View: List Claim type Research area Organism Taxon as written Decade Paper Intervention effect observed original result no effect not significant (as stated) measured Claim · model-written summary
SO 2 exposure did not significantly decrease total dry weight relative to controls.
total dry weight e0 no significant decrease e0 Verbatim
e0 “no significant decrease in the total dry weight of SO 2 ‐treated plants in comparison with controls ”
✓ located verbatim in the source · abstract, characters 278–377 t0 “Polygonum cuspidatum
✓ located verbatim in the source · title, characters 77–97 Other claims from this paper (7) Intervention effect observed original result negative measured Claim · model-written summary
Root dry weight declined about 50% more than top dry weight under reduced aeration.
reduced soil aeration e0 top dry weight e0 Verbatim
e0 “The decrease in root dry weight associated with reduced soil aeration exceeded the decrease in top dry weight by about 50% ”
✓ located verbatim in the source · abstract, characters 452–574 t0 “pecan trees ”
✓ located verbatim in the source · title, characters 95–106 Other claims from this paper (7) Intervention effect observed original result negative measured Claim · model-written summary
Higher sea water concentrations tended to decrease whole-plant dry weight and fruit fresh weight .
increased sea water concentrations e0 Whole plant dry weight and fruit fresh weight e0 Not reported Comparator
Verbatim
t0 “Muskmelons ”
✓ located verbatim in the source · title, characters 18–28 e0 “Whole plant dry weight and fruit fresh weight tended to in crease with reduced exposure to diluted sea water and to decrease with in creased sea water concentrations ”
✓ located verbatim in the source · abstract, characters 408–571 Other claims from this paper (12) Association observed original result measured Claim · model-written summary
Field osmotic adjustment coincided with a decrease in turgid weight to dry weight ratio.
leaves and roots e0 turgid weight/dry weight ratio e0 Verbatim
e0 “The osmotic adjustment in both leaves and roots was accompanied by a decrease in the turgid weight / dry weight ratio. ”
✓ located verbatim in the source · abstract, characters 1585–1701 t0 “Water Relations and Osmotic Adjustment of Leaves and Roots of Lupins in Response to Water Deficits1 ”
✓ located verbatim in the source · title, characters 0–99 Other claims from this paper (13) Mechanism author interpretation original result measured Claim · model-written summary
The decline in top growth rate was attributed to fewer leaves reducing blade dry weight .
decrease in the dry weight of the leaf blades e0 decrease in leaf number e0 Verbatim
e0 “which was due to a decrease in the dry weight of the leaf blades caused by decrease in leaf number. ”
✓ located verbatim in the source · abstract, characters 739–838 t0 “Onion ”
✓ located verbatim in the source · title, characters 61–66 Other claims from this paper (10) Intervention effect observed original result negative measured Claim · model-written summary
Under shade, declining soil water potential reduced leaf dry weight by 20%.
a decrease in soil water potential e0 Not reported Comparator
Verbatim
e0 “Under shade, a decrease in soil water potential resulted in a 20% decrease in dry weight . ”
✓ located verbatim in the source · abstract, characters 695–784 t0 “Apple Tree ”
✓ located verbatim in the source · title, characters 32–42 Other claims from this paper (15) Intervention effect At 20°C, 75% shade reduced apple shoot growth and leaf number. Intervention effect At 25°, shading had no effect on apple shoot growth and leaf number. Intervention effect At high soil water potential, 75% shade significantly reduced total leaf area. Intervention effect At low soil water potential, shading had little effect on total leaf area. Intervention effect Under full sun, declining soil water potential reduced total leaf dry weight by 46%. Intervention effect Under full sun, rising temperature decreased total stem dry weight. Intervention effect Under shade, temperature had little effect on stem dry weight. Intervention effect At 75% shade, rising temperature decreased specific leaf weight. Intervention effect In full sun, temperature had no effect on specific leaf weight. Observation Environmental interactions did not influence specific leaf weight of new leaves. Intervention effect Leaf epicuticular wax quantity rose as soil water potential fell. Intervention effect Lower soil water potential increased the proportion of alkanes in leaf wax. Intervention effect Lower soil water potential increased the proportion of wax esters in leaf wax. Intervention effect Alkane content rose as temperature rose. Method / resource Environmental conditions changed photosynthetic functioning and masked prometryn effects, making the herbicide unreliable for measuring foliar absorption. Association observed original result measured Claim · model-written summary
Total dry weight decrease correlated closely with galactomannan depletion.
