
- Enhancing of the Calciume0
- Outcome
- post-harvest lifee0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“strawberry”
e0“Enhancing of the Calcium caused to increase the post-harvest life”
Claim · model-written summary
Application of calcium by spraying had positive effects on strawberry plant growth.
- Taxon
- strawberryFragaria ×ananassat0
- Treatment
- Application of the Ca by spraying methode0
- Outcome
- growth of the plante0
- Direction
- positive effectse0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“strawberry”
e0“Application of the Ca by spraying method had positive effects on growth of the plant”
Claim · model-written summary
TSS of strawberry increased with nitrogen addition.
- Taxon
- strawberryFragaria ×ananassat0
- Treatment
- addition of the Nitrogene0
- Outcome
- Amount of the TSSe0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“strawberry”
e0“Amount of the TSS increased with addition of the Nitrogen”
Claim · model-written summary
Nitrogen at 240 mg/l was among the best treatments for increasing strawberry fruit yield.
- Taxon
- strawberryFragaria ×ananassat0
- Treatment
- Nitrogen at the amount of 240mg/le0
- Outcome
- fruit yielde0
- Direction
- beste0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“strawberry”
e0“The best treatments for increasing the fruit yield were seen in Nitrogen at the amount of 240mg/l and Calcium at the amount of 300 mg/l”
Claim · model-written summary
Calcium at 300 mg/l was among the best treatments for increasing strawberry fruit yield.
- Taxon
- strawberryFragaria ×ananassat0
- Treatment
- Calcium at the amount of 300 mg/le0
- Outcome
- fruit yielde0
- Direction
- beste0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“strawberry”
e0“The best treatments for increasing the fruit yield were seen in Nitrogen at the amount of 240mg/l and Calcium at the amount of 300 mg/l”
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See all 58 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.