Claim · model-written summary
Transpiration rate of durum wheat remained unaffected under the elevated CO2 and temperature interaction.
- Taxon
- wheat
Triticum aestivume0 - Material
- durum varietye0
- Treatment
- elevated CO2 plus high temperature interaction treatmente0
- Outcome
- transpiration ratee0
- Direction
- remained unaffectede0
- Comparator
- ambiente0
Not reportedGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“In aestivum variety of wheat, transpiration rate significantly reduced in elevated CO2 plus high temperature interaction treatment than ambient while transpiration rate of durum variety remained unaffected”
Title
Response of aestivum and durum wheat varieties to elevated CO2 and temperature under OTC condition
SHRAVANI SANYAL; BIDISHA CHAKRABARTI; A. BHATIA; et al. Journal of Agrometeorology 2023. doi:10.54386/jam.v25i4.2366
Other claims from this paper (7)
- Intervention effect Elevated temperature hastened wheat maturity.
- Intervention effect Elevated temperature reduced photosynthesis rate, leaf area index, and tiller number in wheat varieties.
- Intervention effect Elevated CO2 at 550 ppm partially compensated the reduction in photosynthesis rate, leaf area index, and tiller number.
- Intervention effect Transpiration rate in aestivum wheat significantly fell under elevated CO2 plus high temperature versus ambient.
- Intervention effect Elevated temperature harmed aboveground biomass more in aestivum than durum wheat.
- Intervention effect Elevated CO2 compensated aboveground biomass reduction by 5.9% in HD 3226 under elevated temperature.
- Intervention effect Elevated CO2 compensated aboveground biomass reduction by 3.6% in HI 8627 under elevated temperature.