Search claims · PlantClaims

Associationobservedoriginal resultmeasured

Claim · model-written summary

Soluble solids content was closely related to total sugar, especially reducing sugar, and soluble nitrogen.

Taxon: onionAllium cepae1
Compound: total sugar contente0
Outcome: soluble solids contente0
Qualifier: reducing sugar, or soluble nitrogen contente0

Not reportedDirection

Verbatim

e0
“soluble solids content was found to be close-ly related to total sugar content, with special reference to reducing sugar, or soluble nitrogen content”
✓ located verbatim in the source · abstract, characters 1511–1660

e1
““Sapporo-ki” onion”
✓ located verbatim in the source · abstract, characters 284–302

Title

Studies on the keeping quality of onions. (1)

T. HANAOKA; K. ITO Journal of the Japanese Society for Horticultural Science 1957. doi:10.2503/jjshs.26.129

Other claims from this paper (10)

Associationobservedoriginal resultmeasured

Claim · model-written summary

Individual soluble sugar component content was correlated with total sugar content.

Taxon: garlicAllium sativumt0
Outcome: total sugar contente0
Comparator: each component content of soluble sugare0

Not reportedDirection

Verbatim

e0
“there was some certain correlation between each component content of soluble sugar and total sugar content”
✓ located verbatim in the source · abstract, characters 964–1070

t0
“garlic bulbs”
✓ located verbatim in the source · title, characters 53–65

Title

Changes of component and content of soluble sugar in garlic bulbs during growth

Fang Yun-hu Jiangsu nongye xuebao 2013

Other claims from this paper (6)

Observationobservedoriginal resultmeasured

Claim · model-written summary

Functional leaf soluble sugar content changed opposite to fruit soluble sugar content.

Taxon: Momordica charantiaMomordica charantiat0
Organ / stage: functional leavese0
Outcome: soluble sugar contente0
Direction: oppositee0

Verbatim

e0
“opposite to the change of the protein content and soluble sugar content in its functional leaves”
✓ located verbatim in the source · abstract, characters 443–539

t0
“Momordica charantia”
✓ located verbatim in the source · title, characters 80–99

Title

Effects of Graft with Different Rootstocks on Quality and Disease Resistance of Momordica charantia

Wan Chun-feng 2009

Other claims from this paper (7)

Intervention effect Grafting decreased fruit protein content.
Intervention effect Grafting increased fruit soluble sugar content.
Observation Functional leaf protein content changed opposite to fruit protein content.
Intervention effect Grafting increased fruit Vc content.
Observation Large white articles scions had higher fruit soluble sugar, protein, and Vc content than green bitter gourd scions.
Intervention effect Grafted seedlings had greater resistance to fusarium wilt than self-root seedlings.
Intervention effect Grafted seedlings had greater resistance to downy mildew than self-root seedlings.

Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Sugar-acid ratio correlated extremely significantly with soluble sugar, total sugar, soluble solid matter and reducing sugar content.

Taxon: TomatoSolanum lycopersicumt0
Outcome: sugar-acid ratioe0
Comparator: soluble sugar,total sugar,soluble solid matter and reducing sugar contente0

Not reportedDirection

Verbatim

e0
“The correlation between sugar-acid ratio and soluble sugar,total sugar,soluble solid matter and reducing sugar content achieves the extremely significant level”
✓ located verbatim in the source · abstract, characters 719–878

t0
“Tomato”
✓ located verbatim in the source · title, characters 59–65

Title

Correlation Analysis and Path Analysis of Characters of 11 Tomato( Lycopersicon esculentum Mill. ) Varieties

Logn An-s Anhui nongye kexue 2014

Other claims from this paper (5)

Observationobservedoriginal resultmeasured

Claim · model-written summary

Huaxing soluble sugar content is 10.1%.

Taxon: appleMalus domesticat0
Outcome: soluble sugar contente0
Value: 10.1%e0

Verbatim

e0
“soluble sugar content of 10.1%”
✓ located verbatim in the source · abstract, characters 407–437

t0
“apple”
✓ located verbatim in the source · title, characters 6–11

Title

A new apple cultivar—Huaxing

Yang Ling Guoshu xuebao 2008

Other claims from this paper (13)

Observation Huaxing is early fruiting and high cropping.
Observation Huaxing was derived from Golden Delicious × Megumi.
Observation Huaxing fruit has long-circular or truncate conical shape and smooth green-yellow skin covered with bright red color.
Observation Huaxing fruit averages 236 g.
Observation Huaxing flesh is crisp, juicy and aromatic sour-sweet.
Observation Huaxing soluble solid content is 14.0%.
Observation Huaxing titrable acidity is 0.5%.
Observation Huaxing fruit firmness is 8.1 kg/cm2.
Observation Huaxing fruit has good storability.
Observation Huaxing fruit matures in late September in Xingcheng area,Liaoning province.
Observation Huaxing trees are hardy.
Observation Huaxing trees are highly resistant to apple alternaria leaf spot.
Observation Huaxing trees are highly resistant to ring rot diseases.

Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Season affected soluble sugar content significantly.

Taxon: Neosinocalamus affinisBambusa emeiensist0
Outcome: soluble sugar contente0

Not reportedOrgan / stageComparatorDirection

Verbatim

e0
“Seasonal change had significant effect on soluble sugar content.”
✓ located verbatim in the source · abstract, characters 781–845

t0
“Neosinocalamus affinis”
✓ located verbatim in the source · title, characters 39–61

Title

[Soluble sugar content of clonal plant Neosinocalamus affinis at module and ramet levels].

