Abstract
Performance of 10 different endophytic bacteria on the root nodulation, growth and yields of chickpea and soil properties was evaluated in a field experiment during rabi season of 2013–2014 in a sandy loam soil at Pantnagar. Thirty-three endophytic bacterial strains were isolated from the roots and nodules of chickpea grown in different plots at Norman E. Borlaug Crop Research Centre of G.B. Pant University of Agriculture and Technology, Pantnagar. Mesorhizobium sp. alone showed marginal benefits in nodulation, plant dry matter production, grain and straw yields, N and P uptake and soil biological properties. Combined use of Mesorhizobium sp. with different endophytic bacteria further increased the nodule number by 4.7 to 81.8 per cent, nodule dry weight by 2.3 to 69.3 per cent, and plant dry weight by 2.4 to 66.5 per cent, over Mesorhizobium sp. alone inoculation at different crop stages. Endophytic bacteria NE10 and NE14 also recorded significantly more grain yield of 18.4 and 17.1 per cent and straw yield of 26.1 and 27.7 per cent over Mesorhizobium sp. alone. The co-inoculated endophytic bacteria improved N uptake by grain from 16.1 to 44.3 per cent, N uptake by straw from 3.3 to 43.5 per cent, P uptake by grain from 10.5 to 39.7 per cent and P uptake by straw from 5.8 to 66.9 per cent over Mesorhizobium sp. alone. Combined inoculation of endophytic bacteria NE3, NE5, NE10, NE12, NE14, NE16, NE17 and R4 recorded significantly more microbial biomass carbon in soil over Mesorhizobium sp. alone at 45 days after sowing and harvest of crop. The co-inoculated endophytic bacteria also favoured the soil dehydrogenase and acid and alkaline phosphatase activities at both the intervals. The NE 10 was found most efficient in improving the nodulation, plant dry matter, yield, nutrient uptake and soil biological properties.
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Claims 14
Claim · model-written summary
Co-inoculation with endophytic bacteria increased chickpea nodule number by 4.7 to 81.8 per cent over Mesorhizobium sp. alone.
- Taxon
- chickpea
Cicer arietinume0 - Treatment
- Combined use of Mesorhizobium sp. with different endophytic bacteriae3
- Interactor
- Mesorhizobium sp.
Mesorhizobiume3symbiont - Second interactor
- endophytic bacteriae3symbiont
- Outcome
- nodule numbere3
- Direction
- increasede3
- Value
- 4.7 to 81.8 per cente3
- Comparator
- Mesorhizobium sp. alonee3
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

.jpg?width=500)
Verbatim
e0“Performance of 10 different endophytic bacteria on the root nodulation, growth and yields of chickpea”
e3“Combined use of Mesorhizobium sp. with different endophytic bacteria further increased the nodule number by 4.7 to 81.8 per cent, nodule dry weight by 2.3 to 69.3 per cent, and plant dry weight by 2.4 to 66.5 per cent, over Mesorhizobium sp. alone inoculation at different crop stages”
Claim · model-written summary
Co-inoculation with endophytic bacteria increased chickpea nodule dry weight by 2.3 to 69.3 per cent over Mesorhizobium sp. alone.
- Taxon
- chickpea
Cicer arietinume0 - Treatment
- Combined use of Mesorhizobium sp. with different endophytic bacteriae3
- Interactor
- Mesorhizobium sp.
Mesorhizobiume3symbiont - Second interactor
- endophytic bacteriae3symbiont
- Outcome
- nodule dry weighte3
- Direction
- increasede3
- Value
- 2.3 to 69.3 per cente3
- Comparator
- Mesorhizobium sp. alonee3
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

.jpg?width=500)
Verbatim
e0“Performance of 10 different endophytic bacteria on the root nodulation, growth and yields of chickpea”
e3“Combined use of Mesorhizobium sp. with different endophytic bacteria further increased the nodule number by 4.7 to 81.8 per cent, nodule dry weight by 2.3 to 69.3 per cent, and plant dry weight by 2.4 to 66.5 per cent, over Mesorhizobium sp. alone inoculation at different crop stages”
Claim · model-written summary
Co-inoculation with endophytic bacteria increased chickpea plant dry weight by 2.4 to 66.5 per cent over Mesorhizobium sp. alone.
- Taxon
- chickpea
Cicer arietinume0 - Treatment
- Combined use of Mesorhizobium sp. with different endophytic bacteriae3
- Interactor
- Mesorhizobium sp.
