Search claims · PlantClaims

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Dry conditions led to a decrease in honeysuckle fruit weight.

Taxon: HONEYSUCKLEt0
Treatment: Dry conditionse1
Outcome: the weight of the fruite1
Direction: decreasee1

Not reportedComparator

Verbatim

t0
“HONEYSUCKLE”
✓ located verbatim in the source · title, characters 27–38

e1
“Dry conditions had a negative impact on productivity, leading to shedding of the ovary, a decrease in the weight of the fruit”
✓ located verbatim in the source · abstract, characters 1023–1148

Title

ADAPTABILITY OF INTRODUCED HONEYSUCKLE VARIETIES IN THE PRE-URALS OF BASHKORTOSTAN

V.M. ZARIPOVA Izvestia Ufimskogo Nauchnogo Tsentra RAN 2021. doi:10.31040/2222-8349-2021-0-4-48-51

Other claims from this paper (12)

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Fresh and dry weight per plant tended to decrease in reciprocal cross line 1.

Taxon: forage soybeant0
Material: reciprocal cross line 1e1
Outcome: fresh and dry weight per plante0
Direction: decreasee0

Verbatim

t0
“forage soybean”
✓ located verbatim in the source · title, characters 58–72

e0
“fresh and dry weight per plant tended to decrease”
✓ located verbatim in the source · abstract, characters 883–932

e1
“reciprocal cross line 1”
✓ located verbatim in the source · abstract, characters 776–799

Title

Inheritance of forage production performance of different forage soybean hybrid offsprings

Yang Guo-feng 2013

Other claims from this paper (8)

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

In rice seedlings, The increase of dry weight of shoot and the decrease of dry weight of grain were smaller in SLH than in YSS during the raising of seedlings.

Taxon: riceOryza sativat0
Treatment: SLHe0
Outcome: decrease of dry weight of graine0
Direction: smallere0
Comparator: YSSe0

Verbatim

e0
“The increase of dry weight of shoot and the decrease of dry weight of grain were smaller in SLH than in YSS during the raising of seedlings”
✓ located verbatim in the source · abstract, characters 407–546

t0
“rice”
✓ located after whitespace/quote normalisation · title, characters 44–48

Title

Growth and Physiological Characteristics of Rice Seedlings Raised with Long Mat by Hydroponics: —Comparison with young seedlings raised in soil—

Yingdian Wang; Kohei Tasaka; Akio Ogura; et al. Plant Production Science 1999. doi:10.1626/pps.2.115

Other claims from this paper (11)

Intervention effect In rice seedlings, the dry weight of shoot in SLH was significantly lighter than that in YSS at the time of seedling harvest.
Intervention effect In rice seedlings, the shoot in SLH was as long as that in YSS.
Intervention effect In rice seedlings, The increase of dry weight of shoot and the decrease of dry weight of grain were smaller in SLH than in YSS during the raising of seedlings.
Intervention effect In rice seedlings, the content of soluble sugars in the grain of SLH was apparently lower than that of YSS.
Intervention effect In rice seedlings, Crop growth rate and mean leaf area index of SLH were lower than those of YSS.
Intervention effect In rice seedlings, net assimilation rate of SLH was similar to that of YSS.
Intervention effect In rice seedlings, The size of leaf blades in SLH was markedly smaller than that in YSS.
Intervention effect In rice seedlings, no significant difference was observed in the rates of photosynthesis and dark respiration in leaf blades between SLH and YSS.
Mechanism Carbohydrate supply from endosperm to shoot was inferred to be less in SLH.
Mechanism The authors attribute reduced leaf growth in SLH to insufficient carbohydrate supply from endosperm.
Mechanism The authors attribute lower dry matter production in SLH to reduced leaf growth.

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

The root dry-weight decrease was greater in Inpara 5 than Mahsuri.

