Search claims · PlantClaims

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Average seedling dry weight did not decrease after acetone immersion.

Taxon: Sweet cornt0
Treatment: acetonee0
Outcome: Average seedling dry weighte0
Direction: did not decreasee0

Not reportedComparator

Verbatim

e0
“8 hours of immersion in acetone. Average seedling dry weight, however, did not decrease.”
✓ located verbatim in the source · abstract, characters 744–832

t0
“Sweet Corn”
✓ located verbatim in the source · title, characters 23–33

Title

Infusion of shrunken-2 Sweet Corn Seed with Organic Solvents: Effects on Germination and Vigor

Patricia E. Hung; Vincent A. Fritz; Luther Waters HortScience 1992. doi:10.21273/hortsci.27.5.467

Other claims from this paper (10)

Intervention effect Eight hours in acetone significantly decreased total germination in both cultivars.
Intervention effect Eight hours in acetone significantly decreased normal-seedling percentage.
Intervention effect DMSO was highly toxic to both cultivars.
Association Ethanol increased seed mortality with longer immersion.
Intervention effect Cyclohexane caused erratic responses as immersion time increased.
Intervention effect Decalin caused erratic responses as immersion time increased.
Intervention effect Xylene caused erratic responses as immersion time increased.
Association Cultivar germination or vigor was uncorrelated with acetone immersion.
Recommendation Acetone could carry fungicide into some cultivar seeds without harming germination or vigor.
Recommendation Each sh 2 cultivar should be screened before organic solvent fungicide infusion.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Dry conditions led to a decrease in honeysuckle fruit weight.

Taxon: HONEYSUCKLEt0
Treatment: Dry conditionse1
Outcome: the weight of the fruite1
Direction: decreasee1

Not reportedComparator

Verbatim

t0
“HONEYSUCKLE”
✓ located verbatim in the source · title, characters 27–38

e1
“Dry conditions had a negative impact on productivity, leading to shedding of the ovary, a decrease in the weight of the fruit”
✓ located verbatim in the source · abstract, characters 1023–1148

Title

ADAPTABILITY OF INTRODUCED HONEYSUCKLE VARIETIES IN THE PRE-URALS OF BASHKORTOSTAN

V.M. ZARIPOVA Izvestia Ufimskogo Nauchnogo Tsentra RAN 2021. doi:10.31040/2222-8349-2021-0-4-48-51

Other claims from this paper (12)

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Lower radiation decreased root dry weight ratio.

Taxon: maizeZea mayst0
Treatment: decreasee0
Outcome: ratio of root dry weight (RWR) to whole plant dry weighte0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“the decrease in ratio of root dry weight (RWR) to whole plant dry weight”
✓ located verbatim in the source · abstract, characters 869–941

t0
“Maize”
✓ located verbatim in the source · title, characters 91–96

Title

Effects of Solar Radiation on Dry Matter Distribution and Root Morphology of High Yielding Maize Cultivars

Xiaoxia Guo; Yunshan Yang; Huifang Liu; et al. Agriculture 2022. doi:10.3390/agriculture12020299

Other claims from this paper (10)

Intervention effect Lower radiation increased shoot dry weight ratio and decreased root dry weight ratio.
Association As radiation fell, RLD, RSA, ARD and RLR fell.
Association Specific root length increased with lower radiation.
Association A 100 MJ m−2 radiation decrease reduced RWR by 1.47%.
Association A 100 MJ m−2 radiation decrease reduced RLD by 0.5 mm cm−3.
Association A 100 MJ m−2 radiation decrease reduced RSA by 0.4 m m−2.
Association A 100 MJ m−2 radiation decrease reduced RLR by 0. 19 m g−1.
Observation DH618 changed fastest and retained the largest root system.
Association RWR, RLD and RLR correlated positively with yield after reduced radiation.
Recommendation Cultivars with large root systems are recommended for low radiation.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

In rice seedlings, The increase of dry weight of shoot and the decrease of dry weight of grain were smaller in SLH than in YSS during the raising of seedlings.

