Paper · 2018 · Journal of Integrative Agriculture

Effects of zinc fertilizer and short-term high temperature stress on wheat grain production and wheat flour proteins

Zhi-qiang TAO; De-mei WANG; Xu-hong CHANG; et al.

18
claims
36
verbatim quotes
39
citations
2
research areas
✓
Open access · cc-by-nc-nd

Abstract

Content of wheat flour proteins affects the quality of wheat flour. Zinc nutrition in wheat can change the protein content of the flour. The inconsistency and instability of wheat grain quality during grain filling while under high temperature stress (HTS) are major problems in the production of high quality wheat. At present, there is a lack of studies on zinc fertilizer and HTS effects on wheat flour protein and the content of its components. For this study, treatment combinations of four levels of zinc fertilizers and exposure to a short-term HTS, at 20 d after flowering (D20), were tested on two wheat cultivars with different gluten levels. Individuals of a strong gluten wheat, Gaoyou 2018 (GY2018), and a medium gluten wheat, Zhongmai 8 (ZM8), were grown in pots at the Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing in 2015–2017. We measured grain yield and weight and the activities of two enzymes (nitrate reductase and glutamine synthetase) from the flag leaves, collected at D10 and D20. Total protein content, protein yield, and content of four protein components (albumin, gliadin, glutenin, and globulin) were measured from flour produced from the pot-grown plants. HTS significantly increased the contents of total protein, albumin, gliadin, and glutenin in wheat grains, and reduced the grain yield, grain weight, protein yield, globulin content, and flag leaf nitrate reductase (NR) and glutamine synthetase (GS) activities. The results showed that HTS and zinc fertilizer had greater impacts on the strong gluten cultivar compared to the medium gluten cultivar. Under HTS, grain yield decreased by 13 and 8% in GY2018 and ZM8, respectively; protein yield decreased by 7 and 8% in GY2018 and ZM8, respectively. Zinc fertilizer increased: grain and protein yields; grain weight; total protein, albumin, gliadin, and glutenin contents; protein yield; and NR and GS activities. In contrast, zinc fertilizer reduced the content of globulin. The addition of 15 mg Zn kg–1 soil had the strongest effect on grain yield and quality as compared to the other three treatments (additions of 0, 30, and 45 mg Zn kg–1 soil). Zinc fertilizer also reduced the negative effects of HTS on protein yield, content, and components’ content. Therefore, wheat grown with additional zinc in the soil can improve the quality of the flour.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-nd. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 18

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Heat stress increased total protein, albumin and gliadin contents.

Treatment
HTSe0
Outcome
total protein, albumin, gliadine0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“HTS significantly increased the contents of total protein, albumin, gliadin, and glutenin in wheat grains”

✓ located verbatim in the source · abstract, characters 1219–1324 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Heat stress increased glutenin content.

Treatment
HTSe0
Outcome
glutenine0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“HTS significantly increased the contents of total protein, albumin, gliadin, and glutenin in wheat grains”

✓ located verbatim in the source · abstract, characters 1219–1324 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Heat stress reduced grain yield and grain weight.

Treatment
HTSe0
Outcome
grain yield, grain weighte0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“HTS significantly increased the contents of total protein, albumin, gliadin, and glutenin in wheat grains, and reduced the grain yield, grain weight, protein yield, globulin content, and flag leaf nitrate reductase (NR) and glutamine synthetase (GS) activities”

✓ located verbatim in the source · abstract, characters 1219–1479 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Heat stress reduced protein yield and globulin content.

Treatment
HTSe1
Outcome
protein yield, globulin contente0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“reduced the grain yield, grain weight, protein yield, globulin content, and flag leaf nitrate reductase (NR) and glutamine synthetase (GS) activities”

✓ located verbatim in the source · abstract, characters 1330–1479 · show in text ↑
t0

“wheat grain production and wheat flour proteins”

✓ located verbatim in the source · title, characters 69–116 · show in text ↑
e1

“HTS significantly increased the contents of total protein, albumin, gliadin, and glutenin in wheat grains”

✓ located verbatim in the source · abstract, characters 1219–1324 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Heat stress reduced flag leaf nitrate reductase and glutamine synthetase activities.