Qiong Wang; Zhixian Su; Sulan Zhang; et al. PubMed 2004

Other claims from this paper (9)

Observation Soluble sugar content ranked leaf above branch above culm.
Observation One-year-old branches and culms contained more soluble sugar than other ages.
Observation Leaf sugar content was independent of ramet age.
Observation Lower leaf and culm parts contained more sugar than middle and upper parts.
Observation High irradiance was associated with more leaf soluble sugar than low irradiance.
Observation Leaf soluble sugar was lowest in January and highest in April.
Observation Two- and three-year-old ramets did not obviously differ in leaf sugar content.
Observation Parent and daughter ramet leaf sugar content correlated positively.
Observation Ramet-level sugar content did not differ significantly by ramet age.

Associationobservedoriginal resultnot significant (as stated)measured

Claim · model-written summary

Oil content was not significantly correlated with soluble sugar content.

Taxon: super sweet cornt0
Outcome: soluble sugar contente0
Comparator: soluble sugar contente0

Not reportedDirection

Verbatim

t0
“super sweet corn”
✓ located after whitespace/quote normalisation · title, characters 40–56

e0
“it was not significantly correlated with soluble sugar content”
✓ located verbatim in the source · abstract, characters 712–774

Title

Genetic Analysis of Quality Traits with Super Sweet Corn

Yulan Wang Jilin Nongye Daxue xuebao 2006

Other claims from this paper (7)

Observation All four quality traits had high broad-sense heritability.
Observation Soluble sugar, protein and oil content showed significant heterosis in the F1 generation.
Observation Soluble sugar and oil content showed significant heterosis in F2:3.
Association Soluble sugar content correlated significantly with protein content.
Association Soluble sugar content correlated negatively with starch content.
Association Starch content correlated negatively with protein content.
Association Oil content correlated significantly with protein content.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Uniconazole reduced wheat soluble sugar content.

Taxon: WheatTriticum aestivumt0
Treatment: Uniconazolee0
Outcome: soluble sugar contente0
Direction: reducede0

Not reportedComparator

Verbatim

e0
“Uniconazole reduced the soluble sugar content”
✓ located verbatim in the source · abstract, characters 208–253

t0
“Wheat”
✓ located verbatim in the source · title, characters 34–39

Title

The Effects of Uniconazole on the Wheat Soluble Sugar and Grain Starch Content under Different Nitrogen Levels

Qingqin Shao Journal of Anhui Science and Technology University 2006

Other claims from this paper (4)

Intervention effect Uniconazole reduced wheat starch content per unit weight.
Intervention effect Uniconazole increased flag leaf output.
Intervention effect Uniconazole increased seed carbon gross.
Intervention effect Uniconazole increased starch yield.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Soluble sugar content increased.

Taxon: Chinese radishRaphanus sativus var. nigert0
Outcome: soluble sugar contente0
Direction: increasede0

Verbatim

e0
“the soluble sugar content increased”
✓ located verbatim in the source · abstract, characters 233–268

t0
“Chinese radish”
✓ located after whitespace/quote normalisation · title, characters 70–84

Title

Content Changes of Major Nutrient Components During Root Expansion of Chinese Radish

Qinghua Shi Shandong Agricultural Sciences 2008

Other claims from this paper (8)

Observation Soluble protein, Vitamin C, and crude fibre contents decreased.
Observation Starch content fell during rapid development.
Observation Starch content then rose.
Observation Starch content fell again at root ripening.
Observation Amino acid content fell rapidly when the primary cortex split.
Observation Amino acid content subsequently rose.
Observation Amino acid content fell at the end of root expansion.
Observation Amino acid content gradually rose during ripening.

Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Soluble sugar and soluble protein content were positively correlated.

Taxon: soybeanGlycine maxt0
Compound: soluble sugare0
Outcome: soluble protein contente0
Direction: positive correlatione0

Verbatim

e0
“there was a significantly positive correlation between soluble sugar and soluble protein content”
✓ located verbatim in the source · abstract, characters 1257–1353

t0
“soybean”
✓ located verbatim in the source · title, characters 33–40

Title

Physiological response of spring soybean leaves under osmotic stress

Shuang Song; Qi Zhou; Xin Wang; et al. Desalination and Water Treatment 2022. doi:10.5004/dwt.2022.28679

Other claims from this paper (11)

Intervention effect Leaf antioxidant activity initially rose and then fell with stronger and longer osmotic stress.
Observation HN44 had higher antioxidant activity than HN65.
Observation HN44 had higher osmotic adjustment substance content than HN65.
Observation HN44 had lower malondialdehyde content than HN65.
Intervention effect Membrane lipid peroxidation increased and peaked on day seven of severe drought treatment.
Intervention effect Soybean relative water content fell with worsening and prolonged drought.
Intervention effect Soybean height gain slowed with worsening and prolonged drought.
Observation HN65 showed more pronounced drought responses than HN44.
Association Antioxidant enzyme activities were positively correlated under severe osmotic stress.
Association Soluble sugar and MDA content were positively correlated.
Mechanism Superoxide dismutase was inferred to trigger a cascade in the antioxidant enzyme system.

“content of soluble sugar”

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