Taxon: riceOryza sativat0
Treatment: SLHe0
Outcome: decrease of dry weight of graine0
Direction: smallere0
Comparator: YSSe0

Verbatim

e0
“The increase of dry weight of shoot and the decrease of dry weight of grain were smaller in SLH than in YSS during the raising of seedlings”
✓ located verbatim in the source · abstract, characters 407–546

t0
“rice”
✓ located after whitespace/quote normalisation · title, characters 44–48

Title

Growth and Physiological Characteristics of Rice Seedlings Raised with Long Mat by Hydroponics: —Comparison with young seedlings raised in soil—

Yingdian Wang; Kohei Tasaka; Akio Ogura; et al. Plant Production Science 1999. doi:10.1626/pps.2.115

Other claims from this paper (11)

Intervention effect In rice seedlings, the dry weight of shoot in SLH was significantly lighter than that in YSS at the time of seedling harvest.
Intervention effect In rice seedlings, the shoot in SLH was as long as that in YSS.
Intervention effect In rice seedlings, The increase of dry weight of shoot and the decrease of dry weight of grain were smaller in SLH than in YSS during the raising of seedlings.
Intervention effect In rice seedlings, the content of soluble sugars in the grain of SLH was apparently lower than that of YSS.
Intervention effect In rice seedlings, Crop growth rate and mean leaf area index of SLH were lower than those of YSS.
Intervention effect In rice seedlings, net assimilation rate of SLH was similar to that of YSS.
Intervention effect In rice seedlings, The size of leaf blades in SLH was markedly smaller than that in YSS.
Intervention effect In rice seedlings, no significant difference was observed in the rates of photosynthesis and dark respiration in leaf blades between SLH and YSS.
Mechanism Carbohydrate supply from endosperm to shoot was inferred to be less in SLH.
Mechanism The authors attribute reduced leaf growth in SLH to insufficient carbohydrate supply from endosperm.
Mechanism The authors attribute lower dry matter production in SLH to reduced leaf growth.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher sea water concentrations tended to decrease whole-plant dry weight and fruit fresh weight.

Taxon: MuskmelonsCucumis melot0
Treatment: increased sea water concentrationse0
Outcome: Whole plant dry weight and fruit fresh weighte0
Direction: decreasee0

Not reportedComparator

Verbatim

t0
“Muskmelons”
✓ located verbatim in the source · title, characters 18–28

e0
“Whole plant dry weight and fruit fresh weight tended to increase with reduced exposure to diluted sea water and to decrease with increased sea water concentrations”
✓ located verbatim in the source · abstract, characters 408–571

Title

Salt Tolerance of Muskmelons as Affected by Diluted Sea Water Applied at Different Growth Stages in Nutrient Solution Culture

Akira NUKAYA; Masao MASUI; Akira ISHIDA Journal of the Japanese Society for Horticultural Science 1984. doi:10.2503/jjshs.53.168

Other claims from this paper (12)

Intervention effect Reduced exposure to diluted sea water tended to increase whole-plant dry weight and fruit fresh weight.
Intervention effect Moving plants exposed during stage I to base solution for stages II and III increased fruit fresh weight.
Intervention effect Leaf Cl and Na contents were unaffected after stage I sea water exposure followed by base solution.
Association Shorter saline treatment duration lowered leaf Cl and Na contents.
Association The harmful effect of saline solution on growth generally declined as plants aged and exposure shortened.
Intervention effect Stage III saline exposure reduced whole-plant dry weight and fruit fresh weight.
Intervention effect Stage III saline exposure did not affect combined leaf, stem, and root dry weight.
Association Longer saline exposure increased fruit saltiness.
Intervention effect Stage III treatment significantly increased leaf Cl and Na content at harvest.
Association Leaf osmotic potential was proportional to nutrient-solution osmotic potential at each stage.
Observation The period until pollination was most sensitive to salinity by whole-plant dry weight.
Observation Fruit development was most sensitive to salinity by fruit fresh weight and quality.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Genotype G-3 showed the smallest decrease in shoot and root dry weight under water-deficit stress.

Taxon: mung beanVigna radiatat0
Material: G-3e2
Treatment: WD stresse2
Outcome: shoot dry weight and root dry weighte2
Direction: smallest decreasee2

Not reportedComparator

Verbatim

t0
“Assessment of Drought Tolerance in Mung Bean [Vigna radiata (L.) Wilczek]”
✓ located verbatim in the source · title, characters 0–73

e2
“G-3 showed the smallest decrease in shoot dry weight and root dry weight under WD stress, whereas G-5 showed the biggest decrease”
✓ located verbatim in the source · abstract, characters 1405–1534

Title

Assessment of Drought Tolerance in Mung Bean [Vigna radiata (L.) Wilczek] Through Phenology, Growth, Protein Yield, and Cluster Heatmap Analysis

Rafiqul Islam; Jamil Hossain; Shamsul Huda The Philippine Agricultural Scientist 2024. doi:10.62550/at12008023

Other claims from this paper (12)

