Intervention effectmodel-written summary

Wheat had greatest in-vitro growth on medium with 5 % sucrose.

A claim from The efficiency of transfer of plants cultivated in vitro to ex vitro conditions as affected by sugar supply · 1998

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Wheat had greatest in-vitro growth on medium with 5 % sucrose.

Treatment
5 or 9 % sucrosee0
Outcome
growthe0
Direction
greateste0
Value
5 or 9 %e0

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The greatest growth of wheat and rape plants in vitro was reached on media with 5 or 9 % sucrose, respectively.”

✓ located verbatim in the source · abstract, characters 0–111
t0

“plants cultivated in vitro”

✓ located verbatim in the source · title, characters 30–56

Title

The efficiency of transfer of plants cultivated in vitro to ex vitro conditions as affected by sugar supply

Z. Voráčková; H. Lipavská; P. Konečný Biologia Plantarum 1998. doi:10.1023/a:1001832114345

Other claims from this paper (4)

Record rev-70a86e2f3a9593d3a197d6619adda019da0456be11ff368ef98140d3e477b166 · schema claims-v0.9 · position 1 in the model’s answer

sucrose · growth · Triticum aestivum (wheat)Positive and negative results

16 papers: 9 positive, 7 negative or no effect

8 papers in the same direction as this claim · 7 in the opposite direction

  1. negative
    Sucrose inhibited germinal bud growth through molding and stress.

    Methods for Identifying Drought Resistance at Germination Stage of Wheat by Osmotic Stress · 2003

    Opposite direction

  2. negative
    Rooting intensity and growth of embryonic roots and stems of wheat seedlings decreased in all varieties as sucrose concentration increased.

    Diagnosis of drought resistance of wheat varieties of different breeding on osmoregulatory properties of seeds · 2014

    Opposite direction

  3. negative
    Sucrose inhibited winter-wheat growth.

    The Influence of Carbohydrate Status and Low Temperature on the Respiratory Metabolism of Mitochondria from Etiolated Leaves of Winter Wheat · 2014

    Opposite direction

  4. negative
    Osmotic stress induced by sucrose solution reduced germination percentage and speed in wheat relative to normal conditions.

    THE EFFECTS OF PRIMING WITH SALICYLIC ACID ON RESISTANCE TO OSMOTIC STRESS IN GERMINATION STAGE OF WHEAT · 2013 · compared with normal condition

    Opposite direction

  5. negative
    Sucrose treatments significantly reduced average wheat root length compared with the control.

    Effects of Sucrose on Root Growth and Morphological Change in Common Wheat · 2012 · compared with the control

    Opposite direction

  6. negative
    Sucrose medium gave the lowest anther culture callus rate.

    Effects of Carbohydrate Composition and Concentration on Anther Culture and Isolated Microspores Culture in Wheat( Triticum aestivum L.) · 2002

    Opposite direction

  7. negative
    Excess exogenous sugars (integral seeds + 3% sucrose solution) inhibited sprout growth processes.

    Effect of trophic support on the dynamics of growth processes and carbohydrate content of winter wheat sprouts under vernalization · 2018

    Opposite direction

  8. positive
    Increasing sucrose significantly increased wheat callus dry weight.

    EFFECT OF SUCROSE INDUCED OSMOTIC STRESS ON CALLUS GROWTH AND BIOCHEMICAL ASPECTS OF TWO WHEAT GENOTYPES · 2008

    Same direction

7 papers more in this group

See all 16 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.