Taxon: riceOryza sativat0
Material: Inpara 5e0
Organ / stage: roote0
Outcome: root and shoot dry weighte0
Direction: decreasee0
Comparator: Mahsurie0

Verbatim

e0
“The decrease of root and shoot dry weight in Inpara 5 was higher than that of Mahsuri”
✓ located verbatim in the source · abstract, characters 1003–1088

t0
“Rice”
✓ located verbatim in the source · title, characters 93–97

Title

The Effectiveness of Nutrient Culture Solutions with Agar Addition as An Evaluation Media of Rice Under Iron Toxicity Conditions

Turhadi; Miftahuddin; Hamim; et al. BIOEDUSCIENCE 2021. doi:10.22236/j.bes/516395

Other claims from this paper (6)

Observation Inpara 5 had a higher leaf bronzing score than Mahsuri in all three media.
Observation The shoot dry-weight decrease was greater in Inpara 5 than Mahsuri.
Observation Medium pH fell faster without agar than with agar.
Observation HSYA and FSYA showed similar pH decline patterns.
Method / resource HSYA and FSYA caused significant differences in growth responses between Inpara 5 and Mashuri.
Method / resource HSYA was judged more efficient than FSYA because it required less agar.

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

The shoot dry-weight decrease was greater in Inpara 5 than Mahsuri.

Taxon: riceOryza sativat0
Material: Inpara 5e0
Organ / stage: shoote0
Outcome: root and shoot dry weighte0
Direction: decreasee0
Comparator: Mahsurie0

Verbatim

e0
“The decrease of root and shoot dry weight in Inpara 5 was higher than that of Mahsuri”
✓ located verbatim in the source · abstract, characters 1003–1088

t0
“Rice”
✓ located verbatim in the source · title, characters 93–97

Title

The Effectiveness of Nutrient Culture Solutions with Agar Addition as An Evaluation Media of Rice Under Iron Toxicity Conditions

Turhadi; Miftahuddin; Hamim; et al. BIOEDUSCIENCE 2021. doi:10.22236/j.bes/516395

Other claims from this paper (6)

Observation Inpara 5 had a higher leaf bronzing score than Mahsuri in all three media.
Observation The root dry-weight decrease was greater in Inpara 5 than Mahsuri.
Observation Medium pH fell faster without agar than with agar.
Observation HSYA and FSYA showed similar pH decline patterns.
Method / resource HSYA and FSYA caused significant differences in growth responses between Inpara 5 and Mashuri.
Method / resource HSYA was judged more efficient than FSYA because it required less agar.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher sea water concentrations tended to decrease whole-plant dry weight and fruit fresh weight.

Taxon: MuskmelonsCucumis melot0
Treatment: increased sea water concentrationse0
Outcome: Whole plant dry weight and fruit fresh weighte0
Direction: decreasee0

Not reportedComparator

Verbatim

t0
“Muskmelons”
✓ located verbatim in the source · title, characters 18–28

e0
“Whole plant dry weight and fruit fresh weight tended to increase with reduced exposure to diluted sea water and to decrease with increased sea water concentrations”
✓ located verbatim in the source · abstract, characters 408–571

Title

Salt Tolerance of Muskmelons as Affected by Diluted Sea Water Applied at Different Growth Stages in Nutrient Solution Culture

Akira NUKAYA; Masao MASUI; Akira ISHIDA Journal of the Japanese Society for Horticultural Science 1984. doi:10.2503/jjshs.53.168

Other claims from this paper (12)

Intervention effect Reduced exposure to diluted sea water tended to increase whole-plant dry weight and fruit fresh weight.
Intervention effect Moving plants exposed during stage I to base solution for stages II and III increased fruit fresh weight.
Intervention effect Leaf Cl and Na contents were unaffected after stage I sea water exposure followed by base solution.
Association Shorter saline treatment duration lowered leaf Cl and Na contents.
Association The harmful effect of saline solution on growth generally declined as plants aged and exposure shortened.
Intervention effect Stage III saline exposure reduced whole-plant dry weight and fruit fresh weight.
Intervention effect Stage III saline exposure did not affect combined leaf, stem, and root dry weight.
Association Longer saline exposure increased fruit saltiness.
Intervention effect Stage III treatment significantly increased leaf Cl and Na content at harvest.
Association Leaf osmotic potential was proportional to nutrient-solution osmotic potential at each stage.
Observation The period until pollination was most sensitive to salinity by whole-plant dry weight.
Observation Fruit development was most sensitive to salinity by fruit fresh weight and quality.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Genotype G-5 showed the biggest decrease in shoot and root dry weight under water-deficit stress.