Intervention effect Water-deficit stress significantly influenced phenology, growth and protein yield traits in all mung bean genotypes.
Intervention effect Genotype G-3 took two days less to flower under water deficit than under well-watered conditions.
Intervention effect Genotype G-3 took four days less to mature under water deficit than under well-watered conditions.
Intervention effect Genotype G-5 took eight days less to flower under water deficit than under well-watered conditions.
Intervention effect Genotype G-5 took 19 days less to mature under water deficit than under well-watered conditions.
Intervention effect Genotype G-5 showed the biggest decrease in shoot and root dry weight under water-deficit stress.
Intervention effect Genotype G-3 had the smallest reduction in seed yield (35%) under water deficit.
Intervention effect Genotype G-3 had the smallest reduction in protein yield (32%) under water deficit.
Intervention effect Genotype G-5 had the largest reduction in seed yield (80%) under water deficit.
Intervention effect Genotype G-5 had the largest reduction in protein yield (76%) under water deficit.
Observation Genotype G-3 is potentially stable under water-deficit stress.
Method / resource The measured parameters can be useful for evaluating mung bean drought tolerance, compared with biophysiological and molecular traits.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Genotype G-5 showed the biggest decrease in shoot and root dry weight under water-deficit stress.

Taxon: mung beanVigna radiatat0
Material: G-5e2
Treatment: WD stresse2
Outcome: shoot dry weight and root dry weighte2
Direction: biggest decreasee2

Not reportedComparator

Verbatim

t0
“Assessment of Drought Tolerance in Mung Bean [Vigna radiata (L.) Wilczek]”
✓ located verbatim in the source · title, characters 0–73

e2
“G-3 showed the smallest decrease in shoot dry weight and root dry weight under WD stress, whereas G-5 showed the biggest decrease”
✓ located verbatim in the source · abstract, characters 1405–1534

Title

Assessment of Drought Tolerance in Mung Bean [Vigna radiata (L.) Wilczek] Through Phenology, Growth, Protein Yield, and Cluster Heatmap Analysis

Rafiqul Islam; Jamil Hossain; Shamsul Huda The Philippine Agricultural Scientist 2024. doi:10.62550/at12008023

Other claims from this paper (12)

Intervention effect Water-deficit stress significantly influenced phenology, growth and protein yield traits in all mung bean genotypes.
Intervention effect Genotype G-3 took two days less to flower under water deficit than under well-watered conditions.
Intervention effect Genotype G-3 took four days less to mature under water deficit than under well-watered conditions.
Intervention effect Genotype G-5 took eight days less to flower under water deficit than under well-watered conditions.
Intervention effect Genotype G-5 took 19 days less to mature under water deficit than under well-watered conditions.
Intervention effect Genotype G-3 showed the smallest decrease in shoot and root dry weight under water-deficit stress.
Intervention effect Genotype G-3 had the smallest reduction in seed yield (35%) under water deficit.
Intervention effect Genotype G-3 had the smallest reduction in protein yield (32%) under water deficit.
Intervention effect Genotype G-5 had the largest reduction in seed yield (80%) under water deficit.
Intervention effect Genotype G-5 had the largest reduction in protein yield (76%) under water deficit.
Observation Genotype G-3 is potentially stable under water-deficit stress.
Method / resource The measured parameters can be useful for evaluating mung bean drought tolerance, compared with biophysiological and molecular traits.

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Al-gaimi root dry weight did not decrease under mild deficit.

Taxon: wheatTriticum aestivumt0
Material: Al-gaimie0
Treatment: Mild water deficite0
Outcome: root dry weighte0
Direction: neither decreasee0

Not reportedComparator

Verbatim

e0
“Mild water deficit affected Sindy-2 and Hab-Ahmar, while Al-gaimi was less affected with neither decrease in root dry weight nor change in dry weight.”
✓ located verbatim in the source · abstract, characters 763–913

t0
“wheat cultivars”
✓ located verbatim in the source · title, characters 72–87

Title

Effect of water stress on growth and water use efficiency (WUE) of some wheat cultivars (Triticum durum) grown in Saudi Arabia.

Tahar Boutraa; Abdellah Akhkha; Abdulkhaliq A. Al-Shoaibi; et al. Journal of Taibah University for Science 2010. doi:10.1016/s1658-3655(12)60019-3

Other claims from this paper (15)

Intervention effect Mild water deficit affected Sindy-2 growth.
Intervention effect Mild water deficit affected Hab-Ahmar growth.
Intervention effect Al-gaimi dry weight did not change under mild deficit.
Intervention effect Severe stress decreased Hab-Ahmar growth most.
Intervention effect Severe stress decreased Sindy-2 growth less than Hab-Ahmar.
Intervention effect Severe stress decreased Sindy- 1 growth less than Sindy-2.
Intervention effect Severe stress did not affect Al-gaimi growth.
Intervention effect Severe stress decreased relative water content in Al-gaimi.
Intervention effect Severe stress decreased relative water content in Hab-Ahmar.
Intervention effect Water stress did not change RWC in Sindy-1.
Intervention effect Water stress did not change RWC in Sindy-2.
Intervention effect Severe deficit decreased WUE in Hab-Ahmar.
Intervention effect Severe deficit decreased WUE in Sindy-2.
Intervention effect Severe deficit did not affect WUE in Sindy-1.
Intervention effect Severe deficit did not affect WUE in Al- gaimi.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Fruit dry weight fell most and leaf dry weight least under shade.