Mesorhizobiume3symbiont - Second interactor
- endophytic bacteriae3symbiont
- Outcome
- plant dry weighte3
- Direction
- increasede3
- Value
- 2.4 to 66.5 per cente3
- Comparator
- Mesorhizobium sp. alonee3
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

.jpg?width=500)
Verbatim
e0“Performance of 10 different endophytic bacteria on the root nodulation, growth and yields of chickpea”
e3“Combined use of Mesorhizobium sp. with different endophytic bacteria further increased the nodule number by 4.7 to 81.8 per cent, nodule dry weight by 2.3 to 69.3 per cent, and plant dry weight by 2.4 to 66.5 per cent, over Mesorhizobium sp. alone inoculation at different crop stages”
Claim · model-written summary
Endophytic bacterium NE10 increased chickpea grain yield by 18.4 per cent over Mesorhizobium sp. alone.
- Taxon
- chickpea
Cicer arietinume0 - Treatment
- NE10e4
- Interactor
- NE10e4symbiont
- Outcome
- grain yielde4
- Direction
- moree4
- Value
- 18.4e4
- Qualifier
- per cente4
- Comparator
- Mesorhizobium sp. alonee4
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Performance of 10 different endophytic bacteria on the root nodulation, growth and yields of chickpea”
e4“Endophytic bacteria NE10 and NE14 also recorded significantly more grain yield of 18.4 and 17.1 per cent and straw yield of 26.1 and 27.7 per cent over Mesorhizobium sp. alone”
Claim · model-written summary
Endophytic bacterium NE14 increased chickpea grain yield by 17.1 per cent over Mesorhizobium sp. alone.
- Taxon
- chickpea
Cicer arietinume0 - Treatment
- NE14e4
- Interactor
- NE14e4symbiont
- Outcome
- grain yielde4
- Direction
- moree4
- Value
- 17.1e4
- Qualifier
- per cente4
- Comparator
- Mesorhizobium sp. alonee4
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Performance of 10 different endophytic bacteria on the root nodulation, growth and yields of chickpea”
e4“Endophytic bacteria NE10 and NE14 also recorded significantly more grain yield of 18.4 and 17.1 per cent and straw yield of 26.1 and 27.7 per cent over Mesorhizobium sp. alone”
Claim · model-written summary
Endophytic bacterium NE10 increased chickpea straw yield by 26.1 per cent over Mesorhizobium sp. alone.
- Taxon
- chickpea
Cicer arietinume0 - Treatment
- NE10e4
- Interactor
- NE10e4symbiont
- Outcome
- straw yielde4
- Direction
- moree4
- Value
- 26.1e4
- Qualifier
- per cente4
- Comparator
- Mesorhizobium sp. alonee4
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Performance of 10 different endophytic bacteria on the root nodulation, growth and yields of chickpea”
e4“Endophytic bacteria NE10 and NE14 also recorded significantly more grain yield of 18.4 and 17.1 per cent and straw yield of 26.1 and 27.7 per cent over Mesorhizobium sp. alone”
Claim · model-written summary
Endophytic bacterium NE14 increased chickpea straw yield by 27.7 per cent over Mesorhizobium sp. alone.
- Taxon
- chickpea
Cicer arietinume0 - Treatment
- NE14e4
- Interactor
- NE14e4symbiont
- Outcome
- straw yielde4
- Direction
- moree4
- Value
- 27.7e4
- Qualifier
- per cente4
- Comparator
- Mesorhizobium sp. alonee4
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Performance of 10 different endophytic bacteria on the root nodulation, growth and yields of chickpea”
e4“Endophytic bacteria NE10 and NE14 also recorded significantly more grain yield of 18.4 and 17.1 per cent and straw yield of 26.1 and 27.7 per cent over Mesorhizobium sp. alone”
Claim · model-written summary
Co-inoculated endophytic bacteria improved grain N uptake by 16.1 to 44.3 per cent over Mesorhizobium sp. alone.
- Taxon
- chickpea
Cicer arietinume0 - Treatment
- co-inoculated endophytic bacteriae5
- Interactor
- endophytic bacteriae5symbiont
- Outcome
- N uptake by graine5
- Direction
- improvede5
- Value
- 16.1 to 44.3 per cente5
- Comparator
- Mesorhizobium sp. alonee5
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Performance of 10 different endophytic bacteria on the root nodulation, growth and yields of chickpea”
e5“The co-inoculated endophytic bacteria improved N uptake by grain from 16.1 to 44.3 per cent, N uptake by straw from 3.3 to 43.5 per cent, P uptake by grain from 10.5 to 39.7 per cent and P uptake by straw from 5.8 to 66.9 per cent over Mesorhizobium sp. alone”
Claim · model-written summary
Co-inoculated endophytic bacteria improved grain-straw N uptake by straw by 3.3 to 43.5 per cent over Mesorhizobium sp. alone.