Taxon: mung beanVigna radiatat0
Material: G-5e2
Treatment: WD stresse2
Outcome: shoot dry weight and root dry weighte2
Direction: biggest decreasee2

Not reportedComparator

Verbatim

t0
“Assessment of Drought Tolerance in Mung Bean [Vigna radiata (L.) Wilczek]”
✓ located verbatim in the source · title, characters 0–73

e2
“G-3 showed the smallest decrease in shoot dry weight and root dry weight under WD stress, whereas G-5 showed the biggest decrease”
✓ located verbatim in the source · abstract, characters 1405–1534

Title

Assessment of Drought Tolerance in Mung Bean [Vigna radiata (L.) Wilczek] Through Phenology, Growth, Protein Yield, and Cluster Heatmap Analysis

Rafiqul Islam; Jamil Hossain; Shamsul Huda The Philippine Agricultural Scientist 2024. doi:10.62550/at12008023

Other claims from this paper (12)

Intervention effect Water-deficit stress significantly influenced phenology, growth and protein yield traits in all mung bean genotypes.
Intervention effect Genotype G-3 took two days less to flower under water deficit than under well-watered conditions.
Intervention effect Genotype G-3 took four days less to mature under water deficit than under well-watered conditions.
Intervention effect Genotype G-5 took eight days less to flower under water deficit than under well-watered conditions.
Intervention effect Genotype G-5 took 19 days less to mature under water deficit than under well-watered conditions.
Intervention effect Genotype G-3 showed the smallest decrease in shoot and root dry weight under water-deficit stress.
Intervention effect Genotype G-3 had the smallest reduction in seed yield (35%) under water deficit.
Intervention effect Genotype G-3 had the smallest reduction in protein yield (32%) under water deficit.
Intervention effect Genotype G-5 had the largest reduction in seed yield (80%) under water deficit.
Intervention effect Genotype G-5 had the largest reduction in protein yield (76%) under water deficit.
Observation Genotype G-3 is potentially stable under water-deficit stress.
Method / resource The measured parameters can be useful for evaluating mung bean drought tolerance, compared with biophysiological and molecular traits.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Fruit dry weight fell most and leaf dry weight least under shade.

Taxon: cottonGossypium hirsutumt0
Treatment: Shadee0
Outcome: dry weight (DW) of fruitse0
Direction: greatest decreasee0
Comparator: leaves, stems and fruitse0

Verbatim

e0
“Shade caused the greatest decrease in the dry weight (DW) of fruits (squares + flowers + bolls) and the smallest decrease in leaf DW among leaves, stems and fruits.”
✓ located verbatim in the source · abstract, characters 1098–1262

t0
“COTTON”
✓ located verbatim in the source · title, characters 0–6

Title

COTTON RESPONSES TO SHADE AT DIFFERENT GROWTH STAGES: GROWTH, LINT YIELD AND FIBRE QUALITY

D. ZHAO; D. M. OOSTERHUIS Experimental Agriculture 2000. doi:10.1017/s0014479700361014

Other claims from this paper (14)