Taxon: cottonGossypium hirsutumt0
Treatment: Shadee0
Outcome: dry weight (DW) of fruitse0
Direction: greatest decreasee0
Comparator: leaves, stems and fruitse0

Verbatim

e0
“Shade caused the greatest decrease in the dry weight (DW) of fruits (squares + flowers + bolls) and the smallest decrease in leaf DW among leaves, stems and fruits.”
✓ located verbatim in the source · abstract, characters 1098–1262

t0
“COTTON”
✓ located verbatim in the source · title, characters 0–6

Title

COTTON RESPONSES TO SHADE AT DIFFERENT GROWTH STAGES: GROWTH, LINT YIELD AND FIBRE QUALITY

D. ZHAO; D. M. OOSTERHUIS Experimental Agriculture 2000. doi:10.1017/s0014479700361014

Other claims from this paper (14)

Intervention effect Early-square shade did not affect cotton growth and yield.
Intervention effect Shade at flowering and boll development increased fruit abscission.
Intervention effect Shade decreased specific leaf weight and dry matter accumulation.
Intervention effect Shade decreased lint yield, fibre micronaire and strength.
Intervention effect Flower-stage shade reduced 1993 lint yield 18%.
Intervention effect Peak-flower shade reduced 1993 lint yield 34%.
Intervention effect Boll-development shade reduced 1993 lint yield 52%.
Intervention effect Flower-stage shade reduced 1994 lint yield 18%.
Observation Boll number was the yield component most sensitive to shade.
Intervention effect Shade during squaring and early flowering had little effect on boll weight.
Intervention effect Shade during squaring and early flowering did not affect lint percentage.
Association Reduced boll retention was linked to lower yield with flowering-stage shade.
Intervention effect Boll-development shade decreased boll retention and weight.
Intervention effect Other fibre properties were unaffected by shade.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

In rice seedlings, The increase of dry weight of shoot and the decrease of dry weight of grain were smaller in SLH than in YSS during the raising of seedlings.

Taxon: riceOryza sativat0
Treatment: SLHe0
Outcome: increase of dry weight of shoote0
Direction: smallere0
Comparator: YSSe0

Verbatim

e0
“The increase of dry weight of shoot and the decrease of dry weight of grain were smaller in SLH than in YSS during the raising of seedlings”
✓ located verbatim in the source · abstract, characters 407–546

t0
“rice”
✓ located after whitespace/quote normalisation · title, characters 44–48

Title

Growth and Physiological Characteristics of Rice Seedlings Raised with Long Mat by Hydroponics: —Comparison with young seedlings raised in soil—

Yingdian Wang; Kohei Tasaka; Akio Ogura; et al. Plant Production Science 1999. doi:10.1626/pps.2.115

Other claims from this paper (11)

Intervention effect In rice seedlings, the dry weight of shoot in SLH was significantly lighter than that in YSS at the time of seedling harvest.
Intervention effect In rice seedlings, the shoot in SLH was as long as that in YSS.
Intervention effect In rice seedlings, The increase of dry weight of shoot and the decrease of dry weight of grain were smaller in SLH than in YSS during the raising of seedlings.
Intervention effect In rice seedlings, the content of soluble sugars in the grain of SLH was apparently lower than that of YSS.
Intervention effect In rice seedlings, Crop growth rate and mean leaf area index of SLH were lower than those of YSS.
Intervention effect In rice seedlings, net assimilation rate of SLH was similar to that of YSS.
Intervention effect In rice seedlings, The size of leaf blades in SLH was markedly smaller than that in YSS.
Intervention effect In rice seedlings, no significant difference was observed in the rates of photosynthesis and dark respiration in leaf blades between SLH and YSS.
Mechanism Carbohydrate supply from endosperm to shoot was inferred to be less in SLH.
Mechanism The authors attribute reduced leaf growth in SLH to insufficient carbohydrate supply from endosperm.
Mechanism The authors attribute lower dry matter production in SLH to reduced leaf growth.

“decrease in dry weight”

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