Search claims · PlantClaims

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Biofertilization and manure application significantly decreased leached NO-3 and NH+4-N in drainage water.

Taxon: wheatTriticum aestivume1
Treatment: biofertilization and manure applicatione2
Outcome: leached NO-3 and NH+4-N in drainage watere2
Direction: decreasese2

Not reportedComparator

Verbatim

e1
“Biofertilization of wheat grains by Nitroben and organic manure additions caused significant increases in the mean values of wheat dry weight (g/plant) during both seasons”
✓ located verbatim in the source · abstract, characters 1577–1748

e2
“Significant decreases in leached NO-3 and NH+4-N in drainage water were recorded due to biofertilization and manure application”
✓ located verbatim in the source · abstract, characters 1750–1877

Title

USE OF BIOFERTILIZATION AND ORGANIC MANURE TO DECREASE THE ADVERSE ENVIRONMENTAL IMPACTS OF INORGANIC NITROGEN IN AGRO-ECOSYSTEM.

H. Meshref; Kh. El-Hamdi; E. Khafagy Journal of Soil Sciences and Agricultural Engineering /Journal of Soil Sciences and Agricultural Engineering 2000. doi:10.21608/jssae.2000.258321

Other claims from this paper (4)

Intervention effect Biofertilization with Nitroben and organic manure additions significantly increased wheat dry weight in both seasons.
Intervention effect Nitrogen uptake significantly increased with both Nitrobin inoculation and manure treatments.
Intervention effect Organic manure additions gave the highest utilization rate of applied nitrogen.
Intervention effect Increasing applied N fertilizer tended to reduce the percent of applied N utilized by wheat.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity significantly decreased number of leaves, number of grains and total tillers per plant in wheat genotypes.

Taxon: wheatTriticum aestivume1
Material: Raj-3077, Raj-3765 (salt tolerant) and Raj-1482, PBW-502 (salt susceptible)e1
Treatment: Salinitye0
Outcome: number of leaves, number of grains, total number of tillers/plante0
Direction: decreasee0
Setting: cemented potse2

Not reportedComparator

Verbatim

e0
“Salinity was found to decrease significantly the photosynthesis rate, transpiration rate, stomatal conductance, relative water content, chlorophyll content, osmotic potential, soluble sugar content, plant height, leaf area, number of leaves, number of grains, total number of tillers/plant, test weight, fresh, and dry weight, grain yield, biological yield, and K+ content in grain with an increase in proline content, m…” Show full quote
✓ located verbatim in the source · abstract, characters 361–838

e1
“wheat genotypes namely, Raj-3077, Raj-3765 (salt tolerant) and Raj-1482, PBW-502 (salt susceptible)”
✓ located verbatim in the source · abstract, characters 131–230

e2
“were grown in cemented pots under different levels of salinity (0, 4.0, 6.0 and 8.0 dSm-1) at 30 DAS, 60 DAS and anthesis stage”
✓ located verbatim in the source · abstract, characters 232–359

Title

Effect of Salt Stress on Physiological, Biochemical, Growth and Yield Variables of Wheat ( Triticum aestivum L.)

Niraj Yadav; DL Bagdi; BL Kakralya Agricultural science digest 2011

Other claims from this paper (10)

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At the seedling stage, plants from bunt-contaminated seed were 14–17 per cent shorter than the control.

Taxon: wheatTriticum aestivumt0
Organ / stage: seedling stagee4
Treatment: bunt‐contaminated seede4
Outcome: heighte4
Direction: decreaseinferrede4
Value: 14–17 per cent.e4
Comparator: the controle4

Verbatim

t0
“CERTAIN WHEAT VARIETIES”
✓ located verbatim in the source · title, characters 91–114

e4
“the effect was clearly shown by plants in the seedling stage, since those derived from bunt‐contaminated seed differed from the control by 14–17 per cent. in height, and 16–20 per cent. in the dry weight of 100 shoots”
✓ located verbatim in the source · abstract, characters 1435–1652

Title

THE INFLUENCE OF TILLETIA TRITICI (BJERK.) WINT. AND TILLETIA LAEVIS KÜHN ON THE GROWTH OF CERTAIN WHEAT VARIETIES

KATHLEEN SAMPSON; D. WALTERS DAVIES Annals of Applied Biology 1927. doi:10.1111/j.1744-7348.1927.tb07006.x

Other claims from this paper (15)

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

The salinity-associated reduction in wheat leaf cellular cross-sectional area averaged about 36% between 5 and 30 mm from the leaf base.