- Taxon
- chickpea
Cicer arietinume0 - Treatment
- co-inoculated endophytic bacteriae5
- Interactor
- endophytic bacteriae5symbiont
- Outcome
- N uptake by strawe5
- Direction
- improvede5
- Value
- 3.3 to 43.5 per cente5
- Comparator
- Mesorhizobium sp. alonee5
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Performance of 10 different endophytic bacteria on the root nodulation, growth and yields of chickpea”
e5“The co-inoculated endophytic bacteria improved N uptake by grain from 16.1 to 44.3 per cent, N uptake by straw from 3.3 to 43.5 per cent, P uptake by grain from 10.5 to 39.7 per cent and P uptake by straw from 5.8 to 66.9 per cent over Mesorhizobium sp. alone”
Claim · model-written summary
Co-inoculated endophytic bacteria improved grain P uptake by 10.5 to 39.7 per cent over Mesorhizobium sp. alone.
- Taxon
- chickpea
Cicer arietinume0 - Treatment
- co-inoculated endophytic bacteriae5
- Interactor
- endophytic bacteriae5symbiont
- Outcome
- P uptake by graine5
- Direction
- improvede5
- Value
- 10.5 to 39.7 per cente5
- Comparator
- Mesorhizobium sp. alonee5
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Performance of 10 different endophytic bacteria on the root nodulation, growth and yields of chickpea”
e5“The co-inoculated endophytic bacteria improved N uptake by grain from 16.1 to 44.3 per cent, N uptake by straw from 3.3 to 43.5 per cent, P uptake by grain from 10.5 to 39.7 per cent and P uptake by straw from 5.8 to 66.9 per cent over Mesorhizobium sp. alone”
Claim · model-written summary
Co-inoculated endophytic bacteria improved P uptake by straw by 5.8 to 66.9 per cent over Mesorhizobium sp. alone.
- Taxon
- chickpea
Cicer arietinume0 - Treatment
- co-inoculated endophytic bacteriae5
- Interactor
- endophytic bacteriae5symbiont
- Outcome
- P uptake by strawe5
- Direction
- improvede5
- Value
- 5.8 to 66.9 per cente5
- Comparator
- Mesorhizobium sp. alonee5
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Performance of 10 different endophytic bacteria on the root nodulation, growth and yields of chickpea”
e5“The co-inoculated endophytic bacteria improved N uptake by grain from 16.1 to 44.3 per cent, N uptake by straw from 3.3 to 43.5 per cent, P uptake by grain from 10.5 to 39.7 per cent and P uptake by straw from 5.8 to 66.9 per cent over Mesorhizobium sp. alone”
Claim · model-written summary
Combined inoculation with endophytic bacteria significantly increased soil microbial biomass carbon over Mesorhizobium sp. alone.
- Taxon
- chickpea
Cicer arietinume0 - Treatment
- Combined inoculation of endophytic bacteriae6
- Interactor
- endophytic bacteriae6symbiont
- Outcome
- microbial biomass carbon in soile6
- Direction
- moree6
- Comparator
- Mesorhizobium sp. alonee6
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Performance of 10 different endophytic bacteria on the root nodulation, growth and yields of chickpea”
e6“Combined inoculation of endophytic bacteria NE3, NE5, NE10, NE12, NE14, NE16, NE17 and R4 recorded significantly more microbial biomass carbon in soil over Mesorhizobium sp. alone at 45 days after sowing and harvest of crop”
Claim · model-written summary
Co-inoculated endophytic bacteria favoured soil dehydrogenase and acid and alkaline phosphatase activities at both sampling intervals.
- Taxon
- chickpea
Cicer arietinume0 - Treatment
- co-inoculated endophytic bacteriae7
- Interactor
- endophytic bacteriae7symbiont
- Outcome
- soil dehydrogenase and acid and alkaline phosphatase activitiese7
- Direction
- favourede7
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Performance of 10 different endophytic bacteria on the root nodulation, growth and yields of chickpea”
e7“The co-inoculated endophytic bacteria also favoured the soil dehydrogenase and acid and alkaline phosphatase activities at both the intervals”
Claim · model-written summary
Endophytic bacterium NE10 was the most efficient strain for chickpea nodulation, dry matter, yield, nutrient uptake and soil biological properties.
- Taxon
- chickpea
Cicer arietinume0 - Treatment
- NE 10e1
- Outcome
- nodulation, plant dry matter, yield, nutrient uptake and soil biological propertiese1
- Direction
- most efficiente1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Performance of 10 different endophytic bacteria on the root nodulation, growth and yields of chickpea”
e1“The NE 10 was found most efficient in improving the nodulation, plant dry matter, yield, nutrient uptake and soil biological properties”
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