Claim · model-written summary
120 Kg ha-1 nitrogen improved peach color, epidermis firmness and acidity.
- Taxon
- peach
Prunus persicae0 - Treatment
- 120 Kg ha-1 of nitrogene0
- Outcome
- peach color, epidermis firmness and aciditye0
- Direction
- improvemente0
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Doses of 60 and 120 Kg ha-1 of nitrogen are recommended because they lead to improvement in peach color, epidermis firmness and acidity.”
Title
Caroline Farias Barreto; Leticia Vanni Fereira; Renan Navroski; et al. Bioscience Journal 2022. doi:10.14393/bj-v38n0a2022-54184
Other claims from this paper (8)
- Intervention effect The highest nitrogen dose delayed peach ripening.
- Intervention effect No nitrogen fertilization advanced peach maturation.
- Intervention effect Soil nitrogen fertilization did not favor fruit anthocyanins.
- Recommendation The authors recommend 60 Kg ha-1 nitrogen for peach quality.
- Recommendation The authors recommend 120 Kg ha-1 nitrogen for peach quality.
- Intervention effect 60 Kg ha-1 nitrogen improved peach color, epidermis firmness and acidity.
- Association Peach genotype influenced soluble solids and juice pH.
- Association Peach genotype influenced fruit phenolics and antioxidant activity.