View: List Claim type Research area Organism Taxon as written Decade Paper Intervention effect observed original result measured Claim · model-written summary
The decrease in duration of dry matter accumulation with temperature results in a decrease of final seed dry weight .
Outcomefinal seed dry weight e0 Not reported Comparator
Verbatim
t0 “Vicia faba ”
✓ located verbatim in the source · title, characters 42–52 e0 “decrease s with temperature, resulting in a decrease of final seed dry weight ”
✓ located verbatim in the source · abstract, characters 176–252 Other claims from this paper (10) Intervention effect observed original result negative not significant (as stated) measured Claim · model-written summary
Treated wastewater showed a nonsignificant dry weight decrease .
Treatmenttreated wastewater e0 Not reported Comparator
Verbatim
e0 “both treated and untreated wastewater showed insignificant decrease in dry weight of barley. ”
✓ located verbatim in the source · abstract, characters 1046–1138 Other claims from this paper (11) Intervention effect observed original result negative not significant (as stated) measured Claim · model-written summary
Untreated wastewater showed a nonsignificant dry weight decrease .
Treatmentuntreated wastewater e0 Not reported Comparator
Verbatim
e0 “both treated and untreated wastewater showed insignificant decrease in dry weight of barley. ”
✓ located verbatim in the source · abstract, characters 1046–1138 Other claims from this paper (11) Association observed original result no effect measured Claim · model-written summary
The decrease in maize dry weight was comparable with the decrease in plant height and leaf area.
Outcomedecrease in dry weight e1 Directionno_change inferred e1 Comparatorplant height and leaf area e1 Verbatim
t0 “Maize(Zea mays ) ”
✓ located verbatim in the source · title, characters 49–64 e1 “the decrease in dry weight was comparable with plant height and leaf area ”
✓ located verbatim in the source · abstract, characters 1279–1352 Other claims from this paper (8) Association observed original result negative measured Claim · model-written summary
Decrease d photosynthesis was associated with reduced shoot dry weight relative to root dry weight .
Outcomedry weight of the shoot e0 Qualifierdecrease in photosynthesis e0 Verbatim
e0 “the decrease in photosynthesis was associated with a decrease in dry weight of the shoot compared to the root. ”
✓ located verbatim in the source · abstract, characters 283–393 t0 “tomato plants ”
✓ located verbatim in the source · title, characters 69–82 Other claims from this paper (8) Association observed original result no effect not significant (as stated) measured Claim · model-written summary
Increasing soil lead did not significantly decrease R. rugosum dry weight .
Treatmentincreasing concentration of Pb e0 Directiondid not decrease e0 Verbatim
e0 “with increasing concentration of Pb, dry weight of R. rugosum and S. arvensis did not decrease significantly. ”
✓ located verbatim in the source · abstract, characters 436–545 Other claims from this paper (14) Observation observed original result negative measured Claim · model-written summary
Leaf dry weight showed the largest decrease among dry mass components.
Directionmost considerable decrease e0 Verbatim
e0 “Among the plant dry components, leaf dry weight had the most considerable decrease . ”
✓ located verbatim in the source · abstract, characters 1503–1586 Other claims from this paper (5) Observation observed original result measured Claim · model-written summary
Foliage dry weight showed a more moderate decrease than storage root growth.
Outcomefoliage dry weight e1 Verbatim
e0 “sweetpotato [Ipomoea batatas (L.) Lam.] ”
✓ located verbatim in the source · abstract, characters 61–100 e1 “while foliage dry weight showed a more moderate decrease ”
✓ located verbatim in the source · abstract, characters 527–583 Other claims from this paper (7) Observation observed original result negative measured Claim · model-written summary
Alternaria solani caused the maximum decrease in tomato fruit dry weight .
Outcomedry weight of tomato fruit e0 Directionmaximum decrease e0 Verbatim
e0 “Alternaria solani showed maximum decrease in dry weight of tomato fruit. ”
✓ located verbatim in the source · abstract, characters 581–653 Other claims from this paper (7) Mechanism author interpretation original result negative measured Claim · model-written summary
Reduced dry weight per unit area was mainly attributed to reduced dry weight per ear.
Outcomedry weight per unit area e0 Qualifierdecrease in the dry weight per ear e0 Verbatim
e0 “decrease in the dry weight per unit area is mainly caused by the decrease in the dry weight per ear ”
✓ located verbatim in the source · abstract, characters 273–372 t0 “Wheat ”
✓ located verbatim in the source · title, characters 69–74 e1 “germination and seedling growth of wheat are influenced significantly by soil moisture ”
✓ located verbatim in the source · abstract, characters 4–90 Other claims from this paper (4) Mechanism author interpretation original result measured Claim · model-written summary
The decline in top growth rate was attributed to fewer leaves reducing blade dry weight .
Outcomedecrease in the dry weight of the leaf blades e0 Qualifierdecrease in leaf number e0 Verbatim
e0 “which was due to a decrease in the dry weight of the leaf blades caused by decrease in leaf number. ”
✓ located verbatim in the source · abstract, characters 739–838 t0 “Onion ”
✓ located verbatim in the source · title, characters 61–66 Other claims from this paper (10) Mechanism observed original result measured Claim · model-written summary
The seasonal leaf moisture decline was primarily due to dry weight rising faster than actual water content fell.
