Paper · 2002 · Indian Journal of Agronomy

Productivity and water-use efficiency of macaroni (Triticum durum) and bread wheats (T. aestivum) under varying irrigation levels and schedules in the Vertisols of central India

U.K. Behera; K. N. Ruwali; Preeti Verma; et al.

14
claims
29
verbatim quotes
12
citations
2
research areas
—
Not open access

Abstract

A field experiment was conducted during the winters of 1998–99 and 1999–2000, to evaluate the performance of macaroni or durum (Triticum durum Desf.) and bread or aestivum wheat (Triticum aestivum L. emend. Fiori & Paol.) under varying irrigation levels and schedules, under limited water availability situations in central India. Performance of wheat under varying irrigation (,evels revealed that the grain yield of durum and aestivum cultivars increased significantly with increasing levels of irrigation and the maximum grain yield of 5,397 and 5,960 kg/ha was obtained during 1998–99 and 1999–2000, respectively, when 6 irrigations [in addition to come up irrigation (CUl)] were applied based on physiological growth stages. Durum wheat cultivars performed better than aestivum wheat with an yield advantage of 4.5 to 8.1% at all levels of irrigations except at I0 (CUl) and I1 (CUl + CRI), where yield levels of both wheats were at par. The effective tillers/plant were 55 and 17% higher in aestivum than durum, while 1,000-grain weight was 22 and 14.2% higher in durum over aestivum during 1998–99 and 1999–2000 respectively. Significant increase in grain yield with an advantage of 12.4 and 22.5% was recorded by shifting/delaying irrigation at crown-root initiation to late tillering and late jointing (LJ) respectively. The maximum grain yield of 3,350 kg/ha and water-use efficiency of 11.72 kg/ha-mm were obtained when 1 irrigation (in addition to CUl) was applied at late jointing. The durum varieties ‘HI 8498’ and ‘HD 4672’ gave the maximum grain yield of 4,046 and 3,968 kg/ha, respectively, when 2 irrigations were applied at CRI and LJ in addition to CUl. The maximum WUE of 12.15 kg/ha-mm was recorded in ‘Lok 1’, followed by ‘HI 8498’ (12.06 kg/ha mm) and ‘HD 4672’ (11.85 kg/ha-mm).

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Claims 14

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Grain yield of durum and aestivum wheat increased significantly with increasing irrigation levels.

Treatment
increasing levels of irrigatione1
Outcome
grain yielde1
Direction
increased significantlye1
Setting
central Indiae0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“macaroni (Triticum durum) and bread wheats (T. aestivum)”

✓ located verbatim in the source · title, characters 41–97 · show in text ↑
e0

“under limited water availability situations in central India”

✓ located verbatim in the source · abstract, characters 269–329 · show in text ↑
e1

“Performance of wheat under varying irrigation (,evels revealed that the grain yield of durum and aestivum cultivars increased significantly with increasing levels of irrigation”

✓ located verbatim in the source · abstract, characters 331–507 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The maximum grain yield of 5,397 and 5,960 kg/ha was obtained with 6 irrigations in 1998–99 and 1999–2000.

Treatment
6 irrigationse2
Outcome
maximum grain yielde2
Direction
maximume2
Value
5,397 and 5,960 kg/hae2
Qualifier
1998–99 and 1999–2000e2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“macaroni (Triticum durum) and bread wheats (T. aestivum)”

✓ located verbatim in the source · title, characters 41–97 · show in text ↑
e2

“the maximum grain yield of 5,397 and 5,960 kg/ha was obtained during 1998–99 and 1999–2000, respectively, when 6 irrigations [in addition to come up irrigation (CUl)] were applied based on physiological growth stages”

✓ located verbatim in the source · abstract, characters 512–728 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Durum wheat cultivars yielded 4.5 to 8.1% more than aestivum wheat at most irrigation levels.

Material
Durum wheate3
Outcome
yield advantagee3
Direction
bettere3
Value
4.5 to 8.1%e3
Qualifier
where yield levels of both wheats were at pare3
Comparator
aestivum wheate3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“macaroni (Triticum durum) and bread wheats (T. aestivum)”

✓ located verbatim in the source · title, characters 41–97 · show in text ↑
e3

“Durum wheat cultivars performed better than aestivum wheat with an yield advantage of 4.5 to 8.1% at all levels of irrigations except at I0 (CUl) and I1 (CUl + CRI), where yield levels of both wheats were at par”

✓ located verbatim in the source · abstract, characters 730–941 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Aestivum wheat had 55% and 17% more effective tillers per plant than durum wheat.

