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“decrease in relative water content”

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Organism: Triticum aestivum ✕

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Mineral nutrition caused a decrease in relative water content in spring wheat.

Taxon
spring wheatTriticum aestivume0
Treatment
mineral nutritione4
Outcome
RWC decreasee4
Direction
decreasee4

Verbatim

e0

“Water stress significantly made relative water content (RWC) in spring wheat leaves drop sharply”

✓ located verbatim in the source · abstract, characters 1–97
e4

“The phenomenon of RWC decrease caused by mineral nutrition was also observed”

✓ located verbatim in the source · abstract, characters 1125–1201

Title

Effects of mineral nutrition and water stress contents of chlorophyll and malondialdehyde of spring wheat and their correlation

Jiangyu Fang Gansu Nongye Daxue xuebao 2001

Other claims from this paper (6)
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Waterlogging caused wheat relative water content of flag leaf to decrease.

Treatment
waterlogginge0
Outcome
relative water content of flag leafe0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“Results showed waterlogging made the content of malondialdehyde in flag leaf increase, made the root vigor, the content of chlorophyll, the net photosynthesis rate, the nitrate reductase activity, the relative water content of flag leaf decrease, the content of organic matter change obviously, and then the yield per plant declined.”

✓ located verbatim in the source · abstract, characters 183–516
t0

“Changes of Physiological Characters of Wheat After Water logging at Booting and Relations Between Physiological Characters and Waterlogging Tolerance”

✓ located verbatim in the source · title, characters 0–149

Title

Changes of Physiological Characters of Wheat After Water logging at Booting and Relations Between Physiological Characters and Waterlogging Tolerance

Guangsheng Zhou 中国农业科学(英文版) 2002

Other claims from this paper (8)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Waterlogging decreased wheat relative water content in flag leaf.

Treatment
waterlogginge0
Outcome
relative water content in flag leafe0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“the waterlogging made the root vigor decrease, the content of malondialdehyde in flag leaf increase, the content of chlorophyll, the net photosynthesis rate, the nitrate reductase activity, the relative water content in flag leaf decrease, the content of organic matter change obviously”

✓ located verbatim in the source · abstract, characters 213–499
t0

“Wheat”

✓ located verbatim in the source · title, characters 39–44

Title

Changes of Physiological Characters of Wheat After Waterlogging and Relations Between Physiological Characters and Waterlogging Tolerance of Different Varieties

Zhou Guang 2002

Other claims from this paper (16)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Leaf rust decrease relative water content in wheat by -11.42.

Taxon
BREAD WHEATTriticum aestivumt0
Treatment
leaf ruste0
Interactor
leaf ruste0pathogen
Outcome
relative water contente0
Direction
decreasee0
Value
-11.42e0

Not reportedComparator

Verbatim

t0

“BREAD WHEAT”

✓ located verbatim in the source · title, characters 84–95
e0

“there was -42.92, -23.72, -23.01, and -11.42, % decrease in chlorophyll content, flag leaf area, specific flag leaf area and relative water content in leaf rust (diseased) plot respectively”

✓ located verbatim in the source · abstract, characters 620–809

Title

EFFECT OF LEAF RUST DISEASE ON VARIOUS MORPHO-PHYSIOLOGICAL AND YIELD ATTRIBUTES IN BREAD WHEAT

Ghulam M.U. Din; Amjad Ali; Amjad Abbas; et al. Pakistan Journal of Phytopathology 2017. doi:10.33866/phytopathol.029.01.0302

Other claims from this paper (8)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Drought decreased relative water content across all cultivars.

Taxon
winter wheatTriticum aestivumt0
Treatment
drought-treatede0
Outcome
relative water content (RWC)e0
Direction
decreasee0

Not reportedComparator

Verbatim

t0

“winter wheat”

✓ located verbatim in the source · title, characters 37–49
e0

“a decrease in relative water content (RWC) and increase of malondialdehyde content were observed in drought-treated plants of all cultivars.”

✓ located verbatim in the source · abstract, characters 557–697

Title

Metabolic response to drought in six winter wheat genotypes

Tihana Marček; Kamirán Áron Hamow; Balázs Végh; et al. PLoS ONE 2019. doi:10.1371/journal.pone.0212411

Other claims from this paper (15)
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Under water stress, YS-1L had a smaller decrease in leaf relative water content than other wheat species.

