Claim · model-written summary
Sulphur content in grain and straw did not differ between sulphur-fertilized and unfertilized treatments.
- Taxon
- wheat
Triticum aestivume5 - Organ / stage
- grain and strawe5
- Treatment
- fertilization with this elemente5
- Outcome
- Sulphur contente5
- Direction
- did not differe5
- Comparator
- the object where sulphur was not appliede5
Not reportedMaterialGeneCompoundInteractorInteractor roleSecond interactorSecond interactor roleSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The assessment of the effect of fertilization on yielding and contents of selected macroand microelements (nitrogen, sulphur, magnesium, copper and zinc) in the spring wheat yield was conducted in a three-year field experiment”
e5“Sulphur content in grain and straw from the treatments where fertilization with this element was used did not differ in comparison with the content determined in wheat biomass from the object where sulphur was not applied”
Title
Krzysztof Gondek; A. Gondek Journal of Research and Applications in Agricultural Engineering 2010
Other claims from this paper (9)
- Intervention effect Sulphur fertilization caused a significant increase in wheat grain yield compared with NPK alone in the third year.
- Association Irrespective of fertilization, the greatest straw yield was obtained in the first year of the research.
- Association The first-year straw yield unfavourably affected the grain-to-straw yield ratio.
- Intervention effect Sulphur fertilization markedly increased nitrogen content in grain and straw compared with plants not fertilized with sulphur.
- Association The N:S ratio differed significantly among treatments.
- Association The highest N:S ratio in grain and straw was obtained with NPK+S fertilization.
- Association Magnesium content in wheat biomass showed practically no differences among treatments.
- Observation Copper content in wheat straw and grain was deficient for fodder value.
- Observation Zinc content in wheat was within the optimal range for fodder value.