galactomannan depletion e0 total dry weight decrease e0 Not reported Direction
Verbatim
e0 “Axis growth, total dry weight decrease , and starch formation in the embryo were closely correlated to galactomannan depletion, the latter being in hibited with lower external water potential. ”
✓ located verbatim in the source · abstract, characters 164–354 t0 “Ceratonia siliqua L.
✓ located after whitespace/quote normalisation · title, characters 97–116 Other claims from this paper (10) Intervention effect observed original result negative measured Claim · model-written summary
Fruit fresh weight and whole plant dry weight of muskmelon tended to decrease with salinity at lower osmotic potentials.
salinity with decreasing osmotic potentials e1 Fruit fresh weight and whole plant dry weight e1 tended to decrease e1 Verbatim
e0 “Muskmelons (Cucumis melo L.) were grown in soil to determine the salt tolerance ”
✓ located verbatim in the source · abstract, characters 0–79 e1 “Fruit fresh weight and whole plant dry weight were greatest in the control and tended to decrease in each salinity with decreasing osmotic potentials of treatment solutions ”
✓ located verbatim in the source · abstract, characters 328–500 Other claims from this paper (11) Intervention effect At -2.70 bars, muskmelon fruit fresh weight in sea water was 61.3% of control. Intervention effect At -2.70 bars, muskmelon fruit fresh weight in NaCl was 55.7% of control. Intervention effect At -2.70 bars, muskmelon fruit fresh weight in Na2SO4 was 63.2% of control. Intervention effect At -2.70 bars, muskmelon fruit fresh weight in MgCl2 was 54.0% of control. Intervention effect At -2.70 bars, muskmelon fruit fresh weight in MgSO4 was 35.9% of control. Intervention effect Most muskmelon plants at -2.70 bars died within 60 days after transplanting in the MgSO4 series, while no plants died in the other series. Intervention effect Growth of muskmelon decreased in the order control, sea water, NaCl, Na2SO4, MgCl2, MgSO4. Association Na and Mg content in muskmelon leaves and soil solution tended to increase with decreasing osmotic potentials. Association Cl and SO4 content in muskmelon leaves and soil solution tended to increase with decreasing osmotic potentials. Association EC values of soil solution increased as osmotic potentials of treatment solutions decreased. Association Osmotic potentials of soil solution decreased as osmotic potentials of treatment solutions decreased. Intervention effect observed original result negative measured Claim · model-written summary
Molybdenum deficiency in tensified the copper deficiency decrease in dry weight .
molybdenum was also deficient e0 deficiency of copper e0 normal molybdenum level e0 Verbatim
e0 “The changes in maize in duced by the deficiency of copper at normal molybdenum level, decrease of dry weight , of content of chlorophyll, leaf copper, and protein nitrogen, and of activities of cytochrome oxidase and nitrate reductase became more pronounced when molybdenum was also deficient. ”
✓ located verbatim in the source · abstract, characters 443–734 Other claims from this paper (17) Observation observed original result measured Claim · model-written summary
Trypsin in hibitor activity per dry weight or protein did not begin to decrease until day nine of germination.
trypsin inhibitor activity e0 until the ninth day e0 Verbatim
e0 “When these results were expressed on the basis of dry weight or protein, trypsin in hibitor activity did not begin to decrease until the ninth day. ”
✓ located verbatim in the source · abstract, characters 156–302 t0 “Phaseolus vulgaris
✓ located verbatim in the source · title, characters 78–96 Other claims from this paper (3) Lexical search (BM25). All words must match; if nothing does, any word. Organism names also match every spelling of the same organism. No semantic search yet.
Polygonum cuspidatum_1_(24790682337).jpg?width=60){kind=small}
Carya illinoinensis.jpg?width=60){kind=small}
Cucumis melo
Lupinus
Allium cepa
Malus domestica
Ceratonia siliqua
Zea mays
Phaseolus vulgaris