Taxon
wheat speciesTriticum aestivume0
Material
YS-1Le0
Treatment
Stress treatmente0
Outcome
leaf RWCe0
Direction
much smaller decreasee0
Comparator
other wheat speciese0

Verbatim

e0

“Stress treatment caused a much smaller decrease in the leaf RWC and rise in MDA content in YS-1L compared to the other wheat species.”

✓ located verbatim in the source · abstract, characters 1284–1417

Title

Assessment of drought tolerance of some Triticum L. species through physiological indices

Muhammad Abdul Rab Faisal SULTAN; Liu HUI; Lv Jin YANG; et al. Czech Journal of Genetics and Plant Breeding 2012. doi:10.17221/21/2012-cjgpb

Other claims from this paper (7)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Water limitation decreased wheat grain yield, photosynthetic pigments, photosystem II efficiency and relative water content.

Treatment
water limitatione0
Outcome
grain yield, photosynthetic pigments, efficiency of photosystem II, and relative water contente0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“water limitation led to a decrease in the grain yield, photosynthetic pigments, efficiency of photosystem II, and relative water content”

✓ located verbatim in the source · abstract, characters 559–695
t0

“Wheat”

✓ located verbatim in the source · title, characters 94–99

Title

Effects of Biofertilizers and Nano Zinc-Iron Oxide on Yield and Physicochemical Properties of Wheat under Water Deficit Conditions

Raouf Seyed Sharifi; Razieh Khalilzadeh; Alireza Pirzad; et al. Communications in Soil Science and Plant Analysis 2020. doi:10.1080/00103624.2020.1845350

Other claims from this paper (7)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salt stress significantly decreased seedling height, root length and relative water content of wheat seedling leaves.

Taxon
Wheat Seedling LeavesTriticum aestivumt0
Treatment
Salt stresse0
Outcome
seedling height, root length, relative water contente0
Direction
decreasee0

Not reportedComparator

Verbatim

t0

“Wheat Seedling Leaves”

✓ located verbatim in the source · title, characters 84–105
e0

“Salt stress caused significant decrease in seedling height, root length, relative water content and chlorophyll content of wheat seedling leaves”

✓ located verbatim in the source · abstract, characters 361–505

Title

Endoplasmic Reticulum Subproteome Analysis Reveals Underlying Defense Mechanisms of Wheat Seedling Leaves under Salt Stress

Junwei Zhang; Dongmiao Liu; Dong Zhu; et al. International Journal of Molecular Sciences 2021. doi:10.3390/ijms22094840

Other claims from this paper (10)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Post-anthesis salt stress reduced relative water content.

Treatment
post-anthesis salt stresse0
Outcome
relative water content (RWC)e0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“post-anthesis salt stress led to a significant decrease in plant height, flag leaf area, fresh and dry weight of shoot and root, relative water content (RWC)”

✓ located verbatim in the source · abstract, characters 1002–1159
e1

“winter wheat (Triticum aestivum L.)”

✓ located verbatim in the source · abstract, characters 249–284

Title

Foliar Melatonin Application Mitigates Salt Stress Effects on Wheat Photosynthesis, Antioxidant Activity and Grain Quality

Feisal M. Ismaeil; Nagla N. Suleman; Abderhim A. Jabereldar; et al. Asian Journal of Research in Agriculture and Forestry 2025. doi:10.9734/ajraf/2025/v11i3408

Other claims from this paper (16)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Extreme water stress reduced PSII oxygen evolution by about 50%.

Treatment
extreme stress conditionse0
Outcome
O 2 evolutione0
Direction
reductione0
Value
ca 50%e0
Qualifier
40% decrease in relative water content (RWC) or 1.8 MPa in water potential (Ψ)e0

Not reportedComparator

Verbatim

e0

“extreme stress conditions such as 40% decrease in relative water content (RWC) or 1.8 MPa in water potential (Ψ) caused ca 50% reduction in O 2 evolution”

✓ located verbatim in the source · abstract, characters 366–519
t0

“wheat leaves”

✓ located verbatim in the source · title, characters 94–106

Title

Effects of water stress on photochemical function and protein metabolism of photosystem II in wheat leaves

Jun Xian He; Jun Wang; Hou Guo Liang Physiologia Plantarum 1995. doi:10.1111/j.1399-3054.1995.tb05130.x

Other claims from this paper (7)
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

aspirin increased leaf relative water content in salt-stressed wheat seedlings.