Intervention effect Early-square shade did not affect cotton growth and yield.
Intervention effect Shade at flowering and boll development increased fruit abscission.
Intervention effect Shade decreased specific leaf weight and dry matter accumulation.
Intervention effect Shade decreased lint yield, fibre micronaire and strength.
Intervention effect Flower-stage shade reduced 1993 lint yield 18%.
Intervention effect Peak-flower shade reduced 1993 lint yield 34%.
Intervention effect Boll-development shade reduced 1993 lint yield 52%.
Intervention effect Flower-stage shade reduced 1994 lint yield 18%.
Observation Boll number was the yield component most sensitive to shade.
Intervention effect Shade during squaring and early flowering had little effect on boll weight.
Intervention effect Shade during squaring and early flowering did not affect lint percentage.
Association Reduced boll retention was linked to lower yield with flowering-stage shade.
Intervention effect Boll-development shade decreased boll retention and weight.
Intervention effect Other fibre properties were unaffected by shade.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

In rice seedlings, The increase of dry weight of shoot and the decrease of dry weight of grain were smaller in SLH than in YSS during the raising of seedlings.

Taxon: riceOryza sativat0
Treatment: SLHe0
Outcome: increase of dry weight of shoote0
Direction: smallere0
Comparator: YSSe0

Verbatim

e0
“The increase of dry weight of shoot and the decrease of dry weight of grain were smaller in SLH than in YSS during the raising of seedlings”
✓ located verbatim in the source · abstract, characters 407–546

t0
“rice”
✓ located after whitespace/quote normalisation · title, characters 44–48

Title

Growth and Physiological Characteristics of Rice Seedlings Raised with Long Mat by Hydroponics: —Comparison with young seedlings raised in soil—

Yingdian Wang; Kohei Tasaka; Akio Ogura; et al. Plant Production Science 1999. doi:10.1626/pps.2.115

Other claims from this paper (11)

Intervention effect In rice seedlings, the dry weight of shoot in SLH was significantly lighter than that in YSS at the time of seedling harvest.
Intervention effect In rice seedlings, the shoot in SLH was as long as that in YSS.
Intervention effect In rice seedlings, The increase of dry weight of shoot and the decrease of dry weight of grain were smaller in SLH than in YSS during the raising of seedlings.
Intervention effect In rice seedlings, the content of soluble sugars in the grain of SLH was apparently lower than that of YSS.
Intervention effect In rice seedlings, Crop growth rate and mean leaf area index of SLH were lower than those of YSS.
Intervention effect In rice seedlings, net assimilation rate of SLH was similar to that of YSS.
Intervention effect In rice seedlings, The size of leaf blades in SLH was markedly smaller than that in YSS.
Intervention effect In rice seedlings, no significant difference was observed in the rates of photosynthesis and dark respiration in leaf blades between SLH and YSS.
Mechanism Carbohydrate supply from endosperm to shoot was inferred to be less in SLH.
Mechanism The authors attribute reduced leaf growth in SLH to insufficient carbohydrate supply from endosperm.
Mechanism The authors attribute lower dry matter production in SLH to reduced leaf growth.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Decreasing light intensity decreased shoot fresh yield and dry weight.

Taxon: French TarragonArtemisia dracunculust0
Treatment: light intensity decreasee0
Outcome: shoot fresh yield and dry weighte0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“salinity increase and in light intensity decrease led to shoot fresh yield and dry weight decrease”
✓ located verbatim in the source · abstract, characters 719–817

t0
“French Tarragon”
✓ located verbatim in the source · title, characters 85–100

Title

Effects of Light Intensity and NaCl Salinity on Yield and Uptake of Some Elements in French Tarragon (Artemisia dracunculus L.)

M Ghoily Kylaneh; S.J. Tabatabaie 2013

Other claims from this paper (8)

Intervention effect Increasing salinity decreased shoot fresh yield and dry weight.
Intervention effect Salinity above 20 mM increased leaf sodium concentration.
Intervention effect The leaf sodium increase was larger under shade than full light.
Intervention effect Under shade, initial salinity increase left potassium concentration constant.
Intervention effect Under shade, further salinity increase decreased potassium concentration.
Intervention effect Salinity reduced leaf nitrogen concentration, especially at low light.
Intervention effect Salinity reduced leaf phosphorus concentration.
Intervention effect Salinity above 20 mM reduced leaf calcium concentration.

“decrease in dry weight”

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