Taxon: wheatTriticum aestivumt0
Outcome: cellular cross-sectional areae0
Direction: reducede0
Value: 36%e0
Qualifier: between 5 and 30 mm from the leaf basee0

Verbatim

e0
“The cellular cross-sectional area of the leaf at 120 mM NaCl was reduced by 32% at 5 mm, as compared with about 36% averaged from the region between 5 and 30 mm from the leaf base”
✓ located verbatim in the source · abstract, characters 735–914

t0
“wheat”
✓ located verbatim in the source · title, characters 69–74

Title

Reduced cellular cross-sectional area in the leaf elongation zone of wheat causes a decrease in dry weight deposition under saline conditions

Yuncai Hu; Urs Schmidhalter Australian Journal of Plant Physiology 2001. doi:10.1071/pp00073

Other claims from this paper (4)

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Diuron phytotoxicity was higher in sand than in loamy sand.

Taxon: wheat, chickpea, and canolaCicer arietinum Triticum aestivumBrassica napus var. napust0
Treatment: diurone2
Outcome: phytotoxicitye2
Direction: highere2
Comparator: loamy sande2
Setting: in sande2

Verbatim

t0
“wheat, chickpea, and canola”
✓ located verbatim in the source · title, characters 61–88

e2
“Diuron exhibits higher phytotoxicity in sand compared to loamy sand, with ED50 values (which is the dose at which diuron causes a 50% decrease in plant growth) of 0.03 mg kg-1 and 0.07 mg kg-1 for canola shoot biomass inhibition and 0.01 mg kg-1 and 0.06 mg kg-1 for root dry weight reduction, respectively”
✓ located verbatim in the source · abstract, characters 689–995

Title

Phytotoxicity risk assessment of diuron residues in sands on wheat, chickpea, and canola

Win Win Pyone; Richard W. Bell; Michael T. Rose; et al. PLoS ONE 2024. doi:10.1371/journal.pone.0306865

Other claims from this paper (12)

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Conservation tillage significantly increased wheat plant height, spikes per plant and seeds per square meter relative to conventional tillage.

Taxon: spring wheatTriticum aestivumt0
Treatment: CTS, NTS, and NTe0
Outcome: plant height, number of spikes per plant, seed number per meter squaree0
Direction: increasede0
Comparator: CTe0

Verbatim

e0
“different conservative tillage systems (CTS, NTS, and NT) significantly ( p < 0.05) increased the plant height, number of spikes per plant, seed number per meter square, root yield, aboveground biomass yield, thousand-grain weight, grain yield, and dry matter yield compared with CT”
✓ located verbatim in the source · abstract, characters 1072–1354

t0
“spring wheat”
✓ located verbatim in the source · title, characters 106–118

Title

Conservation tillage: a way to improve yield and soil properties and decrease global warming potential in spring wheat agroecosystems

Mahran Sadiq; Nasir Rahim; Majid Mahmood Tahir; et al. Frontiers in Microbiology 2024. doi:10.3389/fmicb.2024.1356426

Other claims from this paper (14)

Intervention effect Conservation tillage significantly increased wheat root, aboveground biomass and dry matter yields relative to conventional tillage.
Intervention effect Conservation tillage significantly increased wheat thousand-grain weight and grain yield relative to conventional tillage.
Intervention effect Conservation tillage improved soil water content, pore space and water storage over conventional tillage.
Intervention effect Conservation tillage improved soil organic carbon, nitrogen and phosphorus properties over conventional tillage.
Intervention effect Conservation tillage improved soil potassium, microbial counts and measured soil enzyme activities over conventional tillage.
Intervention effect Conservation tillage lowered soil temperature and bulk density relative to conventional tillage.
Intervention effect Conservation tillage showed non-significant effects on soil electrical conductivity, pH and stoichiometric ratios.
Intervention effect NTS reduced greenhouse gas emissions and net global warming potential by 23.44% relative to conventional tillage.
Intervention effect NT reduced greenhouse gas emissions and net global warming potential by 19.57% relative to conventional tillage.
Intervention effect CTS reduced greenhouse gas emissions and net global warming potential by 16.54% relative to conventional tillage.
Intervention effect NTS reduced greenhouse gas intensity by 23.20% relative to conventional tillage.
Intervention effect NT reduced greenhouse gas intensity by 29.96% relative to conventional tillage.
Intervention effect CTS reduced greenhouse gas intensity by 18.72% relative to conventional tillage.
Recommendation The authors recommend NTS to increase yield and improve soil and water conservation and climate resilience.

