“Increasing shade resulted in a decrease in the number of shoots and dryweight per pot of Dieffenbachia maculata. Plant height was increased with increasing shade for Rosa hybrida, but the number of inflorescences and flower buds decreased. Time to flowering was increased with increasing shade for Rosa hybrida and decreased for Saintpaulia ionantha.”
“Apical florets of maize (Zea mays L.) ears differentiate later than basal florets and form kernels which have lower dry matter accumulation rates.”
e3
“In controls, apical-kernel endosperm had 24% smaller dryweight at maturity, lower concentration of sucrose, and lower activity of ADP-Glc starch synthase than basal-kernel endosperm, whereas ADP-Glc-pyrophosphorylase (ADPG-PPase) activities were similar.”
e4
“In tip-heated ears apical-kernel endosperm had the same growth rate and final weight as basal-kernel endosperm and apical kernels had higher sucrose concentrations, higher ADP-Glc starch synthase activity, and similar ADPG-PPase activity.”
e5
“Total grain weight per ear was not increased by tip-heating because the increase in size of apical kernels was partially offset by a slight decrease in size of the basal- and middle-position kernels.”
“20% nitrogen of cake fertilizer+40% NO~-_3-N+40% NH~+_4-N at later stage, which led to the enhancement of root activity, the decrease of breath intensity, the increase of root dry matter weight, better downward stretching of root in soil”
“Tip-heating hastened some of the developmental events in apical kernels”
e2
“Apical florets of maize (Zea mays L.) ears differentiate later than basal florets and form kernels which have lower dry matter accumulation rates.”
e3
“In controls, apical-kernel endosperm had 24% smaller dryweight at maturity, lower concentration of sucrose, and lower activity of ADP-Glc starch synthase than basal-kernel endosperm, whereas ADP-Glc-pyrophosphorylase (ADPG-PPase) activities were similar.”
e4
“In tip-heated ears apical-kernel endosperm had the same growth rate and final weight as basal-kernel endosperm and apical kernels had higher sucrose concentrations, higher ADP-Glc starch synthase activity, and similar ADPG-PPase activity.”
e5
“Total grain weight per ear was not increased by tip-heating because the increase in size of apical kernels was partially offset by a slight decrease in size of the basal- and middle-position kernels.”
“but the number of inflorescences and flower buds decreased”
e1
“Increasing shade resulted in a decrease in the number of shoots and dryweight per pot of Dieffenbachia maculata. Plant height was increased with increasing shade for Rosa hybrida, but the number of inflorescences and flower buds decreased. Time to flowering was increased with increasing shade for Rosa hybrida and decreased for Saintpaulia ionantha.”
“Apical florets of maize (Zea mays L.) ears differentiate later than basal florets”
e2
“Apical florets of maize (Zea mays L.) ears differentiate later than basal florets and form kernels which have lower dry matter accumulation rates.”
e3
“In controls, apical-kernel endosperm had 24% smaller dryweight at maturity, lower concentration of sucrose, and lower activity of ADP-Glc starch synthase than basal-kernel endosperm, whereas ADP-Glc-pyrophosphorylase (ADPG-PPase) activities were similar.”
e4
“In tip-heated ears apical-kernel endosperm had the same growth rate and final weight as basal-kernel endosperm and apical kernels had higher sucrose concentrations, higher ADP-Glc starch synthase activity, and similar ADPG-PPase activity.”
e5
“Total grain weight per ear was not increased by tip-heating because the increase in size of apical kernels was partially offset by a slight decrease in size of the basal- and middle-position kernels.”
“The number of apices was affected only to a very small degree”
e2
“Increasing N supply changes root growth as follows: decline in root dry matter, increase in shoot/root ratio of dryweight, decrease in number of seminal roots, shortening of axes and more laterals, increase in diameter of the laterals and less significantly of the main roots, increase in density of laterals, decline in root surface area”
e3
“The old T. aestivum cultivars had more seminal roots”
The higher morphactin dose deformed tomato fruits and caused seasonal plant blight.
Treatment
50 ml) of the morphactin solution in 5 ppm concentratione0
Outcome
deformation of fruits and the seasonal blight of plantse0
Not reportedTaxonComparatorDirection
Verbatim
e0
“a higher dose (50 ml) of the morphactin solution in 5 ppm concentration applied into 4.7 kg of soil (air dry matter) caused a considerable decrease of the number and weight of all fruits, the deformation of fruits and the seasonal blight of plants as well.”
“tip-heating did not shorten the period of starch accumulation in apical kernels”
e2
“Apical florets of maize (Zea mays L.) ears differentiate later than basal florets and form kernels which have lower dry matter accumulation rates.”
e3
“In controls, apical-kernel endosperm had 24% smaller dryweight at maturity, lower concentration of sucrose, and lower activity of ADP-Glc starch synthase than basal-kernel endosperm, whereas ADP-Glc-pyrophosphorylase (ADPG-PPase) activities were similar.”
e4
“In tip-heated ears apical-kernel endosperm had the same growth rate and final weight as basal-kernel endosperm and apical kernels had higher sucrose concentrations, higher ADP-Glc starch synthase activity, and similar ADPG-PPase activity.”
e5
“Total grain weight per ear was not increased by tip-heating because the increase in size of apical kernels was partially offset by a slight decrease in size of the basal- and middle-position kernels.”
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