pruning · Quality: general · Vitis
37 claims from these papers; 2 citations between them.
Papers whose results differ, checked claim by claim 1
1 pair of papers on this question report results that differ: an effect in one paper, the opposite effect or no effect in the other. Two model reviewers reading both claims accepted each pair.
- Postveraison Leaf Removal Does Not Consistently Delay Ripening in Semillon and Shiraz in a Hot Australian Climate (2019)
no changeIn Semillon, postveraison leaf removal produced no differences in berry chemistry and sensory attributes.
Field survey and UAV remote sensing as tools for evaluating the canopy management effects in smallholder grapevine farm (2022)increaseLeaf removal improved berry quality.
The records name no dose, test system or situation that separates the two claims.Compare the two papers →
How these papers cite each other
2 citations between these papers: 0 on the same side, 2 across the two sides.
- Positive result
- Negative result or no effect
- Citation, pointing to the cited paper
- Citation across the two sides
- Larger circle: more citations overall
Years run left to right. Citations come from the papers’ OpenAlex reference lists. Hover a paper to bring forward its citations; click it to open the paper.
Papers reporting a positive result 17
- positive
Cultivation Technique of Introduced Grape · 2002
- positive
- positive
Effects of Different Girdling Periods on Growth and Fruiting of Grapes Cultured in Shelter from Rain · 2006
- positive
Two-harvest-a-year cultivation technique for Kyoho grape · 2007
- positive
SOME CULTURAL PRACTICES TO HASTEN YIELD AND CLUSTER CHARACTERISTICS OF RED ROUMI GRAPE. · 2007
- positive
Influence of basal leaf removal on the chemical composition of Sauvignon Blanc and Riesling wines · 2008
- positive
- no effect
Berry Thinning Effects on the Fruit and Wine Quality of Grape ‘Muscat Bailey A’ · 2010
- positive
INFLUENCE OF CULTURAL PRACTICES AND PACKAGING MATERIALS ON TABLE GRAPE QUALITY · 2011
- positive
- positive
- positive
Eradication of black rot ( Guignardia bidwellii ) from grapevines by drastic pruning · 2012
- positive
- positive
- positive
- positive
- positive
Increasing grapevine canopy height to compensate for pre-flowering basal leaf removal · 2025
- positive
Papers reporting a negative result or no effect 15
Yield and Quality of Vitis Hybrid `Suwannee' as Affected by Training System and Pruning Severity · 1991
- no effect
- no effect
Minimal Pruning Influences Vegetative and Reproductive Growth of `Ruby Cabernet' Grapevines · 1995
- no effect
Minimal Pruning Influences Vegetative and Reproductive Growth of `Ruby Cabernet' Grapevines · 1995
- no effect
- negative
Root Pruning Has Little Effect on Seyval, Catawba or Concord Grapevines · 2001
- no effect
- no effect
- no effect
IMPROVEMENTS IN BERRY QUALITY OF RUBY SEEDLESS AND BEAUTY SEEDLESS GRAPES · 2008
- no effect
- no effect
- no effect
Viticultural techniques of canopy management to mitigate the effects of global warming · 2017
- no effect
- no effect
Bud load management on table grape yield and quality – cv. Sugrathirteen (Midnight Beauty®) · 2018
- no effect
- no effect
- no effect
EFFECT OF EARLY BERRY THINNING AND GIRDLING ON GRAPE QUALITY OF CV. VICTORIA · 2023
- no effect
Mechanisation of pre-flowering leaf removal under the temperate climate conditions of Switzerland · 2023
- no effect
- no effect
A paper is on the positive side when any of its claims here is positive. Claims are grouped by organism, treatment and what was measured or targeted. Claims that compare genotypes are left out; a claim about lacking a nutrient counts the other way round in that nutrient’s question. “Results differ” marks a question where two model reviewers, reading both claims, accepted at least one pair of papers whose results differ.