Outcomeseasonal decrease e0 Qualifiergreater increase in leaf dry weight than to decrease in actual water content e0 Verbatim
e0 “The seasonal decrease was traceable primarily to greater increase in leaf dry weight than to decrease in actual water content ”
✓ located verbatim in the source · abstract, characters 1021–1146 t0 “Forest Trees ”
✓ located verbatim in the source · title, characters 67–79 Other claims from this paper (9) Recommendation author interpretation original result basis n/a Claim · model-written summary
Water supply during later growth is recommended to mitigate severe drought.
OutcomeEnsuring water supply e0 Qualifierlater growth stage e0 Verbatim
e0 “Ensuring water supply to mitigate severe drought (40 %FC drought stress), particularly during the later growth stage, is crucial for achieving high-yield and high-quality of S. baicalensis ”
✓ located verbatim in the source · abstract, characters 1615–1803 Other claims from this paper (8) Recommendation author interpretation original result positive basis n/a Claim · model-written summary
Hot-water heat shock is a potential strategy to improve the nutritional quality of kale sprouts.
Outcomenutritional quality of kale sprouts e1 Verbatim
e0 “decrease in the fresh and dry weight of kale sprouts ”
✓ located verbatim in the source · abstract, characters 2041–2093 e1 “heat shock using hot water would be a potential strategy to improve nutritional quality of kale sprouts by inducing the accumulation of phytochemicals with antioxidant and anticancer properties ”
✓ located verbatim in the source · abstract, characters 3712–3905 Other claims from this paper (13) Recommendation author interpretation original result basis n/a Claim · model-written summary
The authors recommended testing higher salinity levels.
Outcomehigher levels of salinity should be investigated e0 Verbatim
e0 “higher levels of salinity should be investigated in order to optimize the effect of this symbiosis ”
✓ located verbatim in the source · abstract, characters 1337–1435 e1 “In a greenhouse experiment, plant growth and rates of uptake and root to shoot transport of chloride and sodium were investigated in seedlings of pistachio (Pistacia vera cv. Badami-Riz-Zarand) inoculated with Glomus mosseae and exposed for 21 and 42 days with four salinity levels (0.5, 3.0, 6.0 and 9.0 dSm-1). ”
✓ located verbatim in the source · abstract, characters 0–312 e2 “Mycorrhizal (+M) plants maintained greater root and shoot biomass at all salinity levels compared to non-mycorrhizal (-M) plants ”
✓ located verbatim in the source · abstract, characters 313–441 e3 “In -M plants, salt intensity had no significant effect on shoot dry weight (SDW) and leaf dry weight (LDW) on each of harvesting dates but root dry weight (RDW) showed a significant decrease at the highest salinity level 42 days after the start of salt treatment (DAT) in comparison with control (EC of 0.5 dSm-1). ”
✓ located verbatim in the source · abstract, characters 443–757 e4 “In +M plants, SDW was increased with an increase in salt intensity especially in the first harvesting date. ”
✓ located verbatim in the source · abstract, characters 758–865 e5 “In conclusion, the study indicates that pistachio tolerance to salt stress is improved by mycorrhizal colonization, although the salinity levels used in this work could not induce biomass reduction in -M pistachio plants, higher levels of salinity should be investigated in order to optimize the effect of this symbiosis. ”
✓ located verbatim in the source · abstract, characters 1115–1436 t0 “pistachio ”
✓ located after whitespace/quote normalisation · title, characters 62–71 Other claims from this paper (9) Method / resource observed original result positive measured Claim · model-written summary
Fluorescence imaging detected toxicant effects before plant growth inhibition.
Outcomenegative effects of the toxicants e0 Comparatorplant growth inhibition e0 Verbatim
e0 “These methods detected the negative effects of the toxicants earlier than it was reflected in plant growth inhibition ( decrease in leaf area and final dry weight ). ”
✓ located verbatim in the source · abstract, characters 897–1060 Other claims from this paper (7) Method / resource observed original result positive measured Claim · model-written summary
The total amount of micronutrients is a better indicator of P-induced micronutrient deficiency than tissue concentrations.
Outcomeindicator of P-induced micronutrient deficiency e4 ComparatorTissue concentrations e2 Verbatim
e0 “two strawberry cultivars as influenced by elevated phosphorus (P) levels in fertigation solution ”
✓ located verbatim in the source · abstract, characters 169–265 e2 “Tissue concentrations (mg·kg−1 dry weight ) of metallic micronutrients [iron (Fe), copper (Cu), manganese (Mn), and zinc (Zn)] in both cultivars did not decrease ”
✓ located verbatim in the source · abstract, characters 621–781 e4 “total amount of micronutrients is a better indicator of P-induced micronutrient deficiency ”
✓ located verbatim in the source · abstract, characters 947–1037 Other claims from this paper (3) Lexical search (BM25). All words must match; if nothing does, any word. Organism names also match every spelling of the same organism. No semantic search yet.