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Increased UV-B radiation had no impact on the respiration coefficient of winter wheat in both stages.

Taxon: winter wheatTriticum aestivume1
Treatment: increase in UV-B radiatione1
Outcome: respiration coefficiente1
Direction: no impacte1
Qualifier: during both stagese1
Setting: indoor pot experimente0

Not reportedComparator

Verbatim

e0
“An indoor pot experiment along with laboratory analysis was done to study the influence of increased UV-B radiation on C and N metabolisms of winter wheat during elongation-pregnant and heading stages”
✓ located verbatim in the source · abstract, characters 0–200

e1
“An increase in UV-B radiation could significantly decrease the aboveground dry matter weight of winter wheat during elongation-pregnant and heading stages and the plant-mediated respiration rate in the former stage, but it induced no impact on respiration coefficient during both stages”
✓ located verbatim in the source · abstract, characters 202–488

Title

Influence of Increased UV-B Radiation on C and N Metabolism of Winter Wheat

Yao Huang Nongye huanjing kexue xuebao 2007

Other claims from this paper (9)

Intervention effect Increased UV-B radiation significantly decreased aboveground dry matter weight of winter wheat at elongation-pregnant and heading stages.
Intervention effect Increased UV-B radiation significantly decreased the plant-mediated respiration rate in the former (elongation-pregnant) stage.
Intervention effect UV-treated winter wheat leaves had less chlorophyll a content than untreated leaves in both stages.
Intervention effect UV-treated winter wheat leaves had more arotenoid than untreated leaves in both stages.
Intervention effect UV-treated winter wheat leaves had less soluble sugar during the elongation-pregnant stage.
Intervention effect UV-treated winter wheat leaves showed no change in nitrate content and nitrate reductase activity during heading stage.
Intervention effect UV treatment significantly increased glutamine synthetase activity in winter wheat leaves.
Intervention effect UV treatment significantly increased soluble protein and free amino acid concentrations in winter wheat leaves in both stages.
Intervention effect Increasing UV-B radiation could accelerate N metabolism of winter wheat.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity increased proline content, membrane injury and Na+ content in grain of wheat genotypes.

Taxon: wheatTriticum aestivume1
Material: Raj-3077, Raj-3765 (salt tolerant) and Raj-1482, PBW-502 (salt susceptible)e1
Treatment: Salinitye0
Outcome: proline content, membrane injury, Na+ content in graine0
Direction: increasee0
Setting: cemented potse2

Not reportedComparator

Verbatim

e0
“Salinity was found to decrease significantly the photosynthesis rate, transpiration rate, stomatal conductance, relative water content, chlorophyll content, osmotic potential, soluble sugar content, plant height, leaf area, number of leaves, number of grains, total number of tillers/plant, test weight, fresh, and dry weight, grain yield, biological yield, and K+ content in grain with an increase in proline content, m…” Show full quote
✓ located verbatim in the source · abstract, characters 361–838

e1
“wheat genotypes namely, Raj-3077, Raj-3765 (salt tolerant) and Raj-1482, PBW-502 (salt susceptible)”
✓ located verbatim in the source · abstract, characters 131–230

e2
“were grown in cemented pots under different levels of salinity (0, 4.0, 6.0 and 8.0 dSm-1) at 30 DAS, 60 DAS and anthesis stage”
✓ located verbatim in the source · abstract, characters 232–359

Title

Effect of Salt Stress on Physiological, Biochemical, Growth and Yield Variables of Wheat ( Triticum aestivum L.)

Niraj Yadav; DL Bagdi; BL Kakralya Agricultural science digest 2011

Other claims from this paper (10)

“dry weight decrease”

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