Material
aestivume4
Outcome
effective tillers/plante4
Direction
highere4
Value
55 and 17%e4
Qualifier
during 1998–99 and 1999–2000 respectivelye4
Comparator
durume4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“macaroni (Triticum durum) and bread wheats (T. aestivum)”

✓ located verbatim in the source · title, characters 41–97 · show in text ↑
e4

“The effective tillers/plant were 55 and 17% higher in aestivum than durum, while 1,000-grain weight was 22 and 14.2% higher in durum over aestivum during 1998–99 and 1999–2000 respectively”

✓ located verbatim in the source · abstract, characters 943–1131 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Durum wheat had 22% and 14.2% higher 1,000-grain weight than aestivum wheat.

Material
durume4
Outcome
1,000-grain weighte4
Direction
highere4
Value
22 and 14.2%e4
Qualifier
during 1998–99 and 1999–2000 respectivelye4
Comparator
aestivume4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“macaroni (Triticum durum) and bread wheats (T. aestivum)”

✓ located verbatim in the source · title, characters 41–97 · show in text ↑
e4

“The effective tillers/plant were 55 and 17% higher in aestivum than durum, while 1,000-grain weight was 22 and 14.2% higher in durum over aestivum during 1998–99 and 1999–2000 respectively”

✓ located verbatim in the source · abstract, characters 943–1131 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Shifting irrigation from crown-root initiation to late tillering significantly increased grain yield by 12.4%.

Treatment
shifting/delaying irrigation at crown-root initiation to late tilleringe5
Outcome
grain yielde5
Direction
Significant increasee5
Value
12.4e5
Comparator
crown-root initiatione5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“macaroni (Triticum durum) and bread wheats (T. aestivum)”

✓ located verbatim in the source · title, characters 41–97 · show in text ↑
e5

“Significant increase in grain yield with an advantage of 12.4 and 22.5% was recorded by shifting/delaying irrigation at crown-root initiation to late tillering and late jointing (LJ) respectively”

✓ located verbatim in the source · abstract, characters 1133–1328 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Shifting irrigation from crown-root initiation to late jointing significantly increased grain yield by 22.5%.

Treatment
late jointing (LJ)e5
Outcome
grain yielde5
Direction
Significant increasee5
Value
22.5%e5
Comparator
crown-root initiatione5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“macaroni (Triticum durum) and bread wheats (T. aestivum)”

✓ located verbatim in the source · title, characters 41–97 · show in text ↑
e5

“Significant increase in grain yield with an advantage of 12.4 and 22.5% was recorded by shifting/delaying irrigation at crown-root initiation to late tillering and late jointing (LJ) respectively”

✓ located verbatim in the source · abstract, characters 1133–1328 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

One irrigation at late jointing, in addition to crown-up irrigation, gave the maximum grain yield of 3,350 kg/ha.

Treatment
1 irrigation (in addition to CUl)e6
Outcome
maximum grain yielde6
Direction
maximume6
Value
3,350 kg/hae6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“macaroni (Triticum durum) and bread wheats (T. aestivum)”

✓ located verbatim in the source · title, characters 41–97 · show in text ↑
e6

“The maximum grain yield of 3,350 kg/ha and water-use efficiency of 11.72 kg/ha-mm were obtained when 1 irrigation (in addition to CUl) was applied at late jointing”

✓ located verbatim in the source · abstract, characters 1330–1493 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

One irrigation at late jointing gave the maximum water-use efficiency of 11.72 kg/ha-mm.

Treatment
1 irrigation (in addition to CUl)e6
Outcome
water-use efficiencye6
Direction
maximume6
Value
11.72 kg/ha-mme6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“macaroni (Triticum durum) and bread wheats (T. aestivum)”

✓ located verbatim in the source · title, characters 41–97 · show in text ↑
e6

“The maximum grain yield of 3,350 kg/ha and water-use efficiency of 11.72 kg/ha-mm were obtained when 1 irrigation (in addition to CUl) was applied at late jointing”

✓ located verbatim in the source · abstract, characters 1330–1493 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Durum variety HI 8498 gave the maximum grain yield of 4,046 kg/ha with two irrigations at CRI and LJ.