Taxon
wheat (Triticum aestivum L.)Triticum aestivumt0
Treatment
aspirine0
Outcome
leaf relative water contente0
Direction
increasede0
Qualifier
salt stress-inducede0

Not reportedComparator

Verbatim

e0

“The results showed that, salicylic acid and aspirin can relatively increased the leaf relative water content, decrease the leaf relative electronic conductivity and salt stress-induced injuries of plasma membrane, promote the activity of membrane protective enzymes such as superoxide dismutase (SOD) and peroxidase (POD), and delay the accumulation of malon dialdehyde (MDA).”

✓ located verbatim in the source · abstract, characters 0–376
t0

“wheat (Triticum aestivum L.)”

✓ located verbatim in the source · title, characters 84–112

Title

Mitigative effects of salicylic acid and aspirin on salt stress-induced injuries in wheat (Triticum aestivum L.) during the stage of seedling growth

Zhang Shigong; Gao Jiyin; Song Jingzhi; et al. Xibei zhiwu xuebao 1998

Other claims from this paper (9)
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

salicylic acid increased leaf relative water content in salt-stressed wheat seedlings.

Taxon
wheat (Triticum aestivum L.)Triticum aestivumt0
Treatment
salicylic acide0
Outcome
leaf relative water contente0
Direction
increasede0
Qualifier
salt stress-inducede0

Not reportedComparator

Verbatim

e0

“The results showed that, salicylic acid and aspirin can relatively increased the leaf relative water content, decrease the leaf relative electronic conductivity and salt stress-induced injuries of plasma membrane, promote the activity of membrane protective enzymes such as superoxide dismutase (SOD) and peroxidase (POD), and delay the accumulation of malon dialdehyde (MDA).”

✓ located verbatim in the source · abstract, characters 0–376
t0

“wheat (Triticum aestivum L.)”

✓ located verbatim in the source · title, characters 84–112

Title

Mitigative effects of salicylic acid and aspirin on salt stress-induced injuries in wheat (Triticum aestivum L.) during the stage of seedling growth

Zhang Shigong; Gao Jiyin; Song Jingzhi; et al. Xibei zhiwu xuebao 1998

Other claims from this paper (9)
Observationobservedoriginal resultmeasured

Claim · model-written summary

Wheat leaf water content decreased in winter relative to summer.

Outcome
leaf water contente0
Direction
decreasee0
Comparator
summere0
Setting
wintere0

Verbatim

e0

“An increase in excised-leaf water retention capability and a decrease in leaf water content were seen during winter compared to summer.”

✓ located verbatim in the source · abstract, characters 197–332
t0

“wheat”

✓ located verbatim in the source · title, characters 68–73

Title

Genetical variability of excised-leaf water retention capability in wheat.

Gnanasiri S. PREMACHANDRA; Tohru SHIMADA Japanese Journal of Crop Science 1988. doi:10.1626/jcs.57.220

Other claims from this paper (5)
Observationobservedoriginal resultmeasured

Claim · model-written summary

Wheat excised-leaf water retention capability increased in winter relative to summer.

Outcome
excised-leaf water retention capabilitye0
Direction
increasee0
Comparator
summere0
Setting
wintere0

Verbatim

e0

“An increase in excised-leaf water retention capability and a decrease in leaf water content were seen during winter compared to summer.”

✓ located verbatim in the source · abstract, characters 197–332
t0

“wheat”

✓ located verbatim in the source · title, characters 68–73

Title

Genetical variability of excised-leaf water retention capability in wheat.

Gnanasiri S. PREMACHANDRA; Tohru SHIMADA Japanese Journal of Crop Science 1988. doi:10.1626/jcs.57.220

Other claims from this paper (5)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Root cooling at +1°C induced a decrease of about 2% in relative water content of the leaves.

Taxon
Wheat SeedlingsTriticum aestivumt0
Treatment
roots at +1°Ce2
Outcome
relative water content of the leavese1
Direction
decreasee1
Value
2%e1

Not reportedComparator

Verbatim

e1

“a treatment which induced a decrease of about 2% in relative water content of the leaves”

✓ located verbatim in the source · abstract, characters 285–373
e2

“kept with the roots at +1°C in nutrient solution and with the shoots in air at 20°C for 24 h”

✓ located verbatim in the source · abstract, characters 191–283
t0

“Water Flow in Wheat Seedlings after Small Water Deficits”

✓ located verbatim in the source · title, characters 0–56

Title

Water Flow in Wheat Seedlings after Small Water Deficits

ÅSA NORDIN Physiologia Plantarum 1976. doi:10.1111/j.1399-3054.1976.tb03950.x

Other claims from this paper (7)

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