Paper · 2022 · Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi

Determination Effects of Active Dry Yeast on Morphological and Chemical Components of Maize Plants Grown in Alkaline Soils for Silage Purposes

Mohammad ALOBAIDY; Zübeyir AĞIRAĞAÇ; Şeyda ZORER ÇELEBİ

9
claims
18
verbatim quotes
1
citations
2
research areas
✓
Open access · cc-by

Abstract

In agriculture, the use of environmentally friendly materials both in place of and alongside chemical ones is continuously increasing. Two field experiments were conducted during the 2019 and 2020 seasons to investigate the effects of foliar application of three doses (5.0, 7.5, and 10 g L-1) of active dry yeast were sprayed on maize (Zea mays L. Cv. Tuano) at two intervals, the first 54 days after planting (DAP), and the second 15 days later. Plants were grown for silage purposes under alkaline soil conditions at the Experimental and Research Station of the Field Crops Dep., Van Yuzuncu Yıl University-(VYYU), Turkey. Measurements were taken three times at the vegetative stage 64, 74, and 84-DAP, and one times at the dough stage 117-123 DAP. Morphologically, the results showed that the foliar application of different doses of yeast increased the plant height (cm), stem, leaves, and cobs weight per plant and total plant weight (g), number of cobs plant-1 (piece), and green and dry herbage yield (ton da-1) at 117-123 DAP during the two seasons. In contrast, there was no significant increase in plant height (cm), chlorophyll as SPAD (The Soil Plant Analysis Development) value, and the number of leaves per plant at 64 DAP. Chemically, the spraying of the yeast improved the P, K, Ca, Mg, Fe, Cu, Se, and Zn concentrations at 117-123 DAP as well as chlorophyll content at 74 and 84 DAP compared to the control. From this study, it could be concluded that the highest values of the studied parameters were recorded when active dry yeast was used at a dose of 10 g L-1 on maize under high pH soil.

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Claims 9

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Yeast increased maize plant height, stem weight, and leaf weight at the dough stage.

Taxon
maizeZea mayst0
Treatment
foliar application of different doses of yeaste0
Outcome
plant height (cm), stem, leavese0
Direction
increasede0
Qualifier
117-123 DAPe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the foliar application of different doses of yeast increased the plant height (cm), stem, leaves, and cobs weight per plant and total plant weight (g), number of cobs plant-1 (piece), and green and dry herbage yield (ton da-1) at 117-123 DAP during the two seasons”

✓ located verbatim in the source · abstract, characters 793–1057 · show in text ↑
t0

“Maize”

✓ located verbatim in the source · title, characters 86–91 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Yeast increased maize cob weight, total plant weight, and cob number at the dough stage.

Taxon
maizeZea mayst0
Treatment
foliar application of different doses of yeaste0
Outcome
cobs weight per plant and total plant weight (g), number of cobs plant-1 (piece)e0
Direction
increasede0
Qualifier
117-123 DAPe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the foliar application of different doses of yeast increased the plant height (cm), stem, leaves, and cobs weight per plant and total plant weight (g), number of cobs plant-1 (piece), and green and dry herbage yield (ton da-1) at 117-123 DAP during the two seasons”

✓ located verbatim in the source · abstract, characters 793–1057 · show in text ↑
t0

“Maize”

✓ located verbatim in the source · title, characters 86–91 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Yeast increased green and dry maize herbage yield at the dough stage.

Taxon
maizeZea mayst0
Treatment
foliar application of different doses of yeaste0
Outcome
green and dry herbage yield (ton da-1)e0
Direction
increasede0
Qualifier
117-123 DAPe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the foliar application of different doses of yeast increased the plant height (cm), stem, leaves, and cobs weight per plant and total plant weight (g), number of cobs plant-1 (piece), and green and dry herbage yield (ton da-1) at 117-123 DAP during the two seasons”

✓ located verbatim in the source · abstract, characters 793–1057 · show in text ↑
t0

“Maize”

✓ located verbatim in the source · title, characters 86–91 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

At 64 DAP, yeast did not significantly increase maize height, SPAD chlorophyll, or leaf number.