Material
HI 8498e7
Treatment
2 irrigations were applied at CRI and LJ in addition to CUle7
Outcome
maximum grain yielde7
Direction
maximume7
Value
4,046e7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“macaroni (Triticum durum) and bread wheats (T. aestivum)”

✓ located verbatim in the source · title, characters 41–97 · show in text ↑
e7

“The durum varieties ‘HI 8498’ and ‘HD 4672’ gave the maximum grain yield of 4,046 and 3,968 kg/ha, respectively, when 2 irrigations were applied at CRI and LJ in addition to CUl”

✓ located verbatim in the source · abstract, characters 1495–1672 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Durum variety HD 4672 gave the maximum grain yield of 3,968 kg/ha with two irrigations at CRI and LJ.

Material
HD 4672e7
Treatment
2 irrigations were applied at CRI and LJ in addition to CUle7
Outcome
maximum grain yielde7
Direction
maximume7
Value
3,968e7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“macaroni (Triticum durum) and bread wheats (T. aestivum)”

✓ located verbatim in the source · title, characters 41–97 · show in text ↑
e7

“The durum varieties ‘HI 8498’ and ‘HD 4672’ gave the maximum grain yield of 4,046 and 3,968 kg/ha, respectively, when 2 irrigations were applied at CRI and LJ in addition to CUl”

✓ located verbatim in the source · abstract, characters 1495–1672 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Lok 1 had the maximum water-use efficiency of 12.15 kg/ha-mm.

Material
Lok 1e2
Outcome
WUEe2
Direction
maximume2
Value
12.15 kg/ha-mme2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“macaroni (Triticum durum) and bread wheats (T. aestivum)”

✓ located verbatim in the source · title, characters 41–97 · show in text ↑
e2

“The maximum WUE of 12.15 kg/ha-mm was recorded in ‘Lok 1’, followed by ‘HI 8498’ (12.06 kg/ha mm) and ‘HD 4672’ (11.85 kg/ha-mm)”

✓ located verbatim in the source · abstract, characters 1674–1802 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

HI 8498 had a water-use efficiency of 12.06 kg/ha mm, behind Lok 1.

Material
HI 8498e2
Outcome
WUEe2
Value
12.06 kg/ha mme2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“macaroni (Triticum durum) and bread wheats (T. aestivum)”

✓ located verbatim in the source · title, characters 41–97 · show in text ↑
e2

“The maximum WUE of 12.15 kg/ha-mm was recorded in ‘Lok 1’, followed by ‘HI 8498’ (12.06 kg/ha mm) and ‘HD 4672’ (11.85 kg/ha-mm)”

✓ located verbatim in the source · abstract, characters 1674–1802 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

HD 4672 had a water-use efficiency of 11.85 kg/ha-mm, behind HI 8498.

Material
HD 4672e2
Outcome
WUEe2
Value
11.85 kg/ha-mme2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“macaroni (Triticum durum) and bread wheats (T. aestivum)”

✓ located verbatim in the source · title, characters 41–97 · show in text ↑
e2

“The maximum WUE of 12.15 kg/ha-mm was recorded in ‘Lok 1’, followed by ‘HI 8498’ (12.06 kg/ha mm) and ‘HD 4672’ (11.85 kg/ha-mm)”

✓ located verbatim in the source · abstract, characters 1674–1802 · show in text ↑

irrigation · physiology: water · Triticum aestivum (wheat)Positive and negative results

303 papers: 253 positive, 50 negative or no effect

252 papers in the same direction as this paper · 49 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. negative

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irrigation · yield · Triticum aestivum (wheat)Positive and negative results

989 papers: 798 positive, 191 negative or no effect

797 papers in the same direction as this paper · 184 in the opposite direction · 7 reporting no difference from an alternative

  1. negative
  2. no effect
  3. negative

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tillage · yield · Triticum aestivum (wheat)Positive and negative results

1,414 papers: 1,116 positive, 298 negative or no effect

1,115 papers in the same direction as this paper · 257 in the opposite direction · 41 reporting no difference from an alternative

  1. negative
  2. negative
  3. negative

1,410 papers more in this group

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.