Treatment
HTSe1
Outcome
flag leaf nitrate reductase (NR) and glutamine synthetase (GS) activitiese0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“reduced the grain yield, grain weight, protein yield, globulin content, and flag leaf nitrate reductase (NR) and glutamine synthetase (GS) activities”

✓ located verbatim in the source · abstract, characters 1330–1479 · show in text ↑
t0

“wheat grain production and wheat flour proteins”

✓ located verbatim in the source · title, characters 69–116 · show in text ↑
e1

“HTS significantly increased the contents of total protein, albumin, gliadin, and glutenin in wheat grains”

✓ located verbatim in the source · abstract, characters 1219–1324 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Heat stress and zinc fertilizer had greater impacts on the strong gluten cultivar than on the medium gluten cultivar.

Outcome
greater impactse0
Comparator
the medium gluten cultivare0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“HTS and zinc fertilizer had greater impacts on the strong gluten cultivar compared to the medium gluten cultivar”

✓ located verbatim in the source · abstract, characters 1505–1617 · show in text ↑
t0

“wheat grain production and wheat flour proteins”

✓ located verbatim in the source · title, characters 69–116 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Under heat stress, grain yield decreased by 13% in GY2018.

Material
GY2018e0
Treatment
HTSe0
Outcome
grain yielde0
Direction
decreasede0
Value
13e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Under HTS, grain yield decreased by 13 and 8% in GY2018 and ZM8, respectively”

✓ located verbatim in the source · abstract, characters 1619–1696 · show in text ↑
t0

“wheat grain production and wheat flour proteins”

✓ located verbatim in the source · title, characters 69–116 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Under heat stress, grain yield decreased by 8% in ZM8.

Material
ZM8e0
Treatment
HTSe0
Outcome
grain yielde0
Direction
decreasede0
Value
8%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Under HTS, grain yield decreased by 13 and 8% in GY2018 and ZM8, respectively”

✓ located verbatim in the source · abstract, characters 1619–1696 · show in text ↑
t0

“wheat grain production and wheat flour proteins”

✓ located verbatim in the source · title, characters 69–116 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Under heat stress, protein yield decreased by 7% in GY2018.

Material
GY2018e0
Treatment
HTSe1
Outcome
protein yielde0
Direction
decreasede0
Value
7e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“protein yield decreased by 7 and 8% in GY2018 and ZM8, respectively”

✓ located verbatim in the source · abstract, characters 1698–1765 · show in text ↑
t0

“wheat grain production and wheat flour proteins”

✓ located verbatim in the source · title, characters 69–116 · show in text ↑
e1

“HTS significantly increased the contents of total protein, albumin, gliadin, and glutenin in wheat grains”

✓ located verbatim in the source · abstract, characters 1219–1324 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Under heat stress, protein yield decreased by 8% in ZM8.

Material
ZM8e0
Treatment
HTSe1
Outcome
protein yielde0
Direction
decreasede0
Value
8%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“protein yield decreased by 7 and 8% in GY2018 and ZM8, respectively”

✓ located verbatim in the source · abstract, characters 1698–1765 · show in text ↑
t0

“wheat grain production and wheat flour proteins”

✓ located verbatim in the source · title, characters 69–116 · show in text ↑
e1

“HTS significantly increased the contents of total protein, albumin, gliadin, and glutenin in wheat grains”

✓ located verbatim in the source · abstract, characters 1219–1324 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Zinc fertilizer increased grain and protein yields and grain weight.

Treatment
Zinc fertilizere0
Outcome
grain and protein yields; grain weighte0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Zinc fertilizer increased: grain and protein yields; grain weight”

✓ located verbatim in the source · abstract, characters 1767–1832 · show in text ↑
t0

“wheat grain production and wheat flour proteins”

✓ located verbatim in the source · title, characters 69–116 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Zinc fertilizer increased total protein, albumin and gliadin contents.

Treatment
Zinc fertilizere0
Outcome
total protein, albumin, gliadine0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Zinc fertilizer increased: grain and protein yields; grain weight; total protein, albumin, gliadin, and glutenin contents”

✓ located verbatim in the source · abstract, characters 1767–1888 · show in text ↑
t0

“wheat grain production and wheat flour proteins”

✓ located verbatim in the source · title, characters 69–116 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Zinc fertilizer increased glutenin content.

Treatment
Zinc fertilizere0
Outcome
glutenine0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Zinc fertilizer increased: grain and protein yields; grain weight; total protein, albumin, gliadin, and glutenin contents”

✓ located verbatim in the source · abstract, characters 1767–1888 · show in text ↑
t0

“wheat grain production and wheat flour proteins”

✓ located verbatim in the source · title, characters 69–116 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Zinc fertilizer increased nitrate reductase and glutamine synthetase activities.

Treatment
Zinc fertilizere0
Outcome
NR and GS activitiese0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Zinc fertilizer increased: grain and protein yields; grain weight; total protein, albumin, gliadin, and glutenin contents; protein yield; and NR and GS activities”

✓ located verbatim in the source · abstract, characters 1767–1929 · show in text ↑
t0

“wheat grain production and wheat flour proteins”

✓ located verbatim in the source · title, characters 69–116 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Zinc fertilizer reduced globulin content.

Treatment
zinc fertilizere0
Outcome
content of globuline0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“zinc fertilizer reduced the content of globulin”

✓ located verbatim in the source · abstract, characters 1944–1991 · show in text ↑
t0

“wheat grain production and wheat flour proteins”

✓ located verbatim in the source · title, characters 69–116 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The 15 mg Zn kg–1 soil addition had the strongest effect on grain yield and quality among tested doses.

Treatment
15 mg Zn kg–1 soile0
Outcome
grain yield and qualitye0
Direction
strongeste0
Comparator
the other three treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The addition of 15 mg Zn kg–1 soil had the strongest effect on grain yield and quality as compared to the other three treatments (additions of 0, 30, and 45 mg Zn kg–1 soil)”

✓ located verbatim in the source · abstract, characters 1993–2166 · show in text ↑
t0

“wheat grain production and wheat flour proteins”

✓ located verbatim in the source · title, characters 69–116 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Zinc fertilizer reduced heat stress effects on protein yield, content and component content.

Treatment
Zinc fertilizere0
Outcome
negative effects of HTS on protein yield, content, and components’ contente0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Zinc fertilizer also reduced the negative effects of HTS on protein yield, content, and components’ content”

✓ located verbatim in the source · abstract, characters 2168–2275 · show in text ↑
t0

“wheat grain production and wheat flour proteins”

✓ located verbatim in the source · title, characters 69–116 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors conclude that added soil zinc can improve wheat flour quality.

Outcome
improve the quality of the floure0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“wheat grown with additional zinc in the soil can improve the quality of the flour”

✓ located verbatim in the source · abstract, characters 2288–2369 · show in text ↑

zinc atom · quality: general · Triticum aestivum (wheat)Results differ

19 papers: 15 positive, 4 negative or no effect

14 papers in the same direction as this paper · 4 in the opposite direction

  1. no effect
  2. negative
  3. no effect

15 papers more in this group

See all 19 papers →

zinc atom · quality: protein · Triticum aestivum (wheat)Results differ

64 papers: 56 positive, 8 negative or no effect

55 papers in the same direction as this paper · 8 in the opposite direction

  1. negative
  2. positive
  3. no effect

60 papers more in this group

See all 64 papers →

zinc atom · soil: physics · Triticum aestivum (wheat)Positive and negative results

9 papers: 6 positive, 3 negative or no effect

5 papers in the same direction as this paper · 3 in the opposite direction

  1. negative
  2. no effect
  3. negative

5 papers more in this group

See all 9 papers →

zinc atom · physiology: enzyme activity · Triticum aestivum (wheat)Positive and negative results

11 papers: 8 positive, 3 negative or no effect

7 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. negative
  3. negative

7 papers more in this group

See all 11 papers →

heat · quality: protein · Triticum aestivum (wheat)Results differ

50 papers: 26 positive, 24 negative or no effect

25 papers in the same direction as this paper · 24 in the opposite direction

  1. negative
  2. negative
  3. negative

46 papers more in this group

See all 50 papers →

fertilization · soil: physics · Triticum aestivum (wheat)Results differ

98 papers: 85 positive, 13 negative or no effect

84 papers in the same direction as this paper · 11 in the opposite direction · 2 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. negative

94 papers more in this group

See all 98 papers →

heat · physiology: enzyme activity · Triticum aestivum (wheat)Positive and negative results

13 papers: 4 positive, 9 negative or no effect

8 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. positive
  3. positive

9 papers more in this group

See all 13 papers →

fertilization · physiology: enzyme activity · Triticum aestivum (wheat)Positive and negative results

32 papers: 29 positive, 3 negative or no effect

28 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. negative
  3. no effect

28 papers more in this group

See all 32 papers →

8 of 10 groups shown: named compounds and organisms first, then groups whose results differ (checked claim by claim), then those with positive and negative results, then the smaller groups.

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.