Taxon
maizeZea mayst0
Treatment
yeaste1
Outcome
plant height (cm), chlorophyll as SPAD (The Soil Plant Analysis Development) value, and the number of leaves per plante0
Direction
no significant increasee0
Qualifier
64 DAPe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“there was no significant increase in plant height (cm), chlorophyll as SPAD (The Soil Plant Analysis Development) value, and the number of leaves per plant at 64 DAP”

✓ located verbatim in the source · abstract, characters 1072–1237 · show in text ↑
t0

“Maize”

✓ located verbatim in the source · title, characters 86–91 · show in text ↑
e1

“doses of yeast increased”

✓ located verbatim in the source · abstract, characters 829–853 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Yeast improved maize P, K, and Ca concentrations at 117–123 DAP.

Taxon
maizeZea mayst0
Treatment
spraying of the yeaste0
Outcome
P, K, Cae0
Direction
improvede0
Qualifier
117-123 DAPe0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the spraying of the yeast improved the P, K, Ca, Mg, Fe, Cu, Se, and Zn concentrations at 117-123 DAP as well as chlorophyll content at 74 and 84 DAP compared to the control”

✓ located verbatim in the source · abstract, characters 1251–1424 · show in text ↑
t0

“Maize”

✓ located verbatim in the source · title, characters 86–91 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Yeast improved maize Mg, Fe, and Cu concentrations at 117–123 DAP.

Taxon
maizeZea mayst0
Treatment
spraying of the yeaste0
Outcome
Mg, Fe, Cue0
Direction
improvede0
Qualifier
117-123 DAPe0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the spraying of the yeast improved the P, K, Ca, Mg, Fe, Cu, Se, and Zn concentrations at 117-123 DAP as well as chlorophyll content at 74 and 84 DAP compared to the control”

✓ located verbatim in the source · abstract, characters 1251–1424 · show in text ↑
t0

“Maize”

✓ located verbatim in the source · title, characters 86–91 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Yeast improved maize Se and Zn concentrations at 117–123 DAP.

Taxon
maizeZea mayst0
Treatment
spraying of the yeaste0
Outcome
Se, and Zn concentrationse0
Direction
improvede0
Qualifier
117-123 DAPe0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the spraying of the yeast improved the P, K, Ca, Mg, Fe, Cu, Se, and Zn concentrations at 117-123 DAP as well as chlorophyll content at 74 and 84 DAP compared to the control”

✓ located verbatim in the source · abstract, characters 1251–1424 · show in text ↑
t0

“Maize”

✓ located verbatim in the source · title, characters 86–91 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Yeast improved maize chlorophyll content at 74 and 84 DAP.

Taxon
maizeZea mayst0
Treatment
spraying of the yeaste0
Outcome
chlorophyll contente0
Direction
improvede0
Qualifier
74 and 84 DAPe0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the spraying of the yeast improved the P, K, Ca, Mg, Fe, Cu, Se, and Zn concentrations at 117-123 DAP as well as chlorophyll content at 74 and 84 DAP compared to the control”

✓ located verbatim in the source · abstract, characters 1251–1424 · show in text ↑
t0

“Maize”

✓ located verbatim in the source · title, characters 86–91 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The 10 g L-1 active dry yeast dose produced the highest studied parameter values under high-pH soil.

Taxon
maizeZea mayse0
Treatment
active dry yeast was used at a dose of 10 g L-1e0
Outcome
studied parameterse0
Direction
higheste0
Qualifier
under high pH soile0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the highest values of the studied parameters were recorded when active dry yeast was used at a dose of 10 g L-1 on maize under high pH soil”

✓ located verbatim in the source · abstract, characters 1470–1609 · show in text ↑

application · physiology: pigments · Zea mays (maize)Positive and negative results

89 papers: 84 positive, 5 negative or no effect

83 papers in the same direction as this paper · 5 in the opposite direction

  1. positive
  2. negative
  3. negative

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application · nutrient: content · Zea mays (maize)Positive and negative results

161 papers: 151 positive, 10 negative or no effect

150 papers in the same direction as this paper · 9 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. no effect

157 papers more in this group

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application · growth · Zea mays (maize)Positive and negative results

337 papers: 310 positive, 27 negative or no effect

309 papers in the same direction as this paper · 25 in the opposite direction · 2 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. no effect

333 papers more in this group

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application · yield · Zea mays (maize)Positive and negative results

629 papers: 575 positive, 54 negative or no effect

574 papers in the same direction as this paper · 42 in the opposite direction · 12 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. negative

625